#0122.S5 Ayumi Farms (Cyittorattu): Wha-ha-ha Three Year Bancha

レビューを記入
JPY ¥400
次精算時に配送料を算出。

Size

Delivery and Shipping

Shipping fees vary by country, courier, and method. Place items into your inventory and go to the CART page to see the shipping estimate calculator. For some countries, we may need to manually calculate fees after purchase.

YUNOMI.LIFE'S DELIVERY GUARANTEE: We guarantee delivery for all orders shipped by airmail with a tracking number. (Conditions apply. Exceptions when notified.) Occasionally, orders may require additional customs processing for import. We will aid you to the fullest extent of our ability. If your order does not arrive within ONE month from shipment due to no fault of your own, we will replace or refund your order at no extra cost. We reserve the right to refuse shipment if we think delivery to your address may be difficult. This guarantee does not apply if recipient neglects or refuses to pay customs fees & import taxes, neglects to retrieve an order held at a post office or distribution center, or if the order is not deliverable due to a wrong address. Yunomi.life's Delivery Guarantee does not apply to wholesale purchases.

Shopify Planetを使用したカーボンニュートラルな配送
注文すべてでカーボンニュートラルな配送

Also available in Tea Bags

The wonderful story of this Wha-ha-ha Three Year Bancha is that Ayumi-san's (i.e., Ayumi Kinezuka from Cyittorattu in Fujieda, Shizuoka) tea lover friends gathered together and harvested what had been abandoned tea plants, in a traditional winter harvest.  This three year bancha, which was produced through cooperation and laughter (hence, it’s name, "wha-ha-ha"), was slowly roasted over a wood fire. 

 The three year bancha tea is low in caffeine and thus is often recommended for pregnant women, children, and the elderly.  It is a tea that will warm your body, heart and soul (especially great for autumn and winter times), filled with the vitality of the tea plants and the camaraderie and laughter of friends. For the matcha lovers out there, banchas are also great teas as a post-matcha drink. 

Product Info

  • Harvest: February, full moon harvest 
  • Cultivation & Processing Notes: No pesticides, no chemical fertilizers
  • Region: Fujieda, Shizuoka prefecture 
  • Storage: Store sealed airtight in cool, dry area avoiding sunlight

 

Steeping Notes

  • Tea: 10 grams
  • Time: 15 minutes 
  • Boiling technique: Heat over medium heat, after it starts to boil, simmer for 15 minutes. 
  • Water amount: 1000ml 
  • Second Steep: Can be enjoyed the same way! 
  • Alternatively, steel with 5g, 5 minutes, 300 ml, hot water. 

 

About the Tea Farmer

  • Name: Ayumi Kinezuka
  • Vendor Type: Family business (Ayumi Farm: Cyittorattu
  • Location: Fujieda-shi, Shizuoka, Japan 426-0134

 

Payment & Security

Payment methods

  • American Express
  • Apple Pay
  • Google Pay
  • JCB
  • Mastercard
  • Shop Pay
  • Visa

Your payment information is processed securely. We do not store credit card details nor have access to your credit card information.

Ayumi Farms

#0122.S5 Ayumi Farms (Cyittorattu): Wha-ha-ha Three Year Bancha

下限 JPY ¥400

Also available in Tea Bags

The wonderful story of this Wha-ha-ha Three Year Bancha is that Ayumi-san's (i.e., Ayumi Kinezuka from Cyittorattu in Fujieda, Shizuoka) tea lover friends gathered together and harvested what had been abandoned tea plants, in a traditional winter harvest.  This three year bancha, which was produced through cooperation and laughter (hence, it’s name, "wha-ha-ha"), was slowly roasted over a wood fire. 

 The three year bancha tea is low in caffeine and thus is often recommended for pregnant women, children, and the elderly.  It is a tea that will warm your body, heart and soul (especially great for autumn and winter times), filled with the vitality of the tea plants and the camaraderie and laughter of friends. For the matcha lovers out there, banchas are also great teas as a post-matcha drink. 

Product Info

  • Harvest: February, full moon harvest 
  • Cultivation & Processing Notes: No pesticides, no chemical fertilizers
  • Region: Fujieda, Shizuoka prefecture 
  • Storage: Store sealed airtight in cool, dry area avoiding sunlight

 

Steeping Notes

  • Tea: 10 grams
  • Time: 15 minutes 
  • Boiling technique: Heat over medium heat, after it starts to boil, simmer for 15 minutes. 
  • Water amount: 1000ml 
  • Second Steep: Can be enjoyed the same way! 
  • Alternatively, steel with 5g, 5 minutes, 300 ml, hot water. 

 

About the Tea Farmer

  • Name: Ayumi Kinezuka
  • Vendor Type: Family business (Ayumi Farm: Cyittorattu
  • Location: Fujieda-shi, Shizuoka, Japan 426-0134

 

Size

  • 10g / 0.35 oz Yunomi sample bag
  • 100g / 3.5 oz
商品を表示