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Steeping recommendation

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We recommend the warm water steeping method for this Yakushima Shincha. Steep it in a small amount at low temperature to enjoy the umami flavors more distinctly, then again at higher temperatures to release more flavors.

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Yunomi.life","id":22781335404649,"position":1,"preview_image":{"aspect_ratio":1,"height":1000,"width":1000,"src":"//yunomi.life/cdn/shop/products/hachimanjyu-yakushima-tea-2022-early-spring-first-flush-green-tea-limited-edition-767787.jpg?v=1663992861"},"aspect_ratio":1,"height":1000,"media_type":"image","src":"//yunomi.life/cdn/shop/products/hachimanjyu-yakushima-tea-2022-early-spring-first-flush-green-tea-limited-edition-767787.jpg?v=1663992861","width":1000},{"alt":"Hachimanjyu Yakushima Tea: 2022 Early Spring First Flush Green Tea (Limited Edition) 屋久島 新茶 - Yunomi.life","id":22781335470185,"position":2,"preview_image":{"aspect_ratio":1,"height":1000,"width":1000,"src":"//yunomi.life/cdn/shop/products/hachimanjyu-yakushima-tea-2022-early-spring-first-flush-green-tea-limited-edition-346112.jpg?v=1663992861"},"aspect_ratio":1,"height":1000,"media_type":"image","src":"//yunomi.life/cdn/shop/products/hachimanjyu-yakushima-tea-2022-early-spring-first-flush-green-tea-limited-edition-346112.jpg?v=1663992861","width":1000},{"alt":"Hachimanjyu Yakushima Tea: 2022 Early Spring First Flush Green Tea (Limited Edition) 屋久島 新茶 - Yunomi.life","id":22781335568489,"position":3,"preview_image":{"aspect_ratio":1,"height":1000,"width":1000,"src":"//yunomi.life/cdn/shop/products/hachimanjyu-yakushima-tea-2022-early-spring-first-flush-green-tea-limited-edition-548725.jpg?v=1663992861"},"aspect_ratio":1,"height":1000,"media_type":"image","src":"//yunomi.life/cdn/shop/products/hachimanjyu-yakushima-tea-2022-early-spring-first-flush-green-tea-limited-edition-548725.jpg?v=1663992861","width":1000}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"

An extra early harvest from the popular tea farm on Yakushima Island, Kagoshima, Japan, this blend by farmer Watanabe-san is an exquisite taste of umami as a lightly steamed sencha. Package may differ from photo.

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View this post on Instagram
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A post shared by Yunomi Tea (@yunomitea) on

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Steeping recommendation

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We recommend the warm water steeping method for this Yakushima Shincha. Steep it in a small amount at low temperature to enjoy the umami flavors more distinctly, then again at higher temperatures to release more flavors.

\n"},{"id":1311869381,"title":"#0153.S5 Yamane-en: Yuikamatsuka Village Fukamushi Sencha 煎茶 湯日鎌塚","handle":"yamane-en-yuikamatsuka-village-fukamushi-sencha-100g","description":"

From the village of Yuikamatsuka (now simply Yui) in Shimada City, Shizuoka Prefecture, this is a deep-steamed sencha green tea with a deep green color and medium astringency. Near the Ooi River (Ooigawa), the area is blessed with a morning mist that is evidence of the temperature difference between night and day that produces great tea leaf.

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Click here to take a Google drive through the town

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Product Info

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Vendor Info

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Yamane-en is a family-operated tea shop based near Sugamo Station on the Yamanote Loop Line in Tokyo and run by tea master Michio Shiobara. With 40 years of experience in the Japanese tea industry behind him, Shiobara-san offers unique teas sourced from small villages throughout Japan as well as a number of tisanes popular in Japan for their health benefits.

\n","published_at":"2017-05-10T16:33:59+09:00","created_at":"2015-08-02T00:13:31+09:00","vendor":"Yamane-en","type":"Green Tea","tags":["202503","bulk","fukamushi","fukamushicha","green tea","P15","Price_3 - Affordable","Region_Shizuoka","sencha","Ships late May","shizuoka","Subregion_Shizuoka > Ooigawa","Subregion_Shizuoka > Yuikamatsuka","Tea Type_Fukamushicha (Deep Steamed)","Vendor Type_Family Business","Vendor Type_Merchant","wholesale30","yamane-en"],"price":418,"price_min":418,"price_max":16069,"available":true,"price_varies":true,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":40599772004457,"title":"[2024] 10g / 0.35 oz / May / Yunomi sample bag","option1":"[2024] 10g / 0.35 oz / May / Yunomi sample bag","option2":null,"option3":null,"sku":"yme-yuikama-010-y24","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"#0153.S5 Yamane-en: Yuikamatsuka Village Fukamushi Sencha 煎茶 湯日鎌塚 - 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From the village of Yuikamatsuka (now simply Yui) in Shimada City, Shizuoka Prefecture, this is a deep-steamed sencha green tea with a deep green color and medium astringency. Near the Ooi River (Ooigawa), the area is blessed with a morning mist that is evidence of the temperature difference between night and day that produces great tea leaf.

