Oyakocha, written as 親子茶, means literally "parent & child tea". It is made from a harvesting of the tea field between the first flush and the second flush about 6 weeks later. Late appearing leaf buds from the first flush (the children) and the larger base leaves (the parents) form the contents of this tea.
Ingredients: Green tea
- Net weight: 200 grams
- Harvest: Spring
- Region: Kochi Prefecture
- Name: Farm Coop Ikegawa Tea (Ikegawa Chagyo Association)
- Type: Agriculture Cooperation
Location: 1696 Sakamoto, Niyodogawa, Agawa District, Kochi Prefecture
Tea: 5g. Time: 1 min. Water: 80C/176F, 200 ml.