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These are just a few studies, but they give you an idea of the range of levels of chemicals (theanine, EGCG, catechin, caffeine) including across a price range of tencha (tea leaves used for matcha) as well as matcha / green tea powder samples.
The below table comes from a Japanese language study:
1件のコメント
Hi.
This chart dispels the myth that 1 cup of Matcha is like 10 cups of “regular” green tea. At least according to the catechin content… or …
Kruno.