Pumpkin Shiratama Dango (Mochi balls) Recipe

Pumpkin Shiratama Dango (Mochi balls) Recipe

Sachiko Murata
Here is the seasonal sweet I made with some Japanese traditional ingredients. It's pumpkin shiratama dango!  Shiratama dango (白玉団子) is a type of ch...
What's shiratama flour and how is it used?

What's shiratama flour and how is it used?

Sachiko Murata
What's shiratamako (shiratama flour)? Shiratamako or shiratama flour is made from mochigome(餅米), glutinous short-grain rice or sticky rice in Engli...
Hojicha Mochi Muffin Recipe

Hojicha Mochi Muffin Recipe

Sachiko Murata
What is "Mochi Muffin"?! Most Japanese people could never guess what it is. In fact, I was also one of those people until I read an article written...

How to choose Japanese tea

By partnering with a hundred plus artisanal Japanese tea farms and factories, we offer hundreds of green teas, and dozens of matcha, black tea, oolong tea, etc. Where do you start?

We recomend starting with Sampler Sets!