","published_at":"2025-02-02T15:47:54+09:00","created_at":"2022-06-27T15:53:49+09:00","vendor":"Suikaen","type":"","tags":["bamboo whisk","chadogu","chasen","Nara","Region_Nara","suikaen","whisk","wholesale50"],"price":10079,"price_min":10079,"price_max":226789,"available":true,"price_varies":true,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":42041467732073,"title":"1 unit","option1":"1 unit","option2":null,"option3":null,"sku":"suika-niji","requires_shipping":true,"taxable":true,"featured_image":null,"available":false,"name":"Suikaen: Chasen Matcha Whisk, Rainbow (Niji, 虹) - 1 unit","public_title":"1 unit","options":["1 unit"],"price":10079,"weight":100,"compare_at_price":null,"inventory_quantity":0,"inventory_management":"shopify","inventory_policy":"deny","barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]},{"id":42041467764841,"title":"25 units (Production Lead Time: 6-8 months)","option1":"25 units (Production Lead Time: 6-8 months)","option2":null,"option3":null,"sku":"suika-niji-25","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Suikaen: Chasen Matcha Whisk, Rainbow (Niji, 虹) - 25 units (Production Lead Time: 6-8 months)","public_title":"25 units (Production Lead Time: 6-8 months)","options":["25 units (Production Lead Time: 6-8 months)"],"price":226789,"weight":3000,"compare_at_price":null,"inventory_quantity":0,"inventory_management":"shopify","inventory_policy":"continue","barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["//yunomi.life/cdn/shop/products/image_b15f4284-7601-48e7-8442-fe889272fb71.heic?v=1656475136","//yunomi.life/cdn/shop/products/suikaen-chasen-matcha-whisk-rainbow-niji-465605.jpg?v=1663993873"],"featured_image":"//yunomi.life/cdn/shop/products/image_b15f4284-7601-48e7-8442-fe889272fb71.heic?v=1656475136","options":["Quantity"],"media":[{"alt":null,"id":22336488865897,"position":1,"preview_image":{"aspect_ratio":1,"height":2960,"width":2960,"src":"//yunomi.life/cdn/shop/products/image_b15f4284-7601-48e7-8442-fe889272fb71.heic?v=1656475136"},"aspect_ratio":1,"height":2960,"media_type":"image","src":"//yunomi.life/cdn/shop/products/image_b15f4284-7601-48e7-8442-fe889272fb71.heic?v=1656475136","width":2960},{"alt":"Suikaen: Chasen Matcha Whisk, Rainbow (Niji, 虹) - Yunomi.life","id":22781492953193,"position":2,"preview_image":{"aspect_ratio":1,"height":2048,"width":2048,"src":"//yunomi.life/cdn/shop/products/suikaen-chasen-matcha-whisk-rainbow-niji-465605.jpg?v=1663993873"},"aspect_ratio":1,"height":2048,"media_type":"image","src":"//yunomi.life/cdn/shop/products/suikaen-chasen-matcha-whisk-rainbow-niji-465605.jpg?v=1663993873","width":2048}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"
Evoking the colors of the rainbow with 7 different string colors, Niji 虹 is a chasen to brighten your day.
\n
The \"white\" bamboo 白竹 used for the whisk itself is henon bamboo (hachiku 淡竹) that has had its color removed through traditional, centuries-old techniques. A specific type of bamboo grown in the Kinki region of Japan (Nara, Kyoto, Osaka, Wakayama, etc) is harvested in the winter after 2-3 years of growth, boiled to remove oil in the plant, dried in the cold winter air, then aged for another 2-3 years. During this process the green color of the bamboo fades into the \"white\" color of bamboo.
\n
Made in Takayama
\n
Japanese handmade bamboo whisk or chasen are made in Takayama, the historical home of matcha whisks with roots tracing back five centuries. About 90% of all tea whisks (chasen) in Japan are made in this area.
\n
Suikaen in Takayama traces its roots back to the 16th century and is one of a few studios preserving the tradition of whisk crafting. The head of the studio is its 25th generation master craftsman Tanimura Yasuburo.
\n
Product info
\n
Dimensions:
\n
Width (handle): 1.8 cm Height: 11.5 cm *All measurements are approximate
\n
When you first use...
\n
The Chasen is glued with the paper box with glue made from kneaded rice. To take out the Chasen from the box, please hold the handle and peel it off slowly. Next, use a wet cloth to wipe the bottom of the handle. Before you start using, please gently soak it in hot water to prevent the prongs from snapping off.
\n
Due to movement during transport, it is possible that the base may become unstuck to the box.
\n
Care & Precautions:
\n
\n
The tip of Chasen may break if it is pressed hardly against the bottom of tea bowl. Please use the Chasen gently so that it can last longer.
\n
Please refrain from using a dishwasher or dryer as sudden change in temperature and humidity may cause cracking.
\n
After use, please rinse it with water and dry it thoroughly before storing it.
\n
Please refrain from storing at places of high temperature, high humidity, extremely dry area and direct sunlight.Recommended humidity for storage: 45-60%\n
\n
The natural drying process may cause vertical cracks in the handle, however, please enjoy the change in expression and texture as part of the natural bamboo's original taste.
This kaleidoscope of colors in the string used to secure the prongs of the chasen is left uncut, a long, brilliant tail that gives your whisking a beautiful flair.
\n
Shin - \"True\" - this style of whisk does not have curled tips. Curled tips indicate that the whisk is new and prevent the tips from breaking off before use. Once the curled tips are uncurled by soaking in hot water, they should look the these \"shin\" whisks Leaving the tips uncurled as new whisks means they need to be handled with extra care.
\n
\"White\" bamboo 白竹 is henon bamboo (hachiku 淡竹) that has had its color removed through traditional, centuries-old techniques. A specific type of bamboo grown in the Kinki region of Japan (Nara, Kyoto, Osaka, Wakayama, etc) is harvested in the winter after 2-3 years of growth, boiled to remove oil in the plant, dried in the cold winter air, then aged for another 2-3 years. During this process the green color of the bamboo fades into the \"white\" color of bamboo.