\n

Click here to take a Google drive through the town

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Product Info

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Vendor Info

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Yamane-en is a family-operated tea shop based near Sugamo Station on the Yamanote Loop Line in Tokyo and run by tea master Michio Shiobara. With 40 years of experience in the Japanese tea industry behind him, Shiobara-san offers unique teas sourced from small villages throughout Japan as well as a number of tisanes popular in Japan for their health benefits.

\n"},{"id":6156296965,"title":"#0803.K6 Nishide OG18: Organic Uji Gyokuro 宇治茶 有機玉露","handle":"nishide-organic-uji-gyokuro","description":"

Creating organic gyokuro has been something of a holy grail for those interested. Why? Due to the heavy fertilization that is necessary to produce the richness in gyokuro, it has been very difficult to achieve using organic fertilizers. This attempt by Nishide-san and the farmers he works with is quite decent with rich umami flavors that spread across the tongue. 

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This Nishide OG18 gyokuro was made from two cultivars that are from the Kyoto prefecture: Gokou and Ujimidori. These two cultivars were especially developed to suit the soil and climate of Kyoto prefecture. Both are cultivars that are very appropriate for shading. That is why they are often made into gyokuro or matcha. With the gokou cultivar known for its' rich umami and the Ujimidori characteristic of its aromatic characteristics (floral, creamy aroma), please delight in the dance of these two cultivars! Oh, and please don't forget to enjoy across multiple (3-4) steeps. 
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Product Info

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Steeping Notes

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Producer Info

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The Nishide Tea Factory is managed by husband and wife team, Takashi and Atsuko Nishide and their family. Established over 140 years ago, the Nishide family buys aracha tea (unrefined leaves) from the tea farms of Kyoto and surrounding prefectures, and refines them further to craft high quality tea leaves that are uniform in color and shape, and of course excellent in flavor.

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Creating organic gyokuro has been something of a holy grail for those interested. Why? Due to the heavy fertilization that is necessary to produce the richness in gyokuro, it has been very difficult to achieve using organic fertilizers. This attempt by Nishide-san and the farmers he works with is quite decent with rich umami flavors that spread across the tongue. 

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This Nishide OG18 gyokuro was made from two cultivars that are from the Kyoto prefecture: Gokou and Ujimidori. These two cultivars were especially developed to suit the soil and climate of Kyoto prefecture. Both are cultivars that are very appropriate for shading. That is why they are often made into gyokuro or matcha. With the gokou cultivar known for its' rich umami and the Ujimidori characteristic of its aromatic characteristics (floral, creamy aroma), please delight in the dance of these two cultivars! Oh, and please don't forget to enjoy across multiple (3-4) steeps. 
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Product Info

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Steeping Notes

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Producer Info

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The Nishide Tea Factory is managed by husband and wife team, Takashi and Atsuko Nishide and their family. Established over 140 years ago, the Nishide family buys aracha tea (unrefined leaves) from the tea farms of Kyoto and surrounding prefectures, and refines them further to craft high quality tea leaves that are uniform in color and shape, and of course excellent in flavor.

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#0314.K2 Hachimanjyu: Organic Yakushima Hojicha Roasted Green Tea 有機焙じ茶

2 件のレビュー
$3.43 AUD
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JAS certified organic tea farm and factory Hachimanjyu roasts their green tea to create a toasty hojicha.

Product Info

  • Name: Organic Yakushima Hojicha Roasted Green Tea
  • Japanese name: 有機焙じ茶
  • Ingredients: Organic Green Tea
  • Region: Yakushima, Kagoshima Prefecture

Vendor Info

  • Name: Yakushima Hachimanjyu Chaen
  • Type: Family-owned tea factory
  • Address:532-24 Koseta Yakushimacho, Kumagegun, Kagoshima Prefecture, Japan

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Hachimanjyu Yakushima Tea

#0314.K2 Hachimanjyu: Organic Yakushima Hojicha Roasted Green Tea 有機焙じ茶

最安値 $3.43 AUD

JAS certified organic tea farm and factory Hachimanjyu roasts their green tea to create a toasty hojicha.

Product Info

Vendor Info

Size

  • 10g / 0.35 oz / Yunomi sample bag
  • 100g / 3.5 oz / Yunomi resealable bag
  • 1kg / 2.2 lbs / JAS organic original bulk bag
  • 4kg (1kg x 4 bags) / 8.8 lbs / procured on demand
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