#0832.S5 Murata Tea Garden: Hashiri Shincha (Yabukita) From Kikugawa, Shizuoka
#0832.S5 Murata Tea Garden: Hashiri Shincha (Yabukita) From Kikugawa, Shizuoka - [2024] 10g / 0.35 oz / May <-- Currently not in stock. Order now for immediate procurement (2-3 week delay). If larger size available, repacking takes a week. If "sold out", please inquire for more accurate availability.
Delivery and Shipping
Delivery and Shipping
Shipping fees vary by country, courier, and method. Place items into your inventory and go to the CART page to see the shipping estimate calculator. For some countries, we may need to manually calculate fees after purchase.
YUNOMI.LIFE'S DELIVERY GUARANTEE: We guarantee delivery for all orders shipped by airmail with a tracking number. (Conditions apply. Exceptions when notified.) Occasionally, orders may require additional customs processing for import. We will aid you to the fullest extent of our ability. If your order does not arrive within ONE month from shipment due to no fault of your own, we will replace or refund your order at no extra cost. We reserve the right to refuse shipment if we think delivery to your address may be difficult. This guarantee does not apply if recipient neglects or refuses to pay customs fees & import taxes, neglects to retrieve an order held at a post office or distribution center, or if the order is not deliverable due to a wrong address. Yunomi.life's Delivery Guarantee does not apply to wholesale purchases.
Single origin, single estate, single cultivar.
The term "hashiri" means "running" literally. It implies that the farmers have run out to the tea fields to harvest the leaves at earliest point possible.
This particular tea was cultivated by tea farmer Yuya Murata using the Chagusaba Tea Agriculture Method, a UNESCO designated Agricultural Heritage. Deep steamed into a fukamushicha for a strong bodied taste.
Tea field photo above from 2019/04/10.
Flavor Notes
Strong body, grassy astringency, complex vegetal flavors. This profile is likely a result of the lack of shading. Slightly buttery aftertaste with very slight hints of umami. Suitable for those who dislike the umami of shaded teas.
Steeping Notes
As a fukamushi, this product steeps very fast. We recommend tea: 5 grams, time: 60 seconds, water: 70C/160F, 200 ml. But if this is too strong for you, reduce the amount of leaves or the time. Use a hotter temperature for even stronger body, lower temperature (or even cold steeping) for a sweeter profile.
Product Info
- Ingredients: Green Tea
- Cultivar: Yabukita
- Harvest: Early May
- Region: Kikugawa, Shizuoka
About Tea Farmer Yuya Murata
Murata-san is a 4th generation tea farmer, certified Japanese tea instructor, and father, based in Kikugawa, Shimada City, Shizuoka, Japan. He is a member of the Kikusui Tea Cooperative and utilizes the Coop's factory to process his fukamushi or deep-steamed sencha green tea. In his 20s he worked at an IT company, but returned to the family in his 30s to learn and take over the family heritage.
-
HarvestFirst Flush (Spring)
-
RegionShizuoka - 静岡県
Payment & Security
Payment methods
Your payment information is processed securely. We do not store credit card details nor have access to your credit card information.