\n
Made in Takayama
\n
Japanese handmade bamboo whisk or chasen are made in Takayama, the historical home of matcha whisks with roots tracing back five centuries. About 90% of all tea whisks (chasen) in Japan are made in this area.
\n
Suikaen in Takayama traces its roots back to the 16th century and is one of a few studios preserving the tradition of whisk crafting. The head of the studio is its 25th generation master craftsman Tanimura Yasuburo.
\n
Product info
\n
Dimensions:
\n
Width (handle): 1.8 cm Height: 11.5 cm *All measurements are approximate
\n
When you first use...
\n
The Chasen is glued with the paper box with glue made from kneaded rice. To take out the Chasen from the box, please hold the handle and peel it off slowly. Next, use a wet cloth to wipe the bottom of the handle. Before you start using, please gently soak it in hot water to prevent the prongs from snapping off.
\n
Due to movement during transport, it is possible that the base may become unstuck to the box.
\n
Care & Precautions:
\n
\n
The tip of Chasen may break if it is pressed hardly against the bottom of tea bowl. Please use the Chasen gently so that it can last longer.
\n
Please refrain from using a dishwasher or dryer as sudden change in temperature and humidity may cause cracking.
\n
After use, please rinse it with water and dry it thoroughly before storing it.
\n
Please refrain from storing at places of high temperature, high humidity, extremely dry area and direct sunlight.Recommended humidity for storage: 45-60%\n
\n
The natural drying process may cause vertical cracks in the handle, however, please enjoy the change in expression and texture as part of the natural bamboo's original taste.
This kaleidoscope of colors in the string used to secure the prongs of the chasen is left uncut, a long, brilliant tail that gives your whisking a beautiful flair.
\n
Shin - \"True\" - this style of whisk does not have curled tips. Curled tips indicate that the whisk is new and prevent the tips from breaking off before use. Once the curled tips are uncurled by soaking in hot water, they should look the these \"shin\" whisks Leaving the tips uncurled as new whisks means they need to be handled with extra care.
\n
\"White\" bamboo 白竹 is henon bamboo (hachiku 淡竹) that has had its color removed through traditional, centuries-old techniques. A specific type of bamboo grown in the Kinki region of Japan (Nara, Kyoto, Osaka, Wakayama, etc) is harvested in the winter after 2-3 years of growth, boiled to remove oil in the plant, dried in the cold winter air, then aged for another 2-3 years. During this process the green color of the bamboo fades into the \"white\" color of bamboo.
\n
Made in Takayama
\n
Japanese handmade bamboo whisk or chasen are made in Takayama, the historical home of matcha whisks with roots tracing back five centuries. About 90% of all tea whisks (chasen) in Japan are made in this area.
\n
Suikaen in Takayama traces its roots back to the 16th century and is one of a few studios preserving the tradition of whisk crafting. The head of the studio is its 25th generation master craftsman Tanimura Yasuburo.
\n
Product info
\n
Dimensions:
\n
Width (handle): 1.8 cm Height: 11.5 cm *All measurements are approximate
\n
When you first use...
\n
The Chasen is glued with the paper box with glue made from kneaded rice. To take out the Chasen from the box, please hold the handle and peel it off slowly. Next, use a wet cloth to wipe the bottom of the handle. Before you start using, please gently soak it in hot water to prevent the prongs from snapping off.
\n
Due to movement during transport, it is possible that the base may become unstuck to the box.
\n
Care & Precautions:
\n
\n
The tip of Chasen may break if it is pressed hardly against the bottom of tea bowl. Please use the Chasen gently so that it can last longer.
\n
Please refrain from using a dishwasher or dryer as sudden change in temperature and humidity may cause cracking.
\n
After use, please rinse it with water and dry it thoroughly before storing it.
\n
Please refrain from storing at places of high temperature, high humidity, extremely dry area and direct sunlight.Recommended humidity for storage: 45-60%\n
\n
The natural drying process may cause vertical cracks in the handle, however, please enjoy the change in expression and texture as part of the natural bamboo's original taste.
Shin - \"True\" - this style of whisk does not have curled tips. Curled tips indicate that the whisk is new and prevent the tips from breaking off before use. Once the curled tips are uncurled by soaking in hot water, they should look the these \"shin\" whisks Leaving the tips uncurled as new whisks means they need to be handled with extra care. They are made to have approximately 70 prongs.
\n
\"Purple\" bamboo is a specific type of bamboo that turns a beautiful brown color. Also called kurotake (black bamboo), this type of bamboo turns from green and a dark brown color after two years of maturity. Grown in the Kinki region of Japan (Nara, Kyoto, Osaka, Wakayama, etc), it is harvested in the winter after 2-3 years of growth, boiled to remove oil in the plant, dried in the cold winter air, then aged for another 2-3 years.
\n
Made in Takayama
\n
Japanese handmade bamboo whisk or chasen are made in Takayama, the historical home of matcha whisks with roots tracing back five centuries. About 90% of all tea whisks (chasen) in Japan are made in this area.
\n
Suikaen in Takayama traces its roots back to the 16th century and is one of a few studios preserving the tradition of whisk crafting. The head of the studio is its 25th generation master craftsman Tanimura Yasuburo.
\n
Product info
\n
Dimensions:
\n
Width (handle): 1.8 cm Height: 11.5 cm *All measurements are approximate
\n
When you first use...
\n
The Chasen is glued with the paper box with glue made from kneaded rice. To take out the Chasen from the box, please hold the handle and peel it off slowly. Next, use a wet cloth to wipe the bottom of the handle. Before you start using, please gently soak it in hot water to prevent the prongs from snapping off.
\n
Due to movement during transport, it is possible that the base may become unstuck to the box.
\n
Care & Precautions:
\n
\n
The tip of Chasen may break if it is pressed hardly against the bottom of tea bowl. Please use the Chasen gently so that it can last longer.
\n
Please refrain from using a dishwasher or dryer as sudden change in temperature and humidity may cause cracking.
\n
After use, please rinse it with water and dry it thoroughly before storing it.
