\n\n Huomautuksia : sekoitettu neljästä eri teekentästä
\n\n\n
\n\n
Maatilan tiedot
\n\n
\n\n
\n\n Nimi : Murakami Tea Garden
\n\n
\n\n Tyyppi : Perheomisteinen ja hoitama maatila
\n\n
\n\n Perustettu : 1800-luvun lopulla
\n\n
\n\n Tuotantokapasiteetti : Noin 1300 kg vuodessa. Perhe korjaa vain kevään ensimmäisen sadon.
\n\n\n
","published_at":"2017-07-27T23:21:02+09:00","created_at":"2017-06-05T13:29:08+09:00","vendor":"Murakami Tea Garden","type":"Vihreä tee","tags":["2024 Shincha","202503","bulk","Cultivar_Yabukita","farm","green tea","mountain","Mountain-grown","Notes_Single Cultivar","Notes_Single Estate","P20","Price_2 - Premium","Region_Shizuoka","sencha","shizuoka","single cultivar","single estate","Subregion_Shizuoka > Yoshiwara","tea farm","unshaded","Vendor Type_Family Business","Vendor Type_Farm","wholesale30","yabukita"],"price":45000,"price_min":45000,"price_max":2300000,"available":true,"price_varies":true,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":28543563956329,"title":"[2024] 10 g / 0,35 unssia / huhtikuun loppu / Yunomi-pussi","option1":"[2024] 10 g / 0,35 unssia / huhtikuun loppu / Yunomi-pussi","option2":null,"option3":null,"sku":"mrkse1-010","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Murakami Tea Garden: Premium vuoristossa kasvatettu Yabukita Sencha Yoshiwarasta, Shizuokasta 特上煎茶 - 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[2024] 1kg / 2,2 lbs / toukokuu / bulkkisäkki","public_title":"[2024] 1kg / 2,2 lbs / toukokuu / bulkkisäkki","options":["[2024] 1kg / 2,2 lbs / toukokuu / bulkkisäkki"],"price":2300000,"weight":1000,"compare_at_price":null,"inventory_quantity":2,"inventory_management":"shopify","inventory_policy":"deny","barcode":"87256937","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["//yunomi.life/cdn/shop/products/murakami-tea-garden-2022-premium-mountain-grown-sencha-from-yoshiwara-shizuoka-pre-order-for-late-june-shipment-614329.jpg?v=1663993459","//yunomi.life/cdn/shop/products/murakami-tea-garden-2022-premium-mountain-grown-sencha-from-yoshiwara-shizuoka-pre-order-for-late-june-shipment-939273.jpg?v=1709794208","//yunomi.life/cdn/shop/products/murakami-tea-garden-2022-premium-mountain-grown-sencha-from-yoshiwara-shizuoka-pre-order-for-late-june-shipment-258753.jpg?v=1709794208","//yunomi.life/cdn/shop/products/murakami-tea-garden-2022-premium-mountain-grown-sencha-from-yoshiwara-shizuoka-pre-order-for-late-june-shipment-666035.jpg?v=1709794208","//yunomi.life/cdn/shop/files/YunomiBag-GreenTea_fd56a417-f067-4e67-a2ba-a17f32930423.png?v=1739757997"],"featured_image":"//yunomi.life/cdn/shop/products/murakami-tea-garden-2022-premium-mountain-grown-sencha-from-yoshiwara-shizuoka-pre-order-for-late-june-shipment-614329.jpg?v=1663993459","options":["Koko"],"media":[{"alt":"Murakami Tea Garden: 2022 Premium Mountain-Grown Sencha from Yoshiwara, Shizuoka (Pre-order for late June shipment) - 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Maatilan esittely
\n\n
Tilan 4. sukupolven isännäksi nousevan Hiroki Murakamin mukaan perhe ei tiedä tarkalleen, milloin he aloittivat teenviljelyn, vaikka hänen isoisoisänsä rakensi ensimmäisen jalostustehtaan 1800-luvun lopulla.
\n\n
Yoshiwaran alueella, vuoristoisella alueella, joka on kuuluisa pilvimerestä Shizuoka Cityn kunnassa, perhe tuottaa yhteensä noin 2 tonnia teetä vuodessa (ensimmäinen ja toinen huuhtelu).
\n\n
Niiden lehdet käsitellään enimmäkseen lähes fukamushina (syvähöyrytettynä), höyrytystekniikkana, joka luo teen, jossa on fukashimichan syvä, läpinäkymätön vihreä väri ja makeus, mutta samalla säilytetään suuri osa lehden muotoa.
Paahdetut Tencha-varret, japaniksi: Tenbone Houjicha (てん骨ほうじ茶) valmistetaan pienestä määrästä Tenchasta (てん茶) jalostuksen aikana poistettuja varsia ja suonia, kun taas suuremmista oksavarreista valmistetaan Obubu's Suzume Hojicha . Tencha ovat korkealaatuisia rullattuja teelehtiä, joita käytetään matcha-teejauheen valmistukseen. Koska juot koko lehden, kun juot matchaa, matcha -teejauheeseen käytettyjen lehtien tulee olla mahdollisimman makeita. Joten kun Tencha luodaan, Akky peittää teekasvit jopa neljäksi viikoksi vähentääkseen katekiinin määrää (joka aiheuttaa katkeruutta) niin paljon kuin mahdollista.
\n\n
Matchan valmistusprosessissa kuivatut, rullatut tencha-teenlehdet jaetaan kahteen ryhmään, pehmeisiin ja sitkeisiin osiin. Kovia osia ovat varret ja suonet, ja niitä kutsutaan tenboneiksi (tencha no hone, tenchan luut).
\n\n
Akky on ottanut nämä tenchan luut ja paahtanut niitä kevyesti tuottaakseen miedon mutta ylellisen maun. Nauti Tenbone Houjichan eleganssista ja kaikesta sen makeudesta ja aromista!
","published_at":"2017-05-10T16:30:22+09:00","created_at":"2018-07-11T14:01:25+09:00","vendor":"Kyoto Obubu Tea Farms","type":"Vihreä tee - Hojicha","tags":["202503","4 weeks","Cultivar_Yabukita","farm","green tea","Harvest_Summer","hojicha","icedtea","kukicha","kukihoujicha","kyoto","Kyoto Obubu Tea Farms","Kyoto Prefecture","Notes_Single Cultivar","Obubu Roasted Teas","Price_4 - Economy","reduced pesticide use","Region_Kyoto","roasted","single cultivar","stem tea","Subregion_Kyoto > Wazuka","summer","Tea Type_Hojicha (Roasted Teas)","tencha","Vendor Type_Farm","wholesale30","yabukita"],"price":30000,"price_min":30000,"price_max":7000000,"available":true,"price_varies":true,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":40850009063529,"title":"10 g / 0,35 oz","option1":"10 g / 0,35 oz","option2":null,"option3":null,"sku":"obttw002-010","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Obubu KY013: Paahdetut kesätenchan varret ja suonet - Tsugumi (Tenbone Hojicha) - 10 g / 0,35 oz","public_title":"10 g / 0,35 oz","options":["10 g / 0,35 oz"],"price":30000,"weight":16,"compare_at_price":null,"inventory_quantity":5,"inventory_management":"shopify","inventory_policy":"continue","barcode":"obttw002010","requires_selling_plan":false,"selling_plan_allocations":[]},{"id":39899840282729,"title":"80 g / 2,8 oz","option1":"80 g / 2,8 oz","option2":null,"option3":null,"sku":"obttw002-080","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Obubu KY013: Paahdetut kesätenchan varret ja suonet - Tsugumi (Tenbone Hojicha) - 80 g / 2,8 oz","public_title":"80 g / 2,8 oz","options":["80 g / 2,8 oz"],"price":138000,"weight":80,"compare_at_price":null,"inventory_quantity":8,"inventory_management":"shopify","inventory_policy":"continue","barcode":"obttw002080","requires_selling_plan":false,"selling_plan_allocations":[]},{"id":39899840315497,"title":"1kg / 2,2 lbs","option1":"1kg / 2,2 lbs","option2":null,"option3":null,"sku":"obttw002-1kg","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Obubu KY013: Paahdetut kesätenchan varret ja suonet - Tsugumi (Tenbone Hojicha) - 1kg / 2,2 lbs","public_title":"1kg / 2,2 lbs","options":["1kg / 2,2 lbs"],"price":1100000,"weight":1000,"compare_at_price":null,"inventory_quantity":1,"inventory_management":"shopify","inventory_policy":"continue","barcode":"obttw0021kg","requires_selling_plan":false,"selling_plan_allocations":[]},{"id":41495430725737,"title":"10 kg (1 kg x 10 pussia) / 22 lbs / hankitaan pyynnöstä","option1":"10 kg (1 kg x 10 pussia) / 22 lbs / hankitaan pyynnöstä","option2":null,"option3":null,"sku":"obttw002-1kgx10","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Obubu KY013: Paahdetut kesätenchan varret ja suonet - Tsugumi (Tenbone Hojicha) - 10 kg (1 kg x 10 pussia) / 22 lbs / hankitaan pyynnöstä","public_title":"10 kg (1 kg x 10 pussia) / 22 lbs / hankitaan pyynnöstä","options":["10 kg (1 kg x 10 pussia) / 22 lbs / hankitaan pyynnöstä"],"price":7000000,"weight":10000,"compare_at_price":null,"inventory_quantity":0,"inventory_management":"shopify","inventory_policy":"continue","barcode":"obttw0021kgx10","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["//yunomi.life/cdn/shop/products/obubu-tea-roasted-summer-tencha-stems-veins-tsugumi-tenbone-hojicha-980554.jpg?v=1692064560","//yunomi.life/cdn/shop/products/obubu-tea-roasted-summer-tencha-stems-veins-tsugumi-tenbone-hojicha-536493.jpg?v=1692064560","//yunomi.life/cdn/shop/files/YunomiBag-Generic-jpg.jpg?v=1741232960"],"featured_image":"//yunomi.life/cdn/shop/products/obubu-tea-roasted-summer-tencha-stems-veins-tsugumi-tenbone-hojicha-980554.jpg?v=1692064560","options":["Koko"],"media":[{"alt":"Obubu Tea: Roasted Summer Tencha Stems & Veins - Tsugumi (Tenbone Hojicha) - Yunomi.life","id":22781438885993,"position":1,"preview_image":{"aspect_ratio":1.382,"height":492,"width":680,"src":"//yunomi.life/cdn/shop/products/obubu-tea-roasted-summer-tencha-stems-veins-tsugumi-tenbone-hojicha-980554.jpg?v=1692064560"},"aspect_ratio":1.382,"height":492,"media_type":"image","src":"//yunomi.life/cdn/shop/products/obubu-tea-roasted-summer-tencha-stems-veins-tsugumi-tenbone-hojicha-980554.jpg?v=1692064560","width":680},{"alt":"Obubu Tea: Roasted Summer Tencha Stems & Veins - Tsugumi (Tenbone Hojicha) - Yunomi.life","id":22781438918761,"position":2,"preview_image":{"aspect_ratio":1.338,"height":225,"width":301,"src":"//yunomi.life/cdn/shop/products/obubu-tea-roasted-summer-tencha-stems-veins-tsugumi-tenbone-hojicha-536493.jpg?v=1692064560"},"aspect_ratio":1.338,"height":225,"media_type":"image","src":"//yunomi.life/cdn/shop/products/obubu-tea-roasted-summer-tencha-stems-veins-tsugumi-tenbone-hojicha-536493.jpg?v=1692064560","width":301},{"alt":null,"id":24169912828009,"position":3,"preview_image":{"aspect_ratio":1,"height":1000,"width":1000,"src":"//yunomi.life/cdn/shop/files/YunomiBag-Generic-jpg.jpg?v=1741232960"},"aspect_ratio":1,"height":1000,"media_type":"image","src":"//yunomi.life/cdn/shop/files/YunomiBag-Generic-jpg.jpg?v=1741232960","width":1000}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"
\n\n\n\n
Paahdetut tenchavarret (Tenbone Houjicha)
\n\n
Paahdetut Tencha-varret, japaniksi: Tenbone Houjicha (てん骨ほうじ茶) valmistetaan pienestä määrästä Tenchasta (てん茶) jalostuksen aikana poistettuja varsia ja suonia, kun taas suuremmista oksavarreista valmistetaan Obubu's Suzume Hojicha . Tencha ovat korkealaatuisia rullattuja teelehtiä, joita käytetään matcha-teejauheen valmistukseen. Koska juot koko lehden, kun juot matchaa, matcha -teejauheeseen käytettyjen lehtien tulee olla mahdollisimman makeita. Joten kun Tencha luodaan, Akky peittää teekasvit jopa neljäksi viikoksi vähentääkseen katekiinin määrää (joka aiheuttaa katkeruutta) niin paljon kuin mahdollista.
