
RECIPES Beachside Breakfast
Beachside BreakfastHojichai Recipe Gallery Iced Hojichai Mix 3-4g (1 tablespoon) of Hojichai powder and sugar to taste in hot water ( 1-4 tbsp), then mix with ice and cold milk....
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Beachside BreakfastHojichai Recipe Gallery Iced Hojichai Mix 3-4g (1 tablespoon) of Hojichai powder and sugar to taste in hot water ( 1-4 tbsp), then mix with ice and cold milk....
Here is another nice drink with dried yuzu peel ,continuing on from the previous article. Yuzu, sometimes called Japanese citron in English, is a type of citrus fruit that is...
Would anyone like a lemony, cold and delicious tea to get through the hot summer? I'll show you a refreshing drink here. You would love it as it tastes good...
Here is an interesting blend tea I’d like to introduce to you. This is a blend of Izumo bancha tea and perilla(red shiso). Izumo bancha tea Izumo is the name...
Have you been to Kyoto, Japan? You might've seen this impressive shape in shops in Kyoto if you've been there. This confectionery called nama yatsuhashi has been very popular as...
The shincha (first flush tea) season is here. It's the busiest season for tea farmers, picking young tea leaves and processing them for making tea. Only during this season...
Cha 茶, or ocha means tea in Japanese, and chazuke 茶漬け or ochazuke is a traditional Japanese dish made by pouring green tea over cooked rice with savory toppings. It’s...
This is an article about how to cook Japanese rice. This sounds simple, but I will show you how to get the best results. This is straight forward even if...
What's Butter Mochi? Butter mochi is a Hawaiian sweet, made from mochiko (sweet rice flour) instead of wheat flour. It's also a fusion of a Japanese ingredient ,western cooking, and...
Spring has returned! Some sakura (Japanese cherry blossom) and other spring flowers are blooming, plants are growing and birds are singing. Here is a drink that you can enjoy this...
If you feel like having a nice, romantic tea time ,this recipe is good for you. As well as a nice and creamy hot drink, it's a beautiful color combination...
Anko or azukian or red bean paste in English is made from azuki beans, and is a staple of Japanese cuisine. You must have seen it many times if you've...
There are some kinds of vegetable carvings called Kazari-giri in Japanese cuisine, which is made for decorating and adding a seasonal feeling to dishes. In the New Year, we often...