A blend of spring and autumn-harvested tencha leaves, Azuma Tea Garden's Cooking Matcha allows you to create the most delicious matcha baked goods, and more.
- Ingredients: Green Tea
- Packaging: Craft resealable bag
- Harvest: Spring & Autumn Blend
- Region: Wazuka, Kyoto
- Notes: Grown pesticide-free
About The Azuma Tea Garden
The Azuma family specializes in growing tencha, the leaves used for creating matcha. In the process of certifying tea fields as organic, they shifting cultivation of their fields to pesticide free practices.
Based in Wazuka, Kyoto, Japan, the family has also recently built their own matcha grinding factory becoming fully vertically integrated as a producer.
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