Hojicha Latte Recipe
Ingredients 4 tablespoons of Houjicha tea leaves (I used Houjicha Smoky Roast) 200 ml cup water 2 – 3 tablespoons of sugar (it depends on how sweet you’d like it to be) 150...
Ingredients 4 tablespoons of Houjicha tea leaves (I used Houjicha Smoky Roast) 200 ml cup water 2 – 3 tablespoons of sugar (it depends on how sweet you’d like it to be) 150...
I have always wanted to try making my own matcha scones, well partly because matcha scones sold in Japan are expensive, too. I used Basic Kitchen Grade Matcha powder and...
For this recipe, I used kanten, an ingredient that is similar to agar powder. Kanten is made from seaweed and it is often used to make Japanese sweets. Instead of...
By Chris Bourgea I am just like any other tea geek. It has always been a dream to work on a tea farm and pluck two leaves and a bud...
Shading, check. Harvesting, check. Processing, check. Now all we need to do is pack into bags for distribution. Each of these bulk bags is 10 kilograms. The post Obubu Tea’s...
On May 2nd, 2015, Kyoto Obubu Tea Farms held and invitation only tea picking event in their tea fields in the town of Wazuka, Kyoto. The post Kyoto Obubu Tea...
Shop Here for 2015 Shincha Tea This year Akky, President of Kyoto Obubu Tea Farms, is also hand rolling tea and submitting it to a tea competition where it will...