\n
Please refrain from storing at places of high temperature, high humidity, extremely dry area and direct sunlight.Recommended humidity for storage: 45-60%\n
\n
The natural drying process may cause vertical cracks in the handle, however, please enjoy the change in expression and texture as part of the natural bamboo's original taste.
Shin - \"True\" - this style of whisk does not have curled tips. Curled tips indicate that the whisk is new and prevent the tips from breaking off before use. Once the curled tips are uncurled by soaking in hot water, they should look the these \"shin\" whisks Leaving the tips uncurled as new whisks means they need to be handled with extra care. They are made to have approximately 70 prongs.
\n
\"Purple\" bamboo is a specific type of bamboo that turns a beautiful brown color. Also called kurotake (black bamboo), this type of bamboo turns from green and a dark brown color after two years of maturity. Grown in the Kinki region of Japan (Nara, Kyoto, Osaka, Wakayama, etc), it is harvested in the winter after 2-3 years of growth, boiled to remove oil in the plant, dried in the cold winter air, then aged for another 2-3 years.
\n
Made in Takayama
\n
Japanese handmade bamboo whisk or chasen are made in Takayama, the historical home of matcha whisks with roots tracing back five centuries. About 90% of all tea whisks (chasen) in Japan are made in this area.
\n
Suikaen in Takayama traces its roots back to the 16th century and is one of a few studios preserving the tradition of whisk crafting. The head of the studio is its 25th generation master craftsman Tanimura Yasuburo.
\n
Product info
\n
Dimensions:
\n
Width (handle): 1.8 cm Height: 11.5 cm *All measurements are approximate
\n
When you first use...
\n
The Chasen is glued with the paper box with glue made from kneaded rice. To take out the Chasen from the box, please hold the handle and peel it off slowly. Next, use a wet cloth to wipe the bottom of the handle. Before you start using, please gently soak it in hot water to prevent the prongs from snapping off.
\n
Due to movement during transport, it is possible that the base may become unstuck to the box.
\n
Care & Precautions:
\n
\n
The tip of Chasen may break if it is pressed hardly against the bottom of tea bowl. Please use the Chasen gently so that it can last longer.
\n
Please refrain from using a dishwasher or dryer as sudden change in temperature and humidity may cause cracking.
\n
After use, please rinse it with water and dry it thoroughly before storing it.
\n
Please refrain from storing at places of high temperature, high humidity, extremely dry area and direct sunlight.Recommended humidity for storage: 45-60%\n
\n
The natural drying process may cause vertical cracks in the handle, however, please enjoy the change in expression and texture as part of the natural bamboo's original taste.
Shin - \"True\" - this style of whisk does not have curled tips. Curled tips indicate that the whisk is new and prevent the tips from breaking off before use. Once the curled tips are uncurled by soaking in hot water, they should look the these \"shin\" whisks Leaving the tips uncurled as new whisks means they need to be handled with extra care. They are made to have approximately 70 prongs.
\n
The \"white\" bamboo 白竹 used for the whisk itself is henon bamboo (hachiku 淡竹) that has had its color removed through traditional, centuries-old techniques. A specific type of bamboo grown in the Kinki region of Japan (Nara, Kyoto, Osaka, Wakayama, etc) is harvested in the winter after 2-3 years of growth, boiled to remove oil in the plant, dried in the cold winter air, then aged for another 2-3 years. During this process the green color of the bamboo fades into the \"white\" color of bamboo.
\n
Made in Takayama
\n
Japanese handmade bamboo whisk or chasen are made in Takayama, the historical home of matcha whisks with roots tracing back five centuries. About 90% of all tea whisks (chasen) in Japan are made in this area.
\n
Suikaen in Takayama traces its roots back to the 16th century and is one of a few studios preserving the tradition of whisk crafting. The head of the studio is its 25th generation master craftsman Tanimura Yasuburo.
\n
Product info
\n
Dimensions:
\n
Width (handle): 1.8 cm Height: 11.5 cm *All measurements are approximate
\n
When you first use...
\n
The Chasen is glued with the paper box with glue made from kneaded rice. To take out the Chasen from the box, please hold the handle and peel it off slowly. Next, use a wet cloth to wipe the bottom of the handle. Before you start using, please gently soak it in hot water to prevent the prongs from snapping off.
\n
Due to movement during transport, it is possible that the base may become unstuck to the box.
\n
Care & Precautions:
\n
\n
The tip of Chasen may break if it is pressed hardly against the bottom of tea bowl. Please use the Chasen gently so that it can last longer.
\n
Please refrain from using a dishwasher or dryer as sudden change in temperature and humidity may cause cracking.
\n
After use, please rinse it with water and dry it thoroughly before storing it.
\n
Please refrain from storing at places of high temperature, high humidity, extremely dry area and direct sunlight. Recommended humidity for storage: 45-60%\n
\n
The natural drying process may cause vertical cracks in the handle, however, please enjoy the change in expression and texture as part of the natural bamboo's original taste.
