Chiyonoen Tea Garden: Mountain-Grown Yame Sencha, Hanatsumi

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Size: 20g / 0.7 oz
Harvest: Spring 2020
Price:
USD9

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Stock:
In stock

Description

The Harashima family's Hanatsumi is the first picking of the year in April, resulting in an extra delicate sencha. Sold as Shincha in May and June.

  • Ingredients: Green Tea
  • Net weight: 100 grams, vacuum-packed original bag. 20 grams repacked on demand into Yunomi resealable bag.
  • Cultivar: Blended from the best leaves in among their fields (saemidori, yabukita, okumidori, okuyutaka)
  • Harvest: April
  • Region: Upper mountains of Yabe village, Yame District, Fukuoka, Japan. Altitude about 600 meters.

About the Farm

Chiyonoen Tea Farm is a small tea garden operated by husband and wife farmers Masashi and Eri Harashima deep in the mountains of Yabe Village, Fukuoka, Japan. The 3rd generation farm specializes in high grade mountain-grown sencha and gyokuro. Established by his grandfather and the farm's namesake, Chiyokichi.

Learn more about Chiyonoen Tea Garden

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