Azuma Tea Garden: Kyoto Oolong Tea, Single Cultivar Yamato Midori

Title: 10g / 0.35 oz / June 2022

For leaf teas and multi-packs: if one size is out-of-stock but a different size is available, we may be able to repack the item. Please inquire.


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The Azuma family’s oolong tea is made with specific cultivars from single fields. Without using pesticides, small insects called unka populate the field in the early summer and damage the leaves in a way that turns into a delicious flavor when the leaves are withered into oolong tea. The process is similar to that seen in the Taiwanese oolong called Oriental Beauty.

Bundle of all nine Oolong Teas


Product Info

  • Ingredients: Oolong tea
  • Cultivar: Yamata Midori
  • Harvest Season: Summer
  • Region: Kyoto Prefecture

Steeping Info

  • Steeping - Tea: 5 grams. Time: 3~5 minutes. Water: 80~100˚C/176~212˚F, 200cc~300cc.
  • Drinking tea cold or with milk or sugar also good.
  • The amounts above are guidelines. Adjust to preference.
  • Consider also advanced steeping techniques such as cold or ice steeping (see Steeping Techniques).

Farm Info

  • Name: Azuma Chaen
  • Type: Family-owned tea factory
  • Location: Wazuka Village, Kyoto, Japan

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