Odawara city office made the list of the 33 special products which the odawara citizens chose.
Here are three good products recommended for a souvenir.
This ranking comes from 小田原セレクション2015「市民が選んだ 小田原みやげ」.
Kamaboko is the one of the traditional Japanese food made by fish paste.
This Hokujo is the imperial grade of Kamaboko of Odawara Isekane.
“Tora” means a tiger and “Shuin” means the stamp you can get at usually temples in Japan.
Tora shuin monaka was made by Umetaro Ito, and it was modeled on the official stamp used by Hokujo family who is famous shogun around Odawara area.
A sweet bean’s paste is sandwiched with Monaka no kawa which is like an ice cream corn in European countries.
It goes very well with Green tea.
Umeboshi is a dried pram with a salty taste.
It is popular pickles for the Japanese since long time ago
Recipe by Reiko Taichi Servings: 6 pieces *This recipe uses baking machine. Ingredients 2 Tablespoon Aomori Dattan Sobacha 200g Bread flour 10g Wheat bran (optional so can be omitted if not in stock) 15g Cane sugar (or granulated sugar if not in stock) 140cc Warm...
September is the time when the first crop of rice is harvested. In Japanese, the first crop rice is called “Shinmai” (新米). If you are visiting Japan in September or October, then you will have a good chance of tasting the Japanese first crop rice. You can...