Learning From the Coffee Baristas – Latte Art

by Yunomi Staff June 06, 2018

Professional baristas in the coffee world make amazing art out of lattes...something you can also do with matcha!

Source: https://www.youtube.com/embed/-WVLcpaV1mA
By: Youtube user, Coffee Artist, https://www.youtube.com/channel/UCt7nlJcu_1aE9MTftJU5oxQ

 




Yunomi Staff
Yunomi Staff

Author




Also in Tea Info

Working on a Tea Farm

by ChrisBourgea September 23, 2018

By Chris Bourgea I am just like any other tea geek. It has always been a dream to work on a tea farm and pluck two leaves and a bud while seeing the entire processing of the tea happen. Recently, I had the opportunity to...

The post Working on a Tea Farm appeared first on YUNOMI.

Read More

Roasted Barley Tea – A Japanese Summertime Favorite

by Victoria Garafola September 23, 2018

What is Roasted Barley Tea? Roasted barley tea, also commonly referred to as “mugicha,” is a popular beverage in Japan. Even though it is referred to as tea, it does not actually contain any tea leaves. Rather, it is an infusion of unhulled barley grains...

The post Roasted Barley Tea – A Japanese Summertime Favorite appeared first on YUNOMI.

Read More

Where is the first shincha harvested?

by Ian September 23, 2018

The southernmost region where tea is produced is in Okinawa. This year, as with every year, Okinawa was the first to announce the harvest of shincha. In late March, Kunigami-son in Okinawa reported its first shincha harvest. Because of its small production, Okinawa is not...

The post Where is the first shincha harvested? appeared first on YUNOMI.

Read More