Organic Matcha Kogamo: Mountain-Grown in Tenryu, Shizuoka by Osada Tea
Organic Matcha Kogamo: Mountain-Grown in Tenryu, Shizuoka by Osada Tea - 30g / 1 oz / Osada Tea Japan (JAS certified organic) is currently unavailable and will ship as soon as it is back in stock. Repacking smaller sizes / ordering new stock generally takes 1-2 weeks.
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Delivery and Shipping
Delivery and Shipping
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Organic Matcha Kogamo: Mountain-Grown in Tenryu, Shizuoka by Osada Tea
Made with leaves grown at an altitude of 300 - 500 meters in the Tenryu mountains, this matcha was ground by stone mill
Instructions
Yunomi generally recommends 1g per 50 ml, but Osada-san recommends a little thicker matcha: 2g pr 70 ml made with 80C/176F degree water.
Product Info
- Ingredients: Green tea
- Cultivar: Blended Yabukita / Gokou
- Harvest: Spring
- Region: Haruno Village, Tenryu Region, Shizuoka
About Osada Tea
Established in 1948, Osada Tea is an award winning producer and wholesaler of Japanese tea, focusing on organic tea production, and working closely with the farmers of the Isagawa Tea Agriculture Cooperative in Haruno Village, Tenryu Region of Shizuoka.
4th generation tea master, Osada Natsumi, holds 8th-dan rank of tea appraisal, is registered as a Japanese Tea Instructor, and was Champion of the 58th National Tea Appraisal competition.
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