#0645.M1 Takeo Tea Farm: Hojicha Roasted Green Tea (Autumn) 農薬不使用 有機ほうじ茶
#0645.M1 Takeo Tea Farm: Hojicha Roasted Green Tea (Autumn) 農薬不使用 有機ほうじ茶 - 10g / 0.35 oz / Yunomi sample bag <-- Currently not in stock. Order now for immediate procurement (2-3 week delay). If larger size available, repacking takes a week. If "sold out", please inquire for more accurate availability.
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Delivery and Shipping
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Houjicha is made by roasting ryokucha (green tea) over a strong fire, which gives the distinct roasted flavor.
PRODUCT INFO
- Ingredients: Green tea
- Japanese name: ほうじ茶
- Cultivar: Blend
- Harvest Season: Autumn
- Cultivation & Processing Notes: Roasted. Pesticides not used in cultivation.
- Region: Mie Prefecture
- Net Weight: 140 grams (original package), 1 kg (bulk package)
- Number of Cups in 100g: 80 cups (20 uses / 4 steepings / 1 cup per steeping. Varies with your steeping recipe.)
STEEPING NOTES
- Tea: 3 grams or 1 teaspoon. Time: 30-60 seconds. Water: 90˚C/194˚F, 240 ml.
- The amounts above are guidelines. Adjust to preference.
- Consider also cold steeping (see Steeping Techniques).
VENDOR INFO
- Name: Takeo Tea Farm
- Location: 1122 Geinōchōhayashi, Tsu-shi, Mie Prefecture, JAPAN
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RegionMie - 三重県
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