\n\n
Matchan valmistusprosessissa kuivatut, rullatut tencha-teenlehdet jaetaan kahteen ryhmään, pehmeisiin ja sitkeisiin osiin. Kovia osia ovat varret ja suonet, ja niitä kutsutaan tenboneiksi (tencha no hone, tenchan luut).
\n\n
Akky on ottanut nämä tenchan luut ja paahtanut niitä kevyesti tuottaakseen miedon mutta ylellisen maun. Nauti Tenbone Houjichan eleganssista ja kaikesta sen makeudesta ja aromista!
Vuodesta 2011 lähtien Masami Ishizaki on pyörittänyt pientä voittoa tavoittelematonta Ashigaracha Laboa, joka on omistautunut valistamaan kuluttajia japanilaisesta teestä ja erityisesti Ashigaran alueen teestä (Minami Ashigaran ja Odawaran kaupungit, joissa Yunomi sijaitsee).
\n\n
Viime vuosina hän on myös vuokrannut teepeltoja alueen ikääntyviltä teenviljelijöiltä kokeillakseen teenviljelyä. Hän on ollut nykyisessä paikassa Ogikubossa, Odawarassa, ja viljelee Yabukita-teelehtiä ilman torjunta-aineita poikansa ja NPO:n kannattajien kanssa.
\n\n
Istuttavat muistiinpanot
\n\n
\n\n
\n\n Tee : 5 grammaa. Aika : 60 sek. Vesi : 70C/158F, 200 ml.
Vuodesta 2011 lähtien Masami Ishizaki on pyörittänyt pientä voittoa tavoittelematonta Ashigaracha Laboa, joka on omistautunut valistamaan kuluttajia japanilaisesta teestä ja erityisesti Ashigaran alueen teestä (Minami Ashigaran ja Odawaran kaupungit, joissa Yunomi sijaitsee).
\n\n
Viime vuosina hän on myös vuokrannut teepeltoja alueen ikääntyviltä teenviljelijöiltä kokeillakseen teenviljelyä. Hän on ollut nykyisessä paikassa Ogikubossa, Odawarassa, ja viljelee Yabukita-teelehtiä ilman torjunta-aineita poikansa ja NPO:n kannattajien kanssa.
\n\n
Istuttavat muistiinpanot
\n\n
\n\n
\n\n Tee : 5 grammaa. Aika : 60 sek. Vesi : 70C/158F, 200 ml.
\n\n\n
\n\n
Maku Huomautuksia
\n\n
\n\n
Yksinkertainen, kasvis, karvas, sitrusmainen
\n\n
Keskipitkän supistava jälkimaku
\n\n\n
\n\n
Tuotetiedot
\n\n
\n\n
\n\n Ainesosat : Vihreä tee
\n\n
\n\n Lajike : Yabukita
\n\n
\n\n Sato : huhtikuun lopulla
\n\n
\n\n Höyrytys : Tavallinen
\n\n
\n\n Tuotantoerä : Noin 34 kg
\n\n
\n\n Alue : Odawara, Kanagawa
\n\n\n
\n\n\n\n
"},{"id":6735211528297,"title":"Kiyosawa Tea Gardens: Shizuoka Spring Asamushi Sencha, Konagai Chizuko","handle":"sencha-konagai-chizuko","description":"\n\n
Maanviljelijä Konagai Chizukon ja hänen aviomiehensä yksi lajike Yabukita sencha, tämä kevyesti höyrytetty sencha on kevyt, herkkä maku ja tuoksu, jossa on voimakkaita mutta ei ylivoimaisia vivahteita paahteisuudesta. Kasvatettu vuoren huipulla teepelloilla syrjäisessä Kiyosawa Villagessa, Itä-Shizuokan vuoristossa, tämän alueen ilman ja veden kirkkaus loistaa kevyesti höyryävän tuotannon myötä.
\n\n
Kiyosawa Village on vanha nimi tälle vuoristoiselle alueelle Aoi Wardissa Shizuokan kaupungissa ja tarkoittaa \"puhdasta jokea\". Alueen läpi virtaa Kuromata-joki 黒俣川.
\n\n
\n\n
\n\n Ainesosat : Vihreä tee
\n\n
\n\n Lajikkeet : Yabukita
\n\n
\n\n Sato : toukokuu
\n\n
\nHuomautuksia : Torjunta-aineita käytetään vasta kevään sadonkorjuun jälkeen kesäkuukausina, jolloin hyönteiset ovat aktiivisempia. Vain yksi sato (kevät) tehdään vuodessa.
","published_at":"2021-11-30T13:52:06+09:00","created_at":"2021-11-16T13:35:50+09:00","vendor":"Kiyosawa Tea Gardens","type":"Vihreä tee","tags":["2024 Shincha","202503","Cultivar_Yabukita","family business","farm","green tea","Harvest_Spring","hvala sencha","kiyosawa","Notes_Single Cultivar","Notes_Single Estate","Notes_Women in Tea","Price_3 - Affordable","Region_Shizuoka","shizuoka","Shizuoka Prefecture","single cultivar","single estate","single field","single tea field","spring","Subregion_Shizuoka > Kiyoasawa","Vendor Type_Family Business","Vendor Type_Farm","wholesale30","wholesale40","women","women in tea","womenintea","yabukita"],"price":45000,"price_min":45000,"price_max":1300000,"available":true,"price_varies":true,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":41464860967017,"title":"[2024] 10 g / 0,35 unssia / huhtikuun loppu / Yunomi-pussi","option1":"[2024] 10 g / 0,35 unssia / huhtikuun loppu / Yunomi-pussi","option2":null,"option3":null,"sku":"kiyo02-010-y24","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Kiyosawa Tea Gardens: Shizuoka Spring Asamushi Sencha, Konagai Chizuko - [2024] 10 g / 0,35 unssia / huhtikuun loppu / Yunomi-pussi","public_title":"[2024] 10 g / 0,35 unssia / huhtikuun loppu / Yunomi-pussi","options":["[2024] 10 g / 0,35 unssia / huhtikuun loppu / Yunomi-pussi"],"price":45000,"weight":14,"compare_at_price":null,"inventory_quantity":3,"inventory_management":"shopify","inventory_policy":"deny","barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]},{"id":40024383193193,"title":"[2024] 100 g / 3,5 unssia / huhtikuun loppu / Yunomi-pussi","option1":"[2024] 100 g / 3,5 unssia / huhtikuun loppu / Yunomi-pussi","option2":null,"option3":null,"sku":"kiyo02-100-y24","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Kiyosawa Tea Gardens: Shizuoka Spring Asamushi Sencha, Konagai Chizuko - [2024] 100 g / 3,5 unssia / huhtikuun loppu / Yunomi-pussi","public_title":"[2024] 100 g / 3,5 unssia / huhtikuun loppu / Yunomi-pussi","options":["[2024] 100 g / 3,5 unssia / huhtikuun loppu / Yunomi-pussi"],"price":290000,"weight":100,"compare_at_price":null,"inventory_quantity":4,"inventory_management":"shopify","inventory_policy":"deny","barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]},{"id":41714836209769,"title":"[2024] 500 g / 1,1 lbs / huhtikuun loppu","option1":"[2024] 500 g / 1,1 lbs / huhtikuun loppu","option2":null,"option3":null,"sku":"kiyo02-500-y24","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Kiyosawa Tea Gardens: Shizuoka Spring Asamushi Sencha, Konagai Chizuko - 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Yunomi.life","id":22781377511529,"position":10,"preview_image":{"aspect_ratio":1,"height":726,"width":726,"src":"//yunomi.life/cdn/shop/products/kiyosawa-tea-gardens-shizuoka-spring-asamushi-sencha-by-konagai-chizuko-342079.jpg?v=1721285722"},"aspect_ratio":1,"height":726,"media_type":"image","src":"//yunomi.life/cdn/shop/products/kiyosawa-tea-gardens-shizuoka-spring-asamushi-sencha-by-konagai-chizuko-342079.jpg?v=1721285722","width":726}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\n\n
Maanviljelijä Konagai Chizukon ja hänen aviomiehensä yksi lajike Yabukita sencha, tämä kevyesti höyrytetty sencha on kevyt, herkkä maku ja tuoksu, jossa on voimakkaita mutta ei ylivoimaisia vivahteita paahteisuudesta. Kasvatettu vuoren huipulla teepelloilla syrjäisessä Kiyosawa Villagessa, Itä-Shizuokan vuoristossa, tämän alueen ilman ja veden kirkkaus loistaa kevyesti höyryävän tuotannon myötä.
