Asuka Tea Factory: Sayama Matcha, Myoushou Green

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Asuka Tea Factory

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The Yokota family is proud to present a 100% Sayama-grown matcha product from partner Asuka Ltd., a new tencha factory in Sayama City, Saitama.


  • Name: Sayama Matcha, Myosho
  • Ingredients: Green tea
  • Net Weight: 30g (original packaging)
  • Cultivation notes: Shaded for 4 weeks prior to harvest, dried without rolling, ground using ball mills.
  • Harvest: Spring
  • Region: Sayama, Saitama
  • Producer: Asuka Ltd.
    • CEO: Minoru Onoda
    • Location: 201 Kazashi, Sayama-shi, Saitama-ken 350-1314
  • Sold by: Yokota Tea Garden
  • Location: 12-5 Sawa, Sayama, Saitama 350-1303 JAPAN


Mix 1 gram of matcha (about 1/3 tsp) into a bowl with hot water to make a paste. Then add water to desired strength. Sift the powder with a sifter and use a bamboo whisk to prevent clumps. A bamboo whisk also allows you to create foam in the matcha.

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