#0010.K6 Obubu KY010: Hojicha Gold Roast
#0010.K6 Obubu KY010: Hojicha Gold Roast - 10g / 0.35 oz ...は取り寄せ中で入荷次第発送します。
Delivery and Shipping
Delivery and Shipping
Shipping fees vary by country, courier, and method. Place items into your inventory and go to the CART page to see the shipping estimate calculator. For some countries, we may need to manually calculate fees after purchase.
YUNOMI.LIFE'S DELIVERY GUARANTEE: We guarantee delivery for all orders shipped by airmail with a tracking number. (Conditions apply. Exceptions when notified.) Occasionally, orders may require additional customs processing for import. We will aid you to the fullest extent of our ability. If your order does not arrive within ONE month from shipment due to no fault of your own, we will replace or refund your order at no extra cost. We reserve the right to refuse shipment if we think delivery to your address may be difficult. This guarantee does not apply if recipient neglects or refuses to pay customs fees & import taxes, neglects to retrieve an order held at a post office or distribution center, or if the order is not deliverable due to a wrong address. Yunomi.life's Delivery Guarantee does not apply to wholesale purchases.
Hojicha is usually made from large summer or autumn harvested bancha leaves. Obubu Tea Farms' premium Hojicha Gold is made from more delicate spring harvested Sencha leaves that have been aged, creating a richer flavor.
PRODUCT INFO
- Ingredients: Green tea
- Cultivar: Blended
- Cultivation & Processing Notes: Utilizes aged spring-harvested sencha, strong roasting
- Harvest Season: Spring
- Japanese name: 黄金のほうじ茶
- Region: Wazuka, Kyoto Prefecture
STEEPING NOTES
Consider also cold steeping (see Steeping Techniques).
- Tea: 5 grams or 1 teaspoon. Time: 30-60 seconds. Water: 90˚C/194˚F, 200 ml.
- Resteep up to 4 times or until flavor becomes too diluted.
VENDOR INFO
- Name: Kyoto Obubu Tea Farms
- Location: Wazuka-cho, Soraku-gun, Kyoto, JAPAN
Kyoto Obubu Tea Plantations, is a Japanese tea brand owned and operated by tea farmers in the town of Wazuka, Kyoto. Started by Akihiro Kita and Yasuharu Matsumoto in 2004, the company began as an agricultural social venture. Akky and Matsu's aim was and still is, to teach tea lovers both in Japan and overseas about the value of tea farming, and to contribute to society through tea.
-
RegionKyoto - 京都府
Payment & Security
Payment methods
Your payment information is processed securely. We do not store credit card details nor have access to your credit card information.