\n\n
Kiyosawa Village on vanha nimi tälle vuoristoiselle alueelle Aoi Wardissa Shizuokan kaupungissa ja tarkoittaa \"puhdasta jokea\". Alueen läpi virtaa Kuromata-joki 黒俣川.
\n\n
\n\n
\n\n Ainesosat : Vihreä tee
\n\n
\n\n Lajikkeet : Yabukita
\n\n
\n\n Sato : toukokuu
\n\n
\nHuomautuksia : Torjunta-aineita käytetään vasta kevään sadonkorjuun jälkeen kesäkuukausina, jolloin hyönteiset ovat aktiivisempia. Vain yksi sato (kevät) tehdään vuodessa.
Yksi alkuperä, klassinen Yabukita sencha Tarui Tea Farmsilta. Senchan standardi Japanissa on Yabukita, lajike, jota kiitetään maullisuuden ja supistumisen välisestä tasapainosta, ja siksi sitä kasvatetaan noin 70 %:lla Japanin teepelloista. Tämä Yabukita yhden lajikkeen sencha Tarui Tea Farmsilta tarjoaa sinulle varmasti 4-5 tyydyttävää jyrkkyyttä. Nauti!
\n\n
\n\n
\n\n \n\n
\n\n
Tuotetiedot
\n\n
\n\n
\n\n Nimi : Luomu Sencha Yabukita
\n\n
\n\n Japanilainen nimi : 有機やぶきた
\n\n
\n\nAinesosat : Vihreä tee
\n\n
\n\n Lajike : Yabukita
\n\n
\n\n Höyrytys : Fukamushi, syvähöyrytetty
\n\n
Sato : toukokuu\n
\n\n
Alue : Nearaicho, Shizuokan prefektuuri
\n\n\n
\n\n\n\n
Istuttavat muistiinpanot
\n\n
Harkitse myös kylmä- tai jääliotusta (katso Liotustekniikat ).
\n\n
1. liotus
\n\n
Tee: 5 grammaa tai 1 tl.Aika: 45-60 sek.Vesi: 70˚C/158˚F,180-240 ml.
\n\n
2. liotus
\n\n
Tee : sama. Aika : 10-20 sekuntia. Vesi : 80˚C/176˚F, 180-240 ml (noin 1 kuppi).
\n\n
3. liotus
\n\n
Pidennä aikaa 30-45 sekuntiin tai haluttuun vahvuuteen.
","published_at":"2017-05-10T16:28:55+09:00","created_at":"2015-09-22T09:56:49+09:00","vendor":"Tarui Tea Farm","type":"Green Tea","tags":["2025 Shincha","certified organic","Cultivar_Yabukita","deep steaming","factory","family business","farm","fukamushi","fukamushicha","green tea","JAS certified organic","Nearaicho","organic","P25","Price_2 - Premium","Region_Shizuoka","sale","sample","sencha","Ships mid May","shizuoka","single cultivar","tarui","Tarui Family Tea Farm","tea farm","Tea Type_Fukamushicha (Deep Steamed)","under-10","wholesale30","yabukita"],"price":47000,"price_min":47000,"price_max":270000,"available":true,"price_varies":true,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":41399230627945,"title":"[2024] 10g / 0,35 oz / toukokuu / Yunomi ei-sertifioitu luomupussi","option1":"[2025] 10g / 0.35 oz / May / Yunomi non-certified organic bag","option2":null,"option3":null,"sku":"tarse5-010-y25","requires_shipping":true,"taxable":true,"featured_image":null,"available":false,"name":"Taruin teetila: Yabukita - Yksi lajike Shizuoka Sencha (JAS Organic) 有機やぶきた - [2024] 10g / 0,35 oz / toukokuu / Yunomi ei-sertifioitu luomupussi","public_title":"[2024] 10g / 0,35 oz / toukokuu / Yunomi ei-sertifioitu luomupussi","options":["[2025] 10g / 0.35 oz / May / Yunomi non-certified organic bag"],"price":47000,"weight":15,"compare_at_price":null,"inventory_quantity":0,"inventory_management":"shopify","inventory_policy":"deny","barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]},{"id":41399230660713,"title":"[2024] 100 g / 3,5 unssia / toukokuu / alkuperäinen JAS-sertifioitu luomupussi","option1":"[2025] 100g / 3.5 oz / May / Original JAS certified organic bag","option2":null,"option3":null,"sku":"tarse5-100-y25","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Taruin teetila: Yabukita - Yksi lajike Shizuoka Sencha (JAS Organic) 有機やぶきた - [2024] 100 g / 3,5 unssia / toukokuu / alkuperäinen JAS-sertifioitu luomupussi","public_title":"[2024] 100 g / 3,5 unssia / toukokuu / alkuperäinen JAS-sertifioitu luomupussi","options":["[2025] 100g / 3.5 oz / May / Original JAS certified organic bag"],"price":270000,"weight":100,"compare_at_price":null,"inventory_quantity":0,"inventory_management":"shopify","inventory_policy":"continue","barcode":"4525722010046","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["//yunomi.life/cdn/shop/files/IMG-8027.jpg?v=1692170517","//yunomi.life/cdn/shop/products/tarui-tea-farm-2022-yabukita-single-cultivar-shizuoka-sencha-jas-organic-430915.jpg?v=1692170517","//yunomi.life/cdn/shop/products/tarui-tea-farm-2022-yabukita-single-cultivar-shizuoka-sencha-jas-organic-599189.jpg?v=1692170517","//yunomi.life/cdn/shop/products/tarui-tea-farm-2022-yabukita-single-cultivar-shizuoka-sencha-jas-organic-448903.jpg?v=1692170517","//yunomi.life/cdn/shop/products/tarui-tea-farm-2022-yabukita-single-cultivar-shizuoka-sencha-jas-organic-490909.jpg?v=1692170517","//yunomi.life/cdn/shop/products/tarui-tea-farm-2022-yabukita-single-cultivar-shizuoka-sencha-jas-organic-904385.jpg?v=1692170517"],"featured_image":"//yunomi.life/cdn/shop/files/IMG-8027.jpg?v=1692170517","options":["Koko"],"media":[{"alt":null,"id":23426607775849,"position":1,"preview_image":{"aspect_ratio":0.999,"height":1081,"width":1080,"src":"//yunomi.life/cdn/shop/files/IMG-8027.jpg?v=1692170517"},"aspect_ratio":0.999,"height":1081,"media_type":"image","src":"//yunomi.life/cdn/shop/files/IMG-8027.jpg?v=1692170517","width":1080},{"alt":"Tarui Tea Farm: 2022 Yabukita - 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Single Cultivar Shizuoka Sencha (JAS Organic) 有機やぶきた - Yunomi.life","id":22781497704553,"position":4,"preview_image":{"aspect_ratio":1,"height":400,"width":400,"src":"//yunomi.life/cdn/shop/products/tarui-tea-farm-2022-yabukita-single-cultivar-shizuoka-sencha-jas-organic-448903.jpg?v=1692170517"},"aspect_ratio":1,"height":400,"media_type":"image","src":"//yunomi.life/cdn/shop/products/tarui-tea-farm-2022-yabukita-single-cultivar-shizuoka-sencha-jas-organic-448903.jpg?v=1692170517","width":400},{"alt":"Tarui Tea Farm: 2022 Yabukita - Single Cultivar Shizuoka Sencha (JAS Organic) 有機やぶきた - Yunomi.life","id":22781497737321,"position":5,"preview_image":{"aspect_ratio":1,"height":1200,"width":1200,"src":"//yunomi.life/cdn/shop/products/tarui-tea-farm-2022-yabukita-single-cultivar-shizuoka-sencha-jas-organic-490909.jpg?v=1692170517"},"aspect_ratio":1,"height":1200,"media_type":"image","src":"//yunomi.life/cdn/shop/products/tarui-tea-farm-2022-yabukita-single-cultivar-shizuoka-sencha-jas-organic-490909.jpg?v=1692170517","width":1200},{"alt":"Tarui Tea Farm: 2022 Yabukita - Single Cultivar Shizuoka Sencha (JAS Organic) 有機やぶきた - Yunomi.life","id":22781497770089,"position":6,"preview_image":{"aspect_ratio":1,"height":2048,"width":2048,"src":"//yunomi.life/cdn/shop/products/tarui-tea-farm-2022-yabukita-single-cultivar-shizuoka-sencha-jas-organic-904385.jpg?v=1692170517"},"aspect_ratio":1,"height":2048,"media_type":"image","src":"//yunomi.life/cdn/shop/products/tarui-tea-farm-2022-yabukita-single-cultivar-shizuoka-sencha-jas-organic-904385.jpg?v=1692170517","width":2048}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"
Yksi alkuperä, klassinen Yabukita sencha Tarui Tea Farmsilta. Senchan standardi Japanissa on Yabukita, lajike, jota kiitetään maullisuuden ja supistumisen välisestä tasapainosta, ja siksi sitä kasvatetaan noin 70 %:lla Japanin teepelloista. Tämä Yabukita yhden lajikkeen sencha Tarui Tea Farmsilta tarjoaa sinulle varmasti 4-5 tyydyttävää jyrkkyyttä. Nauti!
\n\n
\n\n
\n\n \n\n
\n\n
Tuotetiedot
\n\n
\n\n
\n\n Nimi : Luomu Sencha Yabukita
\n\n
\n\n Japanilainen nimi : 有機やぶきた
\n\n
\n\nAinesosat : Vihreä tee
\n\n
\n\n Lajike : Yabukita
\n\n
\n\n Höyrytys : Fukamushi, syvähöyrytetty
\n\n
Sato : toukokuu\n
\n\n
Alue : Nearaicho, Shizuokan prefektuuri
\n\n\n
\n\n\n\n
Istuttavat muistiinpanot
\n\n
Harkitse myös kylmä- tai jääliotusta (katso Liotustekniikat ).
\n\n
1. liotus
\n\n
Tee: 5 grammaa tai 1 tl.Aika: 45-60 sek.Vesi: 70˚C/158˚F,180-240 ml.
\n\n
2. liotus
\n\n
Tee : sama. Aika : 10-20 sekuntia. Vesi : 80˚C/176˚F, 180-240 ml (noin 1 kuppi).
\n\n
3. liotus
\n\n
Pidennä aikaa 30-45 sekuntiin tai haluttuun vahvuuteen.
Meidän Taiyou no Sencha (Haru)太陽の煎茶 (春) tai Sencha of the Sun (kevät) kasvatetaan etelään päin olevilla rinteillä maksimoidakseen auringonvalolle altistumisen. Lähellä virtaava puro synnyttää sumua, mikä auttaa meitä kasvattamaan jatkuvasti tuoksuvia lehtiä joka vuosi.
\n\n\n\n
MAKUOPAS
\n\n
\n\n
MAKEUS
\n\n
★★★★
\n\n
KITTUUS
\n\n
★★★★★
\n\n
TUOKSU
\n\n
Zenin kaltainen sumuisuus
\n\n
VALMISTETUT LEHDET
\n\n
★★★★ - Namia!
\n\n\n
\n\n\n\n
TERVEYSTIEDOT
\n\n
\n\n
Catechin
\n\n
★★★
\n\n
Theanine
\n\n
★★★★
\n\n
Kofeiini
\n\n
★★★★
\n\n
C-vitamiini
\n\n
★★★★
\n\n
Klorofylli
\n\n
★★★★
\n\n
Yllä olevat tiedot ovat suhteellisia arvioita, jotka perustuvat viljely- ja käsittelymenetelmiin. Niihin voivat vaikuttaa myös käytetty liotustekniikka , säilytysolosuhteet jne.
\n\n Käsittely : Kevyt höyrytys (noin 20 sekuntia)
\n\n
\n\n Tuottaja : Akihiro Kita, presidentti, Kyoto Obubu Tea Farms
\n\n\n
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Meidän Taiyou no Sencha (Haru)太陽の煎茶 (春) tai Sencha of the Sun (kevät) kasvatetaan etelään päin olevilla rinteillä maksimoidakseen auringonvalolle altistumisen. Lähellä virtaava puro synnyttää sumua, mikä auttaa meitä kasvattamaan jatkuvasti tuoksuvia lehtiä joka vuosi.
\n\n\n\n
MAKUOPAS
\n\n
\n\n
MAKEUS
\n\n
★★★★
\n\n
KITTUUS
\n\n
★★★★★
\n\n
TUOKSU
\n\n
Zenin kaltainen sumuisuus
\n\n
VALMISTETUT LEHDET
\n\n
★★★★ - Namia!
\n\n\n
\n\n\n\n
TERVEYSTIEDOT
\n\n
\n\n
Catechin
\n\n
★★★
\n\n
Theanine
\n\n
★★★★
\n\n
Kofeiini
\n\n
★★★★
\n\n
C-vitamiini
\n\n
★★★★
\n\n
Klorofylli
\n\n
★★★★
\n\n
Yllä olevat tiedot ovat suhteellisia arvioita, jotka perustuvat viljely- ja käsittelymenetelmiin. Niihin voivat vaikuttaa myös käytetty liotustekniikka , säilytysolosuhteet jne.
Kevään sadonkorjuun jälkeen teelehdet höyrytetään välittömästi ennen käärimistä ja kuivaamista senchaksi. Tämän alkuhöyrytysvaiheen aikana lisäämällä höyrytysaikaa (40+ sekuntia) valmistamme fukamushia tai syvähöyrytettyä teetä. Tämä syvähöyrytys hajottaa lehtien soluja enemmän kuin tavallinen höyrytys, jolloin maku vapautuu nopeammin ja suurempia määriä liotettaessa. Tämä johtaa syvempään vihreään, mutta läpinäkymättömämpään teehen, jolla on voimakas maku.
\n\n
Koska vuoristossa kasvatetut teenlehdet ovat herkempiä kuin tasanteilla kasvatetut, lisäsimme höyrytystä vain hieman luodaksemme ainutlaatuisen tasapainon supistavan ( shibumi ) ja makeuden ( amami ) välillä, ja siinä on vihjeitä pehmeistä nuorista lehtisilmuista.
\n\n
Tuotetiedot
\n\n
\n\n
\n\n Ainesosat : Vihreä tee
\n\n
\n\n Sato : Kevät
\n\n
\n\n Lajike : Yabukita
\n\n
Viljelyhuomautuksia : Sertifioitu JAS Organic. Kasvatettu torjunta-ainevapaasti. Lannoitettu luomukompostilla.
\n\n
Tuottaja : NaturaliTea, Kinezuka Family\n
\n\n
Sijainti : Fujieda, Shizuoka, Japani\n
\n\n\n
","published_at":"2017-05-10T16:28:46+09:00","created_at":"2015-10-05T11:23:20+09:00","vendor":"NaturaliTea","type":"Vihreä tee","tags":["2024 Shincha","202503","arrived","Best Selling Green Tea","bulk","cooperative","Cultivar_Yabukita","deep steaming","family business","family-owned Japanese tea farms","farm","fukamushi","fukamushicha","green tea","grown pesticide-free","Harvest_Spring","hvala sencha","Mountain-grown","NaturaliTea by the Kinezuka Family","Notes_Mountain-grown","Notes_Single Cultivar","Notes_Steaming: Deep (Fukamushi)","Notes_Women in Tea","organic","Organic_Grown Without Chemical Fertilizers","Organic_Grown Without Pesticides","Organic_JAS Certified Organic","P25","Price_3 - Affordable","Region_Shizuoka","sale","sample","sencha","single cultivar","spring","staff selections","Subregion_Shizuoka > Fujieda","tea farm","Tea Type_Fukamushicha (Deep Steamed)","Top 10 Best Selling 2021 Sencha","unshaded","wholesale40","womenintea","yabukita"],"price":48000,"price_min":48000,"price_max":2200000,"available":true,"price_varies":true,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":41400023154793,"title":"[2024] 10g / 0,35 oz / toukokuu / Yunomi ei-sertifioitu luomupussi","option1":"[2024] 10g / 0,35 oz / toukokuu / Yunomi ei-sertifioitu luomupussi","option2":null,"option3":null,"sku":"nlt-se009-010-y24","requires_shipping":true,"taxable":true,"featured_image":null,"available":false,"name":"NaturaliTea #19: Vuoristossa kasvatettu Fukamushi Sencha, Yabukita 有機一番摘み煎茶 山の深蒸し - 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Kevään sadonkorjuun jälkeen teelehdet höyrytetään välittömästi ennen käärimistä ja kuivaamista senchaksi. Tämän alkuhöyrytysvaiheen aikana lisäämällä höyrytysaikaa (40+ sekuntia) valmistamme fukamushia tai syvähöyrytettyä teetä. Tämä syvähöyrytys hajottaa lehtien soluja enemmän kuin tavallinen höyrytys, jolloin maku vapautuu nopeammin ja suurempia määriä liotettaessa. Tämä johtaa syvempään vihreään, mutta läpinäkymättömämpään teehen, jolla on voimakas maku.
\n\n
Koska vuoristossa kasvatetut teenlehdet ovat herkempiä kuin tasanteilla kasvatetut, lisäsimme höyrytystä vain hieman luodaksemme ainutlaatuisen tasapainon supistavan ( shibumi ) ja makeuden ( amami ) välillä, ja siinä on vihjeitä pehmeistä nuorista lehtisilmuista.
\n\n
Tuotetiedot
\n\n
\n\n
\n\n Ainesosat : Vihreä tee
\n\n
\n\n Sato : Kevät
\n\n
\n\n Lajike : Yabukita
\n\n
Viljelyhuomautuksia : Sertifioitu JAS Organic. Kasvatettu torjunta-ainevapaasti. Lannoitettu luomukompostilla.
\n\n
Tuottaja : NaturaliTea, Kinezuka Family\n
\n\n
Sijainti : Fujieda, Shizuoka, Japani\n
\n\n\n
"},{"id":6702507851881,"title":"#0638.K6 Shogyokuen: Tencha Green Tea Leaves Yabukita Single Cultivar","handle":"shogyokuen-tencha-green-tea-leaves-yabukita","description":"
Tencha on matchan valmistukseen käytetyn lehden nimi. Se valmistetaan yleensä varjostamalla lehtien katkeamisen estämiseksi (auringonvalon vähentäminen estää katekiinin kertymisen lehtien kasvaessa), sitten höyryttämällä, kuivaamalla rullaamatta ja lopuksi jauhamalla hiutaleiksi.
\n\n
Yabukita-lajike on yleisin Japanissa kasvatettu lajike, koska se on täydellinen tasapaino viljelyn helppouden ja maun välillä (senchalle). Siitä on sen seurauksena tullut standardi Japanissa. Lajike ei kuitenkaan tuota vihreintä väriä eikä makeinta makua kuin tencha / matcha, joten sitä käytetään usein alemman luokan matcha-lajikkeena (kulinaarinen ja alemman asteen seremoniallinen).
\n\n
Grade : Tämä erityisesti haluaisi jauhettua Standard Ceremonia Grade matchaksi, jos se tehdään kaupallisesti.
\n\n
Voit nauttia tämän tenchan teenä tai yrittää jauhaa sen itse. Huomaa, että kaupallisen tason kivimyllyt sekä jauhatuskoneet voivat tuottaa erittäin hienojakoista matcha-jauhetta (5 mikronia korkeimmalla laadulla, 15-25 mikronia huonolaatuisella matcha-jauheella). Itse jauhaminen käsimyllyllä tai edes kahvimyllyllä ei todennäköisesti saavuta korkeampaa laatutasoa, mutta 20-30 mikronia voi olla mahdollista myllystäsi riippuen.
\n\n
näytteenottosarja\n\n\n
Istuttava suositus teeksi \n\n
\n\n
Tenchan liottamiseksi ei ole yhtä suositeltua menetelmää, koska sitä ei yleensä kuluteta teenä, mutta suosittelemme, että aloitat tavallisella sencha- liotuksella ja säädät sitten parametrit mielesi mukaan: 3 grammaa tenchaa liotettuna 2 minuuttia 200 ml:ssa 70C/160F. astetta vettä.
\n\n
Käytä kuumempaa lämpötilaa saadaksesi lisää supistumista ja katkeruutta ja viileämpää saadaksesi lisää makeutta. Käytä enemmän lehtiä tai vähemmän vettä saadaksesi vahvemman maun.
\n\n
Kylmäliotus : Suosittelen myös 5g / 500 ml veden kylmäliottamista jääkaapissa yön yli: 8-12 tuntia.
Hiroshi Kobayashi on palkittu tehosekoitin ja yksi 13 teen ammattilaisesta Japanissa, joilla on teen arvioinnin korkein arvo, taso 10.
\n\n
\n\n\n
","published_at":"2021-09-17T11:54:13+09:00","created_at":"2021-09-17T11:15:19+09:00","vendor":"Shogyokuen Tea Factory","type":"TANA38","tags":["Ceremonial Grade","Cultivar_Yabukita","factory","family business","farm","green tea","Harvest_Spring","matcha","Notes_Single Cultivar","Price_2 - Premium","Region_Kyoto","shogyokuen","single cultivar","spring","tea factory","Tea Type_Tencha","tencha","Uji","Ujicha","Vendor Type_Factory","Vendor Type_Family Business","wholesale50","yabukita"],"price":48000,"price_min":48000,"price_max":600000,"available":false,"price_varies":true,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":39627035443305,"title":"10 g / 0,35 unssia / toukokuun sato","option1":"10 g / 0,35 unssia / toukokuun sato","option2":null,"option3":null,"sku":"shg-ten080-010","requires_shipping":true,"taxable":true,"featured_image":null,"available":false,"name":"#0638.K6 Shogyokuen: Tencha Green Tea Leaves Yabukita Single Cultivar - 10 g / 0,35 unssia / toukokuun sato","public_title":"10 g / 0,35 unssia / toukokuun sato","options":["10 g / 0,35 unssia / toukokuun sato"],"price":48000,"weight":10,"compare_at_price":null,"inventory_quantity":0,"inventory_management":"shopify","inventory_policy":"deny","barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]},{"id":39627035476073,"title":"50 g / 1,76 unssia / toukokuun sato","option1":"50 g / 1,76 unssia / toukokuun sato","option2":null,"option3":null,"sku":"shg-ten080-050","requires_shipping":true,"taxable":true,"featured_image":null,"available":false,"name":"#0638.K6 Shogyokuen: Tencha Green Tea Leaves Yabukita Single Cultivar - 50 g / 1,76 unssia / toukokuun sato","public_title":"50 g / 1,76 unssia / toukokuun sato","options":["50 g / 1,76 unssia / toukokuun sato"],"price":130000,"weight":50,"compare_at_price":null,"inventory_quantity":0,"inventory_management":"shopify","inventory_policy":"deny","barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]},{"id":39638681157737,"title":"250 g / 8,8 unssia / May Harvest","option1":"250 g / 8,8 unssia / May Harvest","option2":null,"option3":null,"sku":"shg-ten080-250","requires_shipping":true,"taxable":true,"featured_image":null,"available":false,"name":"#0638.K6 Shogyokuen: Tencha Green Tea Leaves Yabukita Single Cultivar - 250 g / 8,8 unssia / May Harvest","public_title":"250 g / 8,8 unssia / May Harvest","options":["250 g / 8,8 unssia / May Harvest"],"price":600000,"weight":250,"compare_at_price":null,"inventory_quantity":0,"inventory_management":"shopify","inventory_policy":"deny","barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["//yunomi.life/cdn/shop/products/shogyokuen-tencha-green-tea-leaves-yabukita-single-cultivar-421712.jpg?v=1663993861","//yunomi.life/cdn/shop/files/YunomiBag-GreenTea_fd56a417-f067-4e67-a2ba-a17f32930423.png?v=1739757997"],"featured_image":"//yunomi.life/cdn/shop/products/shogyokuen-tencha-green-tea-leaves-yabukita-single-cultivar-421712.jpg?v=1663993861","options":["Koko"],"media":[{"alt":"Shogyokuen: Tencha Green Tea Leaves Yabukita Single Cultivar - Yunomi.life","id":22781491576937,"position":1,"preview_image":{"aspect_ratio":1,"height":1000,"width":1000,"src":"//yunomi.life/cdn/shop/products/shogyokuen-tencha-green-tea-leaves-yabukita-single-cultivar-421712.jpg?v=1663993861"},"aspect_ratio":1,"height":1000,"media_type":"image","src":"//yunomi.life/cdn/shop/products/shogyokuen-tencha-green-tea-leaves-yabukita-single-cultivar-421712.jpg?v=1663993861","width":1000},{"alt":null,"id":24170011132009,"position":2,"preview_image":{"aspect_ratio":1,"height":1000,"width":1000,"src":"//yunomi.life/cdn/shop/files/YunomiBag-GreenTea_fd56a417-f067-4e67-a2ba-a17f32930423.png?v=1739757997"},"aspect_ratio":1,"height":1000,"media_type":"image","src":"//yunomi.life/cdn/shop/files/YunomiBag-GreenTea_fd56a417-f067-4e67-a2ba-a17f32930423.png?v=1739757997","width":1000}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"
Tencha on matchan valmistukseen käytetyn lehden nimi. Se valmistetaan yleensä varjostamalla lehtien katkeamisen estämiseksi (auringonvalon vähentäminen estää katekiinin kertymisen lehtien kasvaessa), sitten höyryttämällä, kuivaamalla rullaamatta ja lopuksi jauhamalla hiutaleiksi.
\n\n
Yabukita-lajike on yleisin Japanissa kasvatettu lajike, koska se on täydellinen tasapaino viljelyn helppouden ja maun välillä (senchalle). Siitä on sen seurauksena tullut standardi Japanissa. Lajike ei kuitenkaan tuota vihreintä väriä eikä makeinta makua kuin tencha / matcha, joten sitä käytetään usein alemman luokan matcha-lajikkeena (kulinaarinen ja alemman asteen seremoniallinen).
\n\n
Grade : Tämä erityisesti haluaisi jauhettua Standard Ceremonia Grade matchaksi, jos se tehdään kaupallisesti.
\n\n
Voit nauttia tämän tenchan teenä tai yrittää jauhaa sen itse. Huomaa, että kaupallisen tason kivimyllyt sekä jauhatuskoneet voivat tuottaa erittäin hienojakoista matcha-jauhetta (5 mikronia korkeimmalla laadulla, 15-25 mikronia huonolaatuisella matcha-jauheella). Itse jauhaminen käsimyllyllä tai edes kahvimyllyllä ei todennäköisesti saavuta korkeampaa laatutasoa, mutta 20-30 mikronia voi olla mahdollista myllystäsi riippuen.
\n\n
näytteenottosarja\n\n\n
Istuttava suositus teeksi \n\n
\n\n
Tenchan liottamiseksi ei ole yhtä suositeltua menetelmää, koska sitä ei yleensä kuluteta teenä, mutta suosittelemme, että aloitat tavallisella sencha- liotuksella ja säädät sitten parametrit mielesi mukaan: 3 grammaa tenchaa liotettuna 2 minuuttia 200 ml:ssa 70C/160F. astetta vettä.
\n\n
Käytä kuumempaa lämpötilaa saadaksesi lisää supistumista ja katkeruutta ja viileämpää saadaksesi lisää makeutta. Käytä enemmän lehtiä tai vähemmän vettä saadaksesi vahvemman maun.
\n\n
Kylmäliotus : Suosittelen myös 5g / 500 ml veden kylmäliottamista jääkaapissa yön yli: 8-12 tuntia.
Hiroshi Kobayashi on palkittu tehosekoitin ja yksi 13 teen ammattilaisesta Japanissa, joilla on teen arvioinnin korkein arvo, taso 10.
\n\n
\n\n\n
"},{"id":8072965445,"title":"Murakami Tea Garden: Rajoitettu erä - Käsin poimittu vuoristossa kasvatettu Kabusecha Yoshiwarasta, Shizuokasta かぶせ茶","handle":"murakami-tea-garden-mountain-grown-kabusecha-from-yoshiwara-shizuoka","description":"
Maatilan esittely
\n\n
\n\n
Tilan 4. sukupolven isännäksi nousevan Hiroki Murakamin mukaan perhe ei tiedä tarkalleen, milloin he aloittivat teenviljelyn, vaikka hänen isoisoisänsä rakensi ensimmäisen jalostustehtaan 1800-luvun lopulla.
\n\n
Yoshiwaran alueella, vuoristoisella alueella, joka on kuuluisa pilvimerestä Shizuoka Cityn kunnassa, perhe tuottaa yhteensä noin 2 tonnia teetä vuodessa (ensimmäinen ja toinen huuhtelu).
\n\n
Niiden lehdet käsitellään enimmäkseen lähes fukamushina (syvähöyrytettynä), höyrytystekniikkana, joka luo teetä, jolla on fukashimichan syvä, läpinäkymätön vihreä väri ja makeus, mutta joka säilyttää myös suuren osan lehden muodosta.
\n\n Maasto : Vuoristossa kasvanut yksittäinen teekenttä
\n\n\n
\n\n\n\n
Maatilan tiedot
\n\n\n\n
\n\n
\n\n Nimi : Murakami Tea Garden
\n\n
\n\n Tyyppi : Perheomisteinen ja hoitama maatila
\n\n
\n\n Perustettu : 1800-luvun lopulla
\n\n
\n\n Tuotantokapasiteetti : Noin 1300 kg vuodessa. Perhe korjaa vain kevään ensimmäisen sadon.
\n\n\n
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Maatilan esittely
\n\n
\n\n
Tilan 4. sukupolven isännäksi nousevan Hiroki Murakamin mukaan perhe ei tiedä tarkalleen, milloin he aloittivat teenviljelyn, vaikka hänen isoisoisänsä rakensi ensimmäisen jalostustehtaan 1800-luvun lopulla.
\n\n
Yoshiwaran alueella, vuoristoisella alueella, joka on kuuluisa pilvimerestä Shizuoka Cityn kunnassa, perhe tuottaa yhteensä noin 2 tonnia teetä vuodessa (ensimmäinen ja toinen huuhtelu).
\n\n
Niiden lehdet käsitellään enimmäkseen lähes fukamushina (syvähöyrytettynä), höyrytystekniikkana, joka luo teetä, jolla on fukashimichan syvä, läpinäkymätön vihreä väri ja makeus, mutta joka säilyttää myös suuren osan lehden muodosta.
\n\n Maasto : Vuoristossa kasvanut yksittäinen teekenttä
\n\n\n
\n\n\n\n
Maatilan tiedot
\n\n\n\n
\n\n
\n\n Nimi : Murakami Tea Garden
\n\n
\n\n Tyyppi : Perheomisteinen ja hoitama maatila
\n\n
\n\n Perustettu : 1800-luvun lopulla
\n\n
\n\n Tuotantokapasiteetti : Noin 1300 kg vuodessa. Perhe korjaa vain kevään ensimmäisen sadon.
\n\n\n
"},{"id":6602527146089,"title":"Yancha: Standard Yabukita Sencha Aruse Villagesta, Tokushimasta","handle":"yancha-standard-yabukita-sencha-from-aruse-village-tokushima","description":"
Uusi teenviljelijä Yancy Lever herätti henkiin pari vuotta hurjasti kasvaneet hylätyt yabukita-teepellot ja aloitti niiltä sadonkorjuun vuonna 2019 veteraaniviljelijän johdolla. Käsittely tapahtuu hänen opettajansa tehtaalla, ja hän oppii myös käsittelemään teetä. Yancyn tavallinen sencha on jokapäiväinen tee, jossa on myös varret.
\n\n
\n\n
\n\n Ainesosat : Vihreä tee
\n\n
\n\n Sato : Kevät
\n\n
\nLajike : Yabukita
\n\n
\n\n Alue : Aruse Village, Tokushima (Pento on 200 metrin päässä Kochin rajalta, jossa Yancy asuu.)
\n\n
\n\n Käsittely : Yamashiro Chagyo Kumiai, Yamashiro Village, Miyoshi City, Tokushiman prefektuuri
Yancy Lever on amerikkalainen viljelytee, yuzu sitrushedelmät, soba (tattari) ja muut vihannekset kauniilla vuorilla Otoyo Villagessa Kochissa ja naapurissa Aruse Villagessa, Tokushimassa, Japanissa. Hän aloitti teenviljelyn vain 2 vuotta sitten rakastuttuaan Otoyo Villagesta kotoisin olevaan Azusaan ja mentyään naimisiin.
\n\n
Otoyo Village tunnetaan paremmin goishicha-teetsään, mutta samoilla teepelloilla tuotetaan myös senchaa, joten Yancy aloittaa matkansa teenviljelijänä Japanin tavallisella teellä.
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Uusi teenviljelijä Yancy Lever herätti henkiin pari vuotta hurjasti kasvaneet hylätyt yabukita-teepellot ja aloitti niiltä sadonkorjuun vuonna 2019 veteraaniviljelijän johdolla. Käsittely tapahtuu hänen opettajansa tehtaalla, ja hän oppii myös käsittelemään teetä. Yancyn tavallinen sencha on jokapäiväinen tee, jossa on myös varret.
\n\n
\n\n
\n\n Ainesosat : Vihreä tee
\n\n
\n\n Sato : Kevät
\n\n
\nLajike : Yabukita
\n\n
\n\n Alue : Aruse Village, Tokushima (Pento on 200 metrin päässä Kochin rajalta, jossa Yancy asuu.)
\n\n
\n\n Käsittely : Yamashiro Chagyo Kumiai, Yamashiro Village, Miyoshi City, Tokushiman prefektuuri
Yancy Lever on amerikkalainen viljelytee, yuzu sitrushedelmät, soba (tattari) ja muut vihannekset kauniilla vuorilla Otoyo Villagessa Kochissa ja naapurissa Aruse Villagessa, Tokushimassa, Japanissa. Hän aloitti teenviljelyn vain 2 vuotta sitten rakastuttuaan Otoyo Villagesta kotoisin olevaan Azusaan ja mentyään naimisiin.
\n\n
Otoyo Village tunnetaan paremmin goishicha-teetsään, mutta samoilla teepelloilla tuotetaan myös senchaa, joten Yancy aloittaa matkansa teenviljelijänä Japanin tavallisella teellä.
"},{"id":9102659269,"title":"Nakai-teetila: Yabukita Kabusecha Wazukasta, Kiotosta. Kasvatettu ilman torjunta-aineita","handle":"nakai-tea-farm-kabusecha-from-wazuka-kyoto","description":"
Tuotetiedot
\n\n
\n\n
\nAinesosat : Vihreä tee
\n\n
\n\n Sato : Kevät
\n\n
\n\n Lajike : Yabukita
\n\n
\n\n Alue : Wazuka, Kioto, Japani
\n\n
\n\n Varjostus : 2 viikkoa (arvioitu), suora peitto
\n\n
\n\n Höyrytys : Tavallinen
\n\n
\n\n Sertifikaatit : Vaikka Nakain perhe viljelee luonnonmukaisesti, Yunomi ostaa irtotavarana ja pakkaa uudelleen, joten tämä tuote ei ole luomusertifioitua. Tukkuasiakkaat voivat neuvotella ja pyytää Nakai-perheen mukautettuja pakkauksia luodakseen asertifioitu luomu lopputuote.
\n\n\n
\n\n
Tietoja Nakain perheestä
\n\n
1600-luvun lopulta lähtien Nakain perhe on viljellyt teetä Wazukan kylässä Kiotossa. Kuudes teemestari Masao Nakai aloitti luonnonmukaisen ja torjunta-aineiden viljelyn vuonna 1980, jolloin harvat ihmiset olivat huolissaan luonnonmukaisesta tuotannosta. Nakai-san oli Kioton teeteollisuuden edelläkävijä pyrkiessään luomaan maatalousjärjestelmän, joka elää rinnakkain kauniiden vuorten luonnonympäristön kanssa. Hänen poikansa, seitsemäs teemestari Michio Nakai, jatkaa tätä perinnettä tänään.
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Kasvatettu ilman torjunta-aineita - [2024] 1 kg / 2,2 lbs / toukokuu / JAS luomusertifioitu Bulk Bag","public_title":"[2024] 1 kg / 2,2 lbs / toukokuu / JAS luomusertifioitu Bulk Bag","options":["[2024] 1 kg / 2,2 lbs / toukokuu / JAS luomusertifioitu Bulk Bag"],"price":2700000,"weight":1000,"compare_at_price":null,"inventory_quantity":0,"inventory_management":"shopify","inventory_policy":"deny","barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["//yunomi.life/cdn/shop/products/nakai-tea-farm-yabukita-kabusecha-from-wazuka-kyoto-grown-without-pesticides-621460.jpg?v=1709347242","//yunomi.life/cdn/shop/products/nakai-tea-farm-yabukita-kabusecha-from-wazuka-kyoto-grown-without-pesticides-941853.jpg?v=1709347242","//yunomi.life/cdn/shop/products/nakai-tea-farm-yabukita-kabusecha-from-wazuka-kyoto-grown-without-pesticides-764940.jpg?v=1709347242","//yunomi.life/cdn/shop/files/YunomiBag-GreenTea_fd56a417-f067-4e67-a2ba-a17f32930423.png?v=1739757997"],"featured_image":"//yunomi.life/cdn/shop/products/nakai-tea-farm-yabukita-kabusecha-from-wazuka-kyoto-grown-without-pesticides-621460.jpg?v=1709347242","options":["Koko"],"media":[{"alt":"Nakai Tea Farm: Yabukita Kabusecha from Wazuka, Kyoto. 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Tuotetiedot
\n\n
\n\n
\nAinesosat : Vihreä tee
\n\n
\n\n Sato : Kevät
\n\n
\n\n Lajike : Yabukita
\n\n
\n\n Alue : Wazuka, Kioto, Japani
\n\n
\n\n Varjostus : 2 viikkoa (arvioitu), suora peitto
\n\n
\n\n Höyrytys : Tavallinen
\n\n
\n\n Sertifikaatit : Vaikka Nakain perhe viljelee luonnonmukaisesti, Yunomi ostaa irtotavarana ja pakkaa uudelleen, joten tämä tuote ei ole luomusertifioitua. Tukkuasiakkaat voivat neuvotella ja pyytää Nakai-perheen mukautettuja pakkauksia luodakseen asertifioitu luomu lopputuote.
\n\n\n
\n\n
Tietoja Nakain perheestä
\n\n
1600-luvun lopulta lähtien Nakain perhe on viljellyt teetä Wazukan kylässä Kiotossa. Kuudes teemestari Masao Nakai aloitti luonnonmukaisen ja torjunta-aineiden viljelyn vuonna 1980, jolloin harvat ihmiset olivat huolissaan luonnonmukaisesta tuotannosta. Nakai-san oli Kioton teeteollisuuden edelläkävijä pyrkiessään luomaan maatalousjärjestelmän, joka elää rinnakkain kauniiden vuorten luonnonympäristön kanssa. Hänen poikansa, seitsemäs teemestari Michio Nakai, jatkaa tätä perinnettä tänään.
Yksittäinen alkuperä, yksittäinen tila, yksi lajike.
\n\n
Termi \"hashiri\" tarkoittaa \"juoksemista\" kirjaimellisesti. Se tarkoittaa, että maanviljelijät ovat juokseneet teepelloille keräämään lehtiä mahdollisimman aikaisin.
\n\n
Tämän teen viljeli teenviljelijä Yuya Murata käyttämällä Chagusaba Tea Agriculture Method -menetelmää, joka on Unescon nimeämä maatalousperintö. Syvähöyrytettynä fukamushichaksi vahvan täyteläisen maun saavuttamiseksi.
\n\n
Teekenttäkuva yllä 10.4.2019.
\n\n
Maku Huomautuksia
\n\n
Voimakas runko, ruohoinen supistava, monimutkaiset kasvismaut. Tämä profiili johtuu todennäköisesti varjostuksen puutteesta. Hieman voitainen jälkimaku, jossa on hyvin pieniä vivahteita umamista. Sopii niille, jotka eivät pidä varjostettujen teiden umamista.
\n\n
Istuttavat muistiinpanot
\n\n
Fukamushina tämä tuote imeytyy erittäin nopeasti. Suosittelemme teetä : 5 grammaa, aikaa : 60 sekuntia, vettä : 70C/160F, 200 ml. Mutta jos tämä on sinulle liian voimakasta, vähennä lehtien määrää tai aikaa. Käytä kuumempaa lämpötilaa vieläkin vahvemman vartalon saamiseksi, matalampaa lämpötilaa (tai jopa kylmää liotusta) makeampaan profiiliin.
\n\n
Tuotetiedot
\n\n
\n\n
\n\n Ainesosat : Vihreä tee
\n\n
\n\n Lajike : Yabukita
\n\n
\n\n Sato : Toukokuun alussa
\n\n
\n\n Alue : Kikugawa, Shizuoka
\n\n\n
\n\n
Tietoja Tea Farmer Yuya Muratasta
\n\n
Murata-san on neljännen sukupolven teenviljelijä, sertifioitu japanilainen teenopettaja ja isä, jonka kotipaikka on Kikugawa, Shimada City, Shizuoka, Japan. Hän on Kikusui-teeosuuskunnan jäsen ja käyttää Coopin tehdasta fukamushinsa tai syvähöyrytetyn sencha-vihreän teensä jalostukseen. 20-vuotiaana hän työskenteli IT-yrityksessä, mutta palasi 30-vuotiaana perheen luo oppimaan ja ottamaan haltuunsa perheen perinnön.
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Yksittäinen alkuperä, yksittäinen tila, yksi lajike.
\n\n
Termi \"hashiri\" tarkoittaa \"juoksemista\" kirjaimellisesti. Se tarkoittaa, että maanviljelijät ovat juokseneet teepelloille keräämään lehtiä mahdollisimman aikaisin.
\n\n
Tämän teen viljeli teenviljelijä Yuya Murata käyttämällä Chagusaba Tea Agriculture Method -menetelmää, joka on Unescon nimeämä maatalousperintö. Syvähöyrytettynä fukamushichaksi vahvan täyteläisen maun saavuttamiseksi.
\n\n
Teekenttäkuva yllä 10.4.2019.
\n\n
Maku Huomautuksia
\n\n
Voimakas runko, ruohoinen supistava, monimutkaiset kasvismaut. Tämä profiili johtuu todennäköisesti varjostuksen puutteesta. Hieman voitainen jälkimaku, jossa on hyvin pieniä vivahteita umamista. Sopii niille, jotka eivät pidä varjostettujen teiden umamista.
\n\n
Istuttavat muistiinpanot
\n\n
Fukamushina tämä tuote imeytyy erittäin nopeasti. Suosittelemme teetä : 5 grammaa, aikaa : 60 sekuntia, vettä : 70C/160F, 200 ml. Mutta jos tämä on sinulle liian voimakasta, vähennä lehtien määrää tai aikaa. Käytä kuumempaa lämpötilaa vieläkin vahvemman vartalon saamiseksi, matalampaa lämpötilaa (tai jopa kylmää liotusta) makeampaan profiiliin.
\n\n
Tuotetiedot
\n\n
\n\n
\n\n Ainesosat : Vihreä tee
\n\n
\n\n Lajike : Yabukita
\n\n
\n\n Sato : Toukokuun alussa
\n\n
\n\n Alue : Kikugawa, Shizuoka
\n\n\n
\n\n
Tietoja Tea Farmer Yuya Muratasta
\n\n
Murata-san on neljännen sukupolven teenviljelijä, sertifioitu japanilainen teenopettaja ja isä, jonka kotipaikka on Kikugawa, Shimada City, Shizuoka, Japan. Hän on Kikusui-teeosuuskunnan jäsen ja käyttää Coopin tehdasta fukamushinsa tai syvähöyrytetyn sencha-vihreän teensä jalostukseen. 20-vuotiaana hän työskenteli IT-yrityksessä, mutta palasi 30-vuotiaana perheen luo oppimaan ja ottamaan haltuunsa perheen perinnön.
Yuya Nagatani, hänen isänsä ja isoisänsä pitävät teetehdasta Japanin historiallisen teentuotantoalueen sydämessä Ujitawarassa Kiotossa yli 120 vuoden ajan. Heidän Yunomille tarjoamansa teet tulevat heidän omilta teepelloltaan, joilla he harjoittavat luomuviljelyä. Seuraa Yuya Nagatania Instagramissa .
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Yuya Nagatani, hänen isänsä ja isoisänsä pitävät teetehdasta Japanin historiallisen teentuotantoalueen sydämessä Ujitawarassa Kiotossa yli 120 vuoden ajan. Heidän Yunomille tarjoamansa teet tulevat heidän omilta teepelloltaan, joilla he harjoittavat luomuviljelyä. Seuraa Yuya Nagatania Instagramissa .
Klassinen Yabukita yhden lajikkeen sencha Chiyonoenilta. Koska noin 75 % Japanin teestä valmistetaan Yabukita-lajikkeesta, se on hankittu maku japanilaisille ja monille teen ystäville. Todellakin, se on erinomainen lajike, jossa on upea maku- ja aromitasapaino, lajike, joka valittiin alkuperäislajikkeista (taimista) ja rekisteröitiin Shizuokassa vuonna 1953. Chiyonoenin Yabukita senchalle on ominaista sen raikas maku ja miellyttävä tuoksu.
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Tuotetiedot
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\n\n Ainesosat : Vihreä tee
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\n\n Nettopaino : 100 grammaa, tyhjiöpakattu alkuperäinen pussi. 20 grammaa pakataan pyynnöstä uudelleen suljettavaan Yunomi-pussiin.
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\n\n Lajike : Yabukita
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\n\n Sato: toukokuu
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\n\n Alue : Yaben kylän ylävuoret, Yamen alue, Fukuoka, Japani. Korkeus noin 600 metriä.
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Istuttavat muistiinpanot
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Alla olevat liotusohjeet ovat Chiyonoenilta. Lisää liotusvinkkejä, mukaan lukien kylmäliotus ja jääliotus, on Yunominliotusoppaissa.
Kaada kiehuvaa vettä teekuppiin tai kuppiin, anna sen jäähtyä noin 2 minuuttia noin 80 °C:seen ja siirrä sitten kyusuun (japanilainen teekannu). Liota 60-90 sekuntia ja se on valmis juotavaksi! Kaada viimeiseen pisaraan, sillä viimeiset pisarat ovat siellä, missä umami asuu.\n
\n\n
Kaada 2. jyrkkyydestä kuumaa vettä korkeammassa lämpötilassa kuin 1. jyrkkyydestä ja jäykkää lyhyemmän ajan.
\n\n
Nauti teestä kolmanteen jyrkkyyteen asti.\n
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Tietoja maatilasta
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Chiyonoen Tea Farm on pieni teepuutarha, jota ylläpitävät aviomies ja vaimo maanviljelijät Masashi ja Eri Harashima syvällä Yabe Villagen vuoristossa, Fukuokassa, Japanissa. Kolmannen sukupolven maatila on erikoistunut korkealaatuiseen vuoristossa kasvatettuun senchaan ja gyokuroon. Hänen isoisänsä ja tilan kaimansa Chiyokichi perustaja.
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Wholesale accounts ineligible (contact us for special arrangements).","options":[{"name":"Deliver every","position":1,"value":"4 months"}],"recurring_deliveries":true,"price_adjustments":[{"order_count":1,"position":1,"value_type":"percentage","value":5},{"order_count":null,"position":2,"value_type":"percentage","value":15}],"checkout_charge":{"value_type":"percentage","value":100}},{"id":1521221737,"name":"6 Month subscription","description":"Subscribe and save 5% on your first order, 15% on follow-up orders. Wholesale accounts ineligible (contact us for special arrangements).","options":[{"name":"Deliver every","position":1,"value":"6 months"}],"recurring_deliveries":true,"price_adjustments":[{"order_count":1,"position":1,"value_type":"percentage","value":5},{"order_count":null,"position":2,"value_type":"percentage","value":15}],"checkout_charge":{"value_type":"percentage","value":100}}],"app_id":"Seal Subscriptions"}],"content":"
Klassinen Yabukita yhden lajikkeen sencha Chiyonoenilta. Koska noin 75 % Japanin teestä valmistetaan Yabukita-lajikkeesta, se on hankittu maku japanilaisille ja monille teen ystäville. Todellakin, se on erinomainen lajike, jossa on upea maku- ja aromitasapaino, lajike, joka valittiin alkuperäislajikkeista (taimista) ja rekisteröitiin Shizuokassa vuonna 1953. Chiyonoenin Yabukita senchalle on ominaista sen raikas maku ja miellyttävä tuoksu.
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Tuotetiedot
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\n\n Ainesosat : Vihreä tee
\n\n
\n\n Nettopaino : 100 grammaa, tyhjiöpakattu alkuperäinen pussi. 20 grammaa pakataan pyynnöstä uudelleen suljettavaan Yunomi-pussiin.
\n\n
\n\n Lajike : Yabukita
\n\n
\n\n Sato: toukokuu
\n\n
\n\n Alue : Yaben kylän ylävuoret, Yamen alue, Fukuoka, Japani. Korkeus noin 600 metriä.
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Istuttavat muistiinpanot
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Alla olevat liotusohjeet ovat Chiyonoenilta. Lisää liotusvinkkejä, mukaan lukien kylmäliotus ja jääliotus, on Yunominliotusoppaissa.
Kaada kiehuvaa vettä teekuppiin tai kuppiin, anna sen jäähtyä noin 2 minuuttia noin 80 °C:seen ja siirrä sitten kyusuun (japanilainen teekannu). Liota 60-90 sekuntia ja se on valmis juotavaksi! Kaada viimeiseen pisaraan, sillä viimeiset pisarat ovat siellä, missä umami asuu.\n
\n\n
Kaada 2. jyrkkyydestä kuumaa vettä korkeammassa lämpötilassa kuin 1. jyrkkyydestä ja jäykkää lyhyemmän ajan.
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Nauti teestä kolmanteen jyrkkyyteen asti.\n
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Tietoja maatilasta
\n\n
Chiyonoen Tea Farm on pieni teepuutarha, jota ylläpitävät aviomies ja vaimo maanviljelijät Masashi ja Eri Harashima syvällä Yabe Villagen vuoristossa, Fukuokassa, Japanissa. Kolmannen sukupolven maatila on erikoistunut korkealaatuiseen vuoristossa kasvatettuun senchaan ja gyokuroon. Hänen isoisänsä ja tilan kaimansa Chiyokichi perustaja.
"},{"id":6688204816489,"title":"Mitocha NR006: Makibi Kancha Firewood Winter Green Tea (vanhentunut) 薪火寒茶","handle":"mitocha-nr006-makibi-kancha-firewood-winter-green-tea","description":"\n\n
Nuori teenviljelijä Yuki Kayashita oppi kanchan valmistusta teenviljelijöiltä Asuke Villagen vuoristossa Aichin prefektuurissa. Se on maanläheinen ja täyteläinen tee, josta kaikki voivat nauttia; lapsista vanhuksiin. Nykyään se on äärimmäisen harvinainen tee, jota harvat tuottajat ottavat käyttöön, ja se on alun perin valmistettu sellaisilla alueilla kuin Asuken kylässä Aichin prefektuurissa ja Shishikuin kylässä Tokushiman prefektuurissa. Voit myös vain nauttia itse lehtien ulkonäöstä. Tämä tee soveltuu pitkäaikaiseen ikääntymiseen, muuttuen vain vähän ajan myötä.
\n\n
Kancha käsittely\n
\n\n
Kancha valmistetaan suurista kypsistä teelehdistä, jotka on korjattudaikanin (大寒) aikana, vuoden kylmimpänä aikana. Tea Farm Mitochassa sadonkorjuu tapahtuu joulukuusta helmikuuhun.
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Sekä teen lehdet että varret korjataan. Lehdet ja varret keitetään suuressa puutynnyrissä ja höyrytetään noin tunnin ajan.
\n\n
Höyrytyksen jälkeen lehdet erottuvat helposti ja irrotetaan oksistaan.\n
\n\n
Lehdet kuivataan sitten auringossa (eli asetetaan kuivattavaksi kylmään, kuivaan talviilmaan ja aurinkoon).\n
Näistä parametreistä saadut makuuotit: sileä, höyhenmäinen, voimainen, makea, maanläheinen
\n\n\n
\n\n
Tuotetiedot
\n\n
\n\n
\n\n Ainesosat : Vihreä tee
\n\n
\n\n Lajike : Yabukita
\n\n
\n\n Sadonkorjuu : Talvi (joulukuu - helmikuu)
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\n\n Viljellään ilman torjunta-aineita / synteettisiä lannoitteita
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\n\n Alue : Yamazoe Village, Naran prefektuuri
\n\n\n
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Nuori teenviljelijä Yuki Kayashita oppi kanchan valmistusta teenviljelijöiltä Asuke Villagen vuoristossa Aichin prefektuurissa. Se on maanläheinen ja täyteläinen tee, josta kaikki voivat nauttia; lapsista vanhuksiin. Nykyään se on äärimmäisen harvinainen tee, jota harvat tuottajat ottavat käyttöön, ja se on alun perin valmistettu sellaisilla alueilla kuin Asuken kylässä Aichin prefektuurissa ja Shishikuin kylässä Tokushiman prefektuurissa. Voit myös vain nauttia itse lehtien ulkonäöstä. Tämä tee soveltuu pitkäaikaiseen ikääntymiseen, muuttuen vain vähän ajan myötä.
\n\n
Kancha käsittely\n
\n\n
Kancha valmistetaan suurista kypsistä teelehdistä, jotka on korjattudaikanin (大寒) aikana, vuoden kylmimpänä aikana. Tea Farm Mitochassa sadonkorjuu tapahtuu joulukuusta helmikuuhun.
\n\n\n\n
Sekä teen lehdet että varret korjataan. Lehdet ja varret keitetään suuressa puutynnyrissä ja höyrytetään noin tunnin ajan.
\n\n
Höyrytyksen jälkeen lehdet erottuvat helposti ja irrotetaan oksistaan.\n
\n\n
Lehdet kuivataan sitten auringossa (eli asetetaan kuivattavaksi kylmään, kuivaan talviilmaan ja aurinkoon).\n
Harashima-suvun vanhin teekenttä, istutettu vuonna 1955, koostuu Yabukita-teekasveista. Yleisesti sanotaan, että teepuun elinikä on noin 30-35 vuotta. Tämän Chiyonoenissa sijaitsevan Yabukita-teeviljelmän ikä on yli 60 vuotta. Chiyonoenin toisen sukupolven teenviljelijän istuttama Yabukita-lajike on tyypillinen tuoksu ja se tuottaa monimutkaisen lehden.
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Tuotteen kuvaus \n\n
\n\n
\n\n
\n\n Ainesosat : Vihreä tee
\n\n
\n\n Nettopaino : 50 grammaa, tyhjiöpakattu alkuperäinen pussi. 20 grammaa pakataan pyynnöstä uudelleen suljettavaan Yunomi-pussiin.
\n\n
\n\n Lajike : Yabukita
\n\n
\n\n Sato : toukokuu
\n\n
\n\n Alue : Yaben kylän ylävuoret, Yamen alue, Fukuoka, Japani. Korkeus noin 600 metriä. Valmistettu alun perin vuonna 1968 istutetuista teekasveista
\n\n\n
\n\n
Tietoja maatilasta
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Chiyonoen Tea Farm on pieni teepuutarha, jota ylläpitävät aviomies ja vaimo maanviljelijät Masashi ja Eri Harashima syvällä Yabe Villagen vuoristossa, Fukuokassa, Japanissa. Kolmannen sukupolven maatila on erikoistunut korkealaatuiseen vuoristossa kasvatettuun senchaan ja gyokuroon. Hänen isoisänsä ja tilan kaimansa Chiyokichi perustaja.
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Harashima-suvun vanhin teekenttä, istutettu vuonna 1955, koostuu Yabukita-teekasveista. Yleisesti sanotaan, että teepuun elinikä on noin 30-35 vuotta. Tämän Chiyonoenissa sijaitsevan Yabukita-teeviljelmän ikä on yli 60 vuotta. Chiyonoenin toisen sukupolven teenviljelijän istuttama Yabukita-lajike on tyypillinen tuoksu ja se tuottaa monimutkaisen lehden.
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Tuotteen kuvaus \n\n
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\n\n Ainesosat : Vihreä tee
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\n\n Nettopaino : 50 grammaa, tyhjiöpakattu alkuperäinen pussi. 20 grammaa pakataan pyynnöstä uudelleen suljettavaan Yunomi-pussiin.
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\n\n Lajike : Yabukita
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\n\n Sato : toukokuu
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\n\n Alue : Yaben kylän ylävuoret, Yamen alue, Fukuoka, Japani. Korkeus noin 600 metriä. Valmistettu alun perin vuonna 1968 istutetuista teekasveista
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Tietoja maatilasta
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Chiyonoen Tea Farm on pieni teepuutarha, jota ylläpitävät aviomies ja vaimo maanviljelijät Masashi ja Eri Harashima syvällä Yabe Villagen vuoristossa, Fukuokassa, Japanissa. Kolmannen sukupolven maatila on erikoistunut korkealaatuiseen vuoristossa kasvatettuun senchaan ja gyokuroon. Hänen isoisänsä ja tilan kaimansa Chiyokichi perustaja.
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