The women of the Hori family shades their field of gokou cultivar tea plants for about 3 weeks prior to harvest in May to create a umami-rich green tea.
- Ingredients: Green tea
- Cultivar: Gokou
- Harvest: May
- Notes: Shaded for about 3 weeks, no pesticides/synthetic fertilizers used.
- Region: Wazuka Village, Kyoto
Tea: 5 grams. Time: 1 min. Water: 70C/158F, 200 ml. Resteep up to 3 times.
Payment & Security
Your payment information is processed securely. We do not store credit card details nor have access to your credit card information.