Yunomi.Cafe Featured on Shinagawa Keizai Shimbun
We’re excited to be featured in Shinagawa Keizai Shimbun introducing the opening of our new Yunomi.Cafe in Musashi-Koyama! Click here to read the full article (in Japanese).
抹茶の供給不足について: 現在、在庫のある抹茶および予約注文(プレオーダー)可能な抹茶はこちらからご覧いただけます。予約商品の入荷予定時期は目安であり、予告なく変更される場合があります。
We’re excited to be featured in Shinagawa Keizai Shimbun introducing the opening of our new Yunomi.Cafe in Musashi-Koyama! Click here to read the full article (in Japanese).
Ian Chun from Yunomi.life shares his thoughts in the recent article “Global Matcha Phenomenon Transforms Beverage Landscapes” published by STiR Coffee and Tea Magazine. His commentary highlights how global matcha...
Ian Chun joins the “Japanese Food” podcast for an insightful episode on matcha and Japanese tea culture. Listen to the full episode: Episode 13: A Deep Dive into Matcha and...
Our CEO, Ian Chun, is featured in an in‑depth interview on Arigato Travel (a platform sharing authentic Japanese culture and experiences with the world), exploring the story behind Yunomi.life, our mission to...