\n
\n
\n
","published_at":"2024-04-29T22:19:44+09:00","created_at":"2022-06-23T16:28:05+09:00","vendor":"Suikaen","type":"","tags":["bamboo whisk","chadogu","chasen","Nara","Region_Nara","suikaen","whisk","wholesale40","wholesale50"],"price":6930,"price_min":6930,"price_max":157492,"available":true,"price_varies":true,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":40858868744297,"title":"1 unit","option1":"1 unit","option2":null,"option3":null,"sku":"suika-white-shin","requires_shipping":true,"taxable":true,"featured_image":null,"available":false,"name":"Suikaen Tanimura Yasuburo: Shiratake White Bamboo Shin Chasen Matcha Whisk 白竹茶筌 真 - 1 unit","public_title":"1 unit","options":["1 unit"],"price":6930,"weight":100,"compare_at_price":null,"inventory_quantity":0,"inventory_management":"shopify","inventory_policy":"deny","barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]},{"id":42041466978409,"title":"25 units (Production Lead Time: 6-8 months)","option1":"25 units (Production Lead Time: 6-8 months)","option2":null,"option3":null,"sku":"suika-white-shinx25","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Suikaen Tanimura Yasuburo: Shiratake White Bamboo Shin Chasen Matcha Whisk 白竹茶筌 真 - 25 units (Production Lead Time: 6-8 months)","public_title":"25 units (Production Lead Time: 6-8 months)","options":["25 units (Production Lead Time: 6-8 months)"],"price":157492,"weight":3000,"compare_at_price":null,"inventory_quantity":0,"inventory_management":"shopify","inventory_policy":"continue","barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["//yunomi.life/cdn/shop/files/IMG-5609.png?v=1716249445"],"featured_image":"//yunomi.life/cdn/shop/files/IMG-5609.png?v=1716249445","options":["Quantity"],"media":[{"alt":null,"id":24341360705641,"position":1,"preview_image":{"aspect_ratio":1,"height":1000,"width":1000,"src":"//yunomi.life/cdn/shop/files/IMG-5609.png?v=1716249445"},"aspect_ratio":1,"height":1000,"media_type":"image","src":"//yunomi.life/cdn/shop/files/IMG-5609.png?v=1716249445","width":1000}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"
Shin - \"True\" - this style of whisk does not have curled tips. Curled tips indicate that the whisk is new and prevent the tips from breaking off before use. Once the curled tips are uncurled by soaking in hot water, they should look the these \"shin\" whisks Leaving the tips uncurled as new whisks means they need to be handled with extra care. They are made to have approximately 70 prongs.
\n
The \"white\" bamboo 白竹 used for the whisk itself is henon bamboo (hachiku 淡竹) that has had its color removed through traditional, centuries-old techniques. A specific type of bamboo grown in the Kinki region of Japan (Nara, Kyoto, Osaka, Wakayama, etc) is harvested in the winter after 2-3 years of growth, boiled to remove oil in the plant, dried in the cold winter air, then aged for another 2-3 years. During this process the green color of the bamboo fades into the \"white\" color of bamboo.
\n
Made in Takayama
\n
Japanese handmade bamboo whisk or chasen are made in Takayama, the historical home of matcha whisks with roots tracing back five centuries. About 90% of all tea whisks (chasen) in Japan are made in this area.
\n
Suikaen in Takayama traces its roots back to the 16th century and is one of a few studios preserving the tradition of whisk crafting. The head of the studio is its 25th generation master craftsman Tanimura Yasuburo.
\n
Product info
\n
Dimensions:
\n
Width (handle): 1.8 cm Height: 11.5 cm *All measurements are approximate
\n
When you first use...
\n
The Chasen is glued with the paper box with glue made from kneaded rice. To take out the Chasen from the box, please hold the handle and peel it off slowly. Next, use a wet cloth to wipe the bottom of the handle. Before you start using, please gently soak it in hot water to prevent the prongs from snapping off.
\n
Due to movement during transport, it is possible that the base may become unstuck to the box.
\n
Care & Precautions:
\n
\n
The tip of Chasen may break if it is pressed hardly against the bottom of tea bowl. Please use the Chasen gently so that it can last longer.
\n
Please refrain from using a dishwasher or dryer as sudden change in temperature and humidity may cause cracking.
\n
After use, please rinse it with water and dry it thoroughly before storing it.
\n
Please refrain from storing at places of high temperature, high humidity, extremely dry area and direct sunlight. Recommended humidity for storage: 45-60%\n
\n
The natural drying process may cause vertical cracks in the handle, however, please enjoy the change in expression and texture as part of the natural bamboo's original taste.
This chazutsu's design evokes the deep black wood of old samurai homes in Fujiki's home of Kakunodate City.
\n
Utilizing kabazaiku (sakura wood bark craft) techniques and bark from various different woods, studio Fujiki Denshiro worked with award winning designer Kaichiro Yamada to create the sophisticated Obizutsu series of tea canisters. The series features the sakura bark as an \"obi\" or kimono sash framed by polished wood of different types.
\n
Fujiki Denshiro was established in 1851 as a kabazaiku wholesaler and transformed into the premier kabazaiku manufacturing studio by the late 6th generation owner Koichi Fujiki.
(Large) 8.2 cm diameter, 12.2 cm height; fits about 150g of high grade spring sencha
\n
(Small) 8.2 cm diameter, 9.3 cm height; fits about 80g of high grade spring sencha
\n
\n
\n
\nMaterial: Sakura wood & bark
\n
\nRegion: Kakunodate, Akita, Japan
\n
\nDesigner: Kaichiro Yamada
\n
\n
Research associate at Musashino Art University after graduating in 1997.
\n
Opened design studio KAICHIDESIGN in 2004 creating interior products that transform daily discomfort to comfort.
\n
Exhibited at Salone Satellite in Milan 2004-2006. A Dream Come True in Milan 2007.
\n
Received awards including Good Design Award 2004 & 2011 in Japan, and Red Dot Design award 2010 in Germany.
\n
\n
\n
About Kabazaiku
\n
“CHERRY BARK CRAFTWORK”: A TWO-HUNDRED YEAR OLD TRADITION
\n
Kabazaiku was initiated by samurai warriors as a supplementary work task approximately 220 years ago during the Temmei Era. This craftsmanship was adopted by the townspeople of Kakunodate (Akita Prefecture), and continues to be perfected in an environment rich in culture. Natural cherry bark breathes. It handles moisture well. Its tough surface makes Kabazaiku craft-ware suitable for everyday use. An intricate relationship exists between cherry bark, wisdom, and the devotion of skilled craftsmen that brings about a special harmony found in unique and beautiful kabazaiku products.
\n
HOW TO CARE FOR THIS ITEM
\n
Please observe the following instructions for the long-term enjoyment of your product. Avoid prolonged storage in damp places; do not wipe with a wet cloth. To prevent dehydration, avoid both excessive dryness and direct sunlight. To achieve maximum luster, occasional wiping in the direction of the grain is recommended. Use a soft cloth or tissue. Do not use in microwave, oven, or wash in dishwasher.
This chazutsu's design evokes the deep black wood of old samurai homes in Fujiki's home of Kakunodate City.
