Kikizu Tea Garden - Saeakari Cultivar Fukamushi Tamaryokucha from Sonogi, Nagasaki

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Harvest: April 2020
Size: 20g / 0.7 oz

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The Kikizu family has been farming tea for about a century in the Sonogi region of Nagasaki Prefecture. 4th generation tea farmer is offering four of the more rare cultivars from his farm unblended for tea enthusiasts worldwide.

Saemidori / Saeakari / Ooiwase / Meiryoku

Product Info

  • Ingredients: Green tea
  • Cultivar: Saeakari
  • Harvest: Mid to late April
  • Region: Sonogi, Nagasaki
  • Notes: Deep steaming (fukamushi), and skips the last step in the sencha rolling process to create steamed tamaryokucha (also known as guricha)


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