Oyakocha, written as 親子茶, means literally "parent & child tea". It is made from a harvesting of the tea field between the first flush and the second flush about 6 weeks later. Late appearing leaf buds from the first flush (the children) and the larger base leaves (the parents) form the contents of this tea.
- Ingredients: Green tea
- Net weight: 200 grams
- Harvest: Spring
- Region: Niyodogawa Village, Agawa District, Kochi Prefecture
- Tea: 5g. Time: 1 min. Water: 80C/176F, 200 ml.
Name: Ikegawa Tea Farm Coop (Ikegawa Chagyo Association)
- Type: Agriculture Cooperation
- Location: 1696 Sakamoto, Niyodogawa, Agawa District, Kochi Prefecture
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