\n
Utilizing kabazaiku (sakura wood bark craft) techniques and bark from various different woods, studio Fujiki Denshiro worked with award winning designer Kaichiro Yamada to create the sophisticated Obizutsu series of tea canisters. The series features the sakura bark as an \"obi\" or kimono sash framed by polished wood of different types.
\n
Fujiki Denshiro was established in 1851 as a kabazaiku wholesaler and transformed into the premier kabazaiku manufacturing studio by the late 6th generation owner Koichi Fujiki.
(Large) 8.2 cm diameter, 12.2 cm height; fits about 150g of high grade spring sencha
\n
(Small) 8.2 cm diameter, 9.3 cm height; fits about 80g of high grade spring sencha
\n
\n
\n
\nMaterial: Sakura wood & bark
\n
\nRegion: Kakunodate, Akita, Japan
\n
\nDesigner: Kaichiro Yamada
\n
\n
Research associate at Musashino Art University after graduating in 1997.
\n
Opened design studio KAICHIDESIGN in 2004 creating interior products that transform daily discomfort to comfort.
\n
Exhibited at Salone Satellite in Milan 2004-2006. A Dream Come True in Milan 2007.
\n
Received awards including Good Design Award 2004 & 2011 in Japan, and Red Dot Design award 2010 in Germany.
\n
\n
\n
About Kabazaiku
\n
“CHERRY BARK CRAFTWORK”: A TWO-HUNDRED YEAR OLD TRADITION
\n
Kabazaiku was initiated by samurai warriors as a supplementary work task approximately 220 years ago during the Temmei Era. This craftsmanship was adopted by the townspeople of Kakunodate (Akita Prefecture), and continues to be perfected in an environment rich in culture. Natural cherry bark breathes. It handles moisture well. Its tough surface makes Kabazaiku craft-ware suitable for everyday use. An intricate relationship exists between cherry bark, wisdom, and the devotion of skilled craftsmen that brings about a special harmony found in unique and beautiful kabazaiku products.
\n
HOW TO CARE FOR THIS ITEM
\n
Please observe the following instructions for the long-term enjoyment of your product. Avoid prolonged storage in damp places; do not wipe with a wet cloth. To prevent dehydration, avoid both excessive dryness and direct sunlight. To achieve maximum luster, occasional wiping in the direction of the grain is recommended. Use a soft cloth or tissue. Do not use in microwave, oven, or wash in dishwasher.
This chazutsu's design evokes the deep, fluffy white of the snow that falls in Fujiki's home of Kakunodate City, particularly, the contrast of white snow against the deep black wood of old samurai homes.
\n
Utilizing kabazaiku (sakura wood bark craft) techniques and bark from various different woods, studio Fujiki Denshiro worked with award winning designer Kaichiro Yamada to create the sophisticated Obizutsu series of tea canisters. The series features the sakura bark as an \"obi\" or kimono sash framed by polished wood of different types.
\n
Fujiki Denshiro was established in 1851 as a kabazaiku wholesaler and transformed into the premier kabazaiku manufacturing studio by the late 6th generation owner Koichi Fujiki.
(Large) 8.2 cm diameter, 12.2 cm height; fits about 150g of high grade spring sencha
\n
(Small) 8.2 cm diameter, 9.3 cm height; fits about 80g of high grade spring sencha
\n
\n
\n
\nMaterial: Sakura wood & bark
\n
\nRegion: Kakunodate, Akita, Japan
\n
\nDesigner: Kaichiro Yamada
\n
\n
Research associate at Musashino Art University after graduating in 1997.
\n
Opened design studio KAICHIDESIGN in 2004 creating interior products that transform daily discomfort to comfort.
\n
Exhibited at Salone Satellite in Milan 2004-2006. A Dream Come True in Milan 2007.
\n
Received awards including Good Design Award 2004 & 2011 in Japan, and Red Dot Design award 2010 in Germany.
\n
\n
\n
About Kabazaiku
\n
“CHERRY BARK CRAFTWORK”: A TWO-HUNDRED YEAR OLD TRADITION
\n
Kabazaiku was initiated by samurai warriors as a supplementary work task approximately 220 years ago during the Temmei Era. This craftsmanship was adopted by the townspeople of Kakunodate (Akita Prefecture), and continues to be perfected in an environment rich in culture. Natural cherry bark breathes. It handles moisture well. Its tough surface makes Kabazaiku craft-ware suitable for everyday use. An intricate relationship exists between cherry bark, wisdom, and the devotion of skilled craftsmen that brings about a special harmony found in unique and beautiful kabazaiku products.
\n
HOW TO CARE FOR THIS ITEM
\n
Please observe the following instructions for the long-term enjoyment of your product. Avoid prolonged storage in damp places; do not wipe with a wet cloth. To prevent dehydration, avoid both excessive dryness and direct sunlight. To achieve maximum luster, occasional wiping in the direction of the grain is recommended. Use a soft cloth or tissue. Do not use in microwave, oven, or wash in dishwasher.
This chazutsu's design evokes the deep, fluffy white of the snow that falls in Fujiki's home of Kakunodate City, particularly, the contrast of white snow against the deep black wood of old samurai homes.
\n
Utilizing kabazaiku (sakura wood bark craft) techniques and bark from various different woods, studio Fujiki Denshiro worked with award winning designer Kaichiro Yamada to create the sophisticated Obizutsu series of tea canisters. The series features the sakura bark as an \"obi\" or kimono sash framed by polished wood of different types.
\n
Fujiki Denshiro was established in 1851 as a kabazaiku wholesaler and transformed into the premier kabazaiku manufacturing studio by the late 6th generation owner Koichi Fujiki.
(Large) 8.2 cm diameter, 12.2 cm height; fits about 150g of high grade spring sencha
\n
(Small) 8.2 cm diameter, 9.3 cm height; fits about 80g of high grade spring sencha
\n
\n
\n
\nMaterial: Sakura wood & bark
\n
\nRegion: Kakunodate, Akita, Japan
\n
\nDesigner: Kaichiro Yamada
\n
\n
Research associate at Musashino Art University after graduating in 1997.
\n
Opened design studio KAICHIDESIGN in 2004 creating interior products that transform daily discomfort to comfort.
