Tea Recipe: Sobacha Cookie
Ingredients Flour 90g Sugar 30g Salt (a pinch, but can be excluded if you like) Sobacha 20g (Recommended â YAMANE-EN: AOMORI DATTAN SOBACHA) Vegetable oil 30g Instructions Preheat oven to...
Ingredients Flour 90g Sugar 30g Salt (a pinch, but can be excluded if you like) Sobacha 20g (Recommended â YAMANE-EN: AOMORI DATTAN SOBACHA) Vegetable oil 30g Instructions Preheat oven to...
What is Roasted Barley Tea? Roasted barley tea, also commonly referred to as âmugicha,â is a popular beverage in Japan. Even though it is referred to as tea, it does...
Although it is difficult to get a hold of fresh shincha leaves⊠Eat shincha quick and simple: Shincha Tempura. (Batter is versatile. Dip vegetables like potatoes, pumpkins, carrots, shiitake mushrooms,...
Ingredients 1 egg (medium size) 300cc milk (or soy milk) 80g heavy cream 75-80g sugar (granulated) 5g matcha powder *1 tablespoon matcha liquor (add liquor only if you have one)...
Recipe by Reiko Taichi Servings: 6 pieces Ingredients 350g sweet potato (peel the skin) 2 tablespoon brown sugar 2 tablespoon heavy cream 15g unsalted butter 3g matcha (Obubu: Gokouo Matcha)...
Recipe by Reiko Taichi Ingredients Matchaă(Ceremonial Grade Matcha) 10g Milk 300ml Beet sugar (may be substituted by granulated sugar) ă40g Low fat heavy creamă100cc Hot wateră90cc Egg whiteă1 Instructions 1)...
Recipe by Reiko Taichi Servings: 8 round breads Ingredients ïŒBread doughïŒ 200g Bread Flour 10g Tapioca flourïŒcan be omittedïŒ 5g Matcha powder (This recipe uses Obubu Tea #21: Gokou Matcha)...
In most of the peopleâs life, tea is the first thing that they want to have in the morning to awaken their senses and to feel rejuvenated. Some like it...
Now that youâve seen how the pros do it, donât you want to try it yourself with a delicious cup of matcha? Our recommendation is Obubu Teaâs Excellent Kitchen Grade...