\n
Exhibited at Salone Satellite in Milan 2004-2006. A Dream Come True in Milan 2007.
\n
Received awards including Good Design Award 2004 & 2011 in Japan, and Red Dot Design award 2010 in Germany.
\n
\n
\n
About Kabazaiku
\n
“CHERRY BARK CRAFTWORK”: A TWO-HUNDRED YEAR OLD TRADITION
\n
Kabazaiku was initiated by samurai warriors as a supplementary work task approximately 220 years ago during the Temmei Era. This craftsmanship was adopted by the townspeople of Kakunodate (Akita Prefecture), and continues to be perfected in an environment rich in culture. Natural cherry bark breathes. It handles moisture well. Its tough surface makes Kabazaiku craft-ware suitable for everyday use. An intricate relationship exists between cherry bark, wisdom, and the devotion of skilled craftsmen that brings about a special harmony found in unique and beautiful kabazaiku products.
\n
HOW TO CARE FOR THIS ITEM
\n
Please observe the following instructions for the long-term enjoyment of your product. Avoid prolonged storage in damp places; do not wipe with a wet cloth. To prevent dehydration, avoid both excessive dryness and direct sunlight. To achieve maximum luster, occasional wiping in the direction of the grain is recommended. Use a soft cloth or tissue. Do not use in microwave, oven, or wash in dishwasher.
This chazutsu's design evokes the delicate color of shidare sakura in the Fujiki's home of Kakodate City.
\n
Utilizing kabazaiku (sakura wood bark craft) techniques and bark from various different woods, studio Fujiki Denshiro worked with award winning designer Kaichiro Yamada to create the sophisticated Obizutsu series of tea canisters. The series features the sakura bark as an \"obi\" or kimono sash framed by polished wood of different types.
\n
Fujiki Denshiro was established in 1851 as a kabazaiku wholesaler and transformed into the premier kabazaiku manufacturing studio by the late 6th generation owner Koichi Fujiki.
(Large) 8.2 cm diameter, 12.2 cm height; fits about 150g of high grade spring sencha
\n
(Small) 8.2 cm diameter, 9.3 cm height; fits about 80g of high grade spring sencha
\n
\n
\n
\nMaterial: Sakura wood & bark
\n
\nRegion: Kakunodate, Akita, Japan
\n
\nDesigner: Kaichiro Yamada
\n
\n
Research associate at Musashino Art University after graduating in 1997.
\n
Opened design studio KAICHIDESIGN in 2004 creating interior products that transform daily discomfort to comfort.
\n
Exhibited at Salone Satellite in Milan 2004-2006. A Dream Come True in Milan 2007.
\n
Received awards including Good Design Award 2004 & 2011 in Japan, and Red Dot Design award 2010 in Germany.
\n
\n
\n
About Kabazaiku
\n
“CHERRY BARK CRAFTWORK”: A TWO-HUNDRED YEAR OLD TRADITION
\n
Kabazaiku was initiated by samurai warriors as a supplementary work task approximately 220 years ago during the Temmei Era. This craftsmanship was adopted by the townspeople of Kakunodate (Akita Prefecture), and continues to be perfected in an environment rich in culture. Natural cherry bark breathes. It handles moisture well. Its tough surface makes Kabazaiku craft-ware suitable for everyday use. An intricate relationship exists between cherry bark, wisdom, and the devotion of skilled craftsmen that brings about a special harmony found in unique and beautiful kabazaiku products.
\n
HOW TO CARE FOR THIS ITEM
\n
Please observe the following instructions for the long-term enjoyment of your product. Avoid prolonged storage in damp places; do not wipe with a wet cloth. To prevent dehydration, avoid both excessive dryness and direct sunlight. To achieve maximum luster, occasional wiping in the direction of the grain is recommended. Use a soft cloth or tissue. Do not use in microwave, oven, or wash in dishwasher.
This chazutsu's design evokes the delicate color of shidare sakura in the Fujiki's home of Kakodate City.
\n
Utilizing kabazaiku (sakura wood bark craft) techniques and bark from various different woods, studio Fujiki Denshiro worked with award winning designer Kaichiro Yamada to create the sophisticated Obizutsu series of tea canisters. The series features the sakura bark as an \"obi\" or kimono sash framed by polished wood of different types.
\n
Fujiki Denshiro was established in 1851 as a kabazaiku wholesaler and transformed into the premier kabazaiku manufacturing studio by the late 6th generation owner Koichi Fujiki.
(Large) 8.2 cm diameter, 12.2 cm height; fits about 150g of high grade spring sencha
\n
(Small) 8.2 cm diameter, 9.3 cm height; fits about 80g of high grade spring sencha
\n
\n
\n
\nMaterial: Sakura wood & bark
\n
\nRegion: Kakunodate, Akita, Japan
\n
\nDesigner: Kaichiro Yamada
\n
\n
Research associate at Musashino Art University after graduating in 1997.
\n
Opened design studio KAICHIDESIGN in 2004 creating interior products that transform daily discomfort to comfort.
\n
Exhibited at Salone Satellite in Milan 2004-2006. A Dream Come True in Milan 2007.
\n
Received awards including Good Design Award 2004 & 2011 in Japan, and Red Dot Design award 2010 in Germany.
\n
\n
\n
About Kabazaiku
\n
“CHERRY BARK CRAFTWORK”: A TWO-HUNDRED YEAR OLD TRADITION
\n
Kabazaiku was initiated by samurai warriors as a supplementary work task approximately 220 years ago during the Temmei Era. This craftsmanship was adopted by the townspeople of Kakunodate (Akita Prefecture), and continues to be perfected in an environment rich in culture. Natural cherry bark breathes. It handles moisture well. Its tough surface makes Kabazaiku craft-ware suitable for everyday use. An intricate relationship exists between cherry bark, wisdom, and the devotion of skilled craftsmen that brings about a special harmony found in unique and beautiful kabazaiku products.
\n
HOW TO CARE FOR THIS ITEM
\n
Please observe the following instructions for the long-term enjoyment of your product. Avoid prolonged storage in damp places; do not wipe with a wet cloth. To prevent dehydration, avoid both excessive dryness and direct sunlight. To achieve maximum luster, occasional wiping in the direction of the grain is recommended. Use a soft cloth or tissue. Do not use in microwave, oven, or wash in dishwasher.
Utilizing kabazaiku (sakura wood bark craft) techniques and bark from various different woods, studio Fujiki Denshiro worked with award winning designer Kaichiro Yamada to create the sophisticated Obizutsu series of tea canisters. The series features the sakura bark as an \"obi\" or kimono sash framed by polished wood of different types.
\n\n\n
Fujiki Denshiro was established in 1851 as a kabazaiku wholesaler and transformed into the premier kabazaiku manufacturing studio by the late 6th generation owner Koichi Fujiki.
(Large) 8.2 cm diameter, 12.2 cm height; fits about 150g of high grade spring sencha
\n
(Small) 8.2 cm diameter, 9.3 cm height; fits about 80g of high grade spring sencha
\n
\n
\n
\nMaterial: Sakura wood & bark
\n
\nRegion: Kakunodate, Akita, Japan
\n
\nDesigner: Kaichiro Yamada
\n
\n
Research associate at Musashino Art University after graduating in 1997.
\n
Opened design studio KAICHIDESIGN in 2004 creating interior products that transform daily discomfort to comfort.
\n
Exhibited at Salone Satellite in Milan 2004-2006. A Dream Come True in Milan 2007.
\n
Received awards including Good Design Award 2004 & 2011 in Japan, and Red Dot Design award 2010 in Germany.
\n
\n
\n
About Kabazaiku
\n
“CHERRY BARK CRAFTWORK”: A TWO-HUNDRED YEAR OLD TRADITION
\n
Kabazaiku was initiated by samurai warriors as a supplementary work task approximately 220 years ago during the Temmei Era. This craftsmanship was adopted by the townspeople of Kakunodate (Akita Prefecture), and continues to be perfected in an environment rich in culture. Natural cherry bark breathes. It handles moisture well. Its tough surface makes Kabazaiku craft-ware suitable for everyday use. An intricate relationship exists between cherry bark, wisdom, and the devotion of skilled craftsmen that brings about a special harmony found in unique and beautiful kabazaiku products.
\n
HOW TO CARE FOR THIS ITEM
\n
Please observe the following instructions for the long-term enjoyment of your product. Avoid prolonged storage in damp places; do not wipe with a wet cloth. To prevent dehydration, avoid both excessive dryness and direct sunlight. To achieve maximum luster, occasional wiping in the direction of the grain is recommended. Use a soft cloth or tissue. Do not use in microwave, oven, or wash in dishwasher.
Utilizing kabazaiku (sakura wood bark craft) techniques and bark from various different woods, studio Fujiki Denshiro worked with award winning designer Kaichiro Yamada to create the sophisticated Obizutsu series of tea canisters. The series features the sakura bark as an \"obi\" or kimono sash framed by polished wood of different types.
\n\n\n
Fujiki Denshiro was established in 1851 as a kabazaiku wholesaler and transformed into the premier kabazaiku manufacturing studio by the late 6th generation owner Koichi Fujiki.
(Large) 8.2 cm diameter, 12.2 cm height; fits about 150g of high grade spring sencha
\n
(Small) 8.2 cm diameter, 9.3 cm height; fits about 80g of high grade spring sencha
\n
\n
\n
\nMaterial: Sakura wood & bark
\n
\nRegion: Kakunodate, Akita, Japan
\n
\nDesigner: Kaichiro Yamada
\n
\n
Research associate at Musashino Art University after graduating in 1997.
\n
Opened design studio KAICHIDESIGN in 2004 creating interior products that transform daily discomfort to comfort.
\n
Exhibited at Salone Satellite in Milan 2004-2006. A Dream Come True in Milan 2007.
\n
Received awards including Good Design Award 2004 & 2011 in Japan, and Red Dot Design award 2010 in Germany.
\n
\n
\n
About Kabazaiku
\n
“CHERRY BARK CRAFTWORK”: A TWO-HUNDRED YEAR OLD TRADITION
\n
Kabazaiku was initiated by samurai warriors as a supplementary work task approximately 220 years ago during the Temmei Era. This craftsmanship was adopted by the townspeople of Kakunodate (Akita Prefecture), and continues to be perfected in an environment rich in culture. Natural cherry bark breathes. It handles moisture well. Its tough surface makes Kabazaiku craft-ware suitable for everyday use. An intricate relationship exists between cherry bark, wisdom, and the devotion of skilled craftsmen that brings about a special harmony found in unique and beautiful kabazaiku products.
\n
HOW TO CARE FOR THIS ITEM
\n
Please observe the following instructions for the long-term enjoyment of your product. Avoid prolonged storage in damp places; do not wipe with a wet cloth. To prevent dehydration, avoid both excessive dryness and direct sunlight. To achieve maximum luster, occasional wiping in the direction of the grain is recommended. Use a soft cloth or tissue. Do not use in microwave, oven, or wash in dishwasher.
"},{"id":6825841950825,"title":"Fujiki Denshiro: Wazutsu Series Kabazaiku Tea Canisters, 4-color Maple 輪筒4色 茶筒 かえで","handle":"fujiki-denshiro-wazutsu-series-kabazaiku-tea-canisters-4-color-maple-4","description":"
This Fujiki Denshiro original design by Yamada Keiichiro utilizes the molding technique used in creating the inner and outer cylinders. Slices of sakura bark, walnut wood, sakura wood, and maple wood are combined molded onto the inner cylinder to create the outer cylinder pattern. The wood of the lid becomes the chazutsu's product name. The inner lid and inner cylinder uses sakura bark for a beautiful, elegant finish.
\n
Fujiki Denshiro was established in 1851 as a kabazaiku wholesaler and transformed into the premier kabazaiku manufacturing studio by the late 6th generation owner Koichi Fujiki.
\nChazutsu Size: 8.2 cm diameter, 12.2 cm height, about 150g of sencha
\n
\nMaterial: sakura bark, wood
\n
\nRegion: Kakunodate, Akita, Japan
\n
\nDesigner: Yamada Keiichiro
\n
\nGift box size: width 13 cm, length 17 cm, height 8.7 cm
\n
Disclaimer: Colors may vary depending on your screen. Each chazutsu is handmade and will differ slightly from the photo.
\n
\n
\n
About Kabazaiku
\n
“CHERRY BARK CRAFTWORK”: A TWO-HUNDRED YEAR OLD TRADITION
\n
Kabazaiku was initiated by samurai warriors as a supplementary work task approximately 220 years ago during the Temmei Era. This craftsmanship was adopted by the townspeople of Kakunodate (Akita Prefecture), and continues to be perfected in an environment rich in culture. Natural cherry bark breathes. It handles moisture well. Its tough surface makes Kabazaiku craft-ware suitable for everyday use. An intricate relationship exists between cherry bark, wisdom, and the devotion of skilled craftsmen that brings about a special harmony found in unique and beautiful kabazaiku products.
\n
HOW TO CARE FOR THIS ITEM
\n
Please observe the following instructions for the long-term enjoyment of your product. Avoid prolonged storage in damp places; do not wipe with a wet cloth. To prevent dehydration, avoid both excessive dryness and direct sunlight. To achieve maximum luster, occasional wiping in the direction of the grain is recommended. Use a soft cloth or tissue. Do not use in microwave, oven, or wash in dishwasher.
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This Fujiki Denshiro original design by Yamada Keiichiro utilizes the molding technique used in creating the inner and outer cylinders. Slices of sakura bark, walnut wood, sakura wood, and maple wood are combined molded onto the inner cylinder to create the outer cylinder pattern. The wood of the lid becomes the chazutsu's product name. The inner lid and inner cylinder uses sakura bark for a beautiful, elegant finish.
\n
Fujiki Denshiro was established in 1851 as a kabazaiku wholesaler and transformed into the premier kabazaiku manufacturing studio by the late 6th generation owner Koichi Fujiki.
\nChazutsu Size: 8.2 cm diameter, 12.2 cm height, about 150g of sencha
\n
\nMaterial: sakura bark, wood
\n
\nRegion: Kakunodate, Akita, Japan
\n
\nDesigner: Yamada Keiichiro
\n
\nGift box size: width 13 cm, length 17 cm, height 8.7 cm
\n
Disclaimer: Colors may vary depending on your screen. Each chazutsu is handmade and will differ slightly from the photo.
\n
\n
\n
About Kabazaiku
\n
“CHERRY BARK CRAFTWORK”: A TWO-HUNDRED YEAR OLD TRADITION
\n
Kabazaiku was initiated by samurai warriors as a supplementary work task approximately 220 years ago during the Temmei Era. This craftsmanship was adopted by the townspeople of Kakunodate (Akita Prefecture), and continues to be perfected in an environment rich in culture. Natural cherry bark breathes. It handles moisture well. Its tough surface makes Kabazaiku craft-ware suitable for everyday use. An intricate relationship exists between cherry bark, wisdom, and the devotion of skilled craftsmen that brings about a special harmony found in unique and beautiful kabazaiku products.
\n
HOW TO CARE FOR THIS ITEM
\n
Please observe the following instructions for the long-term enjoyment of your product. Avoid prolonged storage in damp places; do not wipe with a wet cloth. To prevent dehydration, avoid both excessive dryness and direct sunlight. To achieve maximum luster, occasional wiping in the direction of the grain is recommended. Use a soft cloth or tissue. Do not use in microwave, oven, or wash in dishwasher.
This Fujiki Denshiro original design by Yamada Keiichiro utilizes the molding technique used in creating the inner and outer cylinders. Slices of sakura bark, walnut wood, sakura wood, and maple wood are combined molded onto the inner cylinder to create the outer cylinder pattern. The wood of the lid becomes the chazutsu's product name. The inner lid and inner cylinder uses sakura bark for a beautiful, elegant finish.
\n
Fujiki Denshiro was established in 1851 as a kabazaiku wholesaler and transformed into the premier kabazaiku manufacturing studio by the late 6th generation owner Koichi Fujiki.
\nChazutsu Size: 8.2 cm diameter, 12.2 cm height, about 150g of sencha
\n
\nMaterial: sakura bark, wood
\n
\nRegion: Kakunodate, Akita, Japan
\n
\nDesigner: Yamada Keiichiro
\n
\nGift box size: width 13 cm, length 17 cm, height 8.7 cm
\n
Disclaimer: Colors may vary depending on your screen. Each chazutsu is handmade and will differ slightly from the photo.
\n
\n
\n
About Kabazaiku
\n
“CHERRY BARK CRAFTWORK”: A TWO-HUNDRED YEAR OLD TRADITION
\n
Kabazaiku was initiated by samurai warriors as a supplementary work task approximately 220 years ago during the Temmei Era. This craftsmanship was adopted by the townspeople of Kakunodate (Akita Prefecture), and continues to be perfected in an environment rich in culture. Natural cherry bark breathes. It handles moisture well. Its tough surface makes Kabazaiku craft-ware suitable for everyday use. An intricate relationship exists between cherry bark, wisdom, and the devotion of skilled craftsmen that brings about a special harmony found in unique and beautiful kabazaiku products.
\n
HOW TO CARE FOR THIS ITEM
\n
Please observe the following instructions for the long-term enjoyment of your product. Avoid prolonged storage in damp places; do not wipe with a wet cloth. To prevent dehydration, avoid both excessive dryness and direct sunlight. To achieve maximum luster, occasional wiping in the direction of the grain is recommended. Use a soft cloth or tissue. Do not use in microwave, oven, or wash in dishwasher.
This Fujiki Denshiro original design by Yamada Keiichiro utilizes the molding technique used in creating the inner and outer cylinders. Slices of sakura bark, walnut wood, sakura wood, and maple wood are combined molded onto the inner cylinder to create the outer cylinder pattern. The wood of the lid becomes the chazutsu's product name. The inner lid and inner cylinder uses sakura bark for a beautiful, elegant finish.
\n
Fujiki Denshiro was established in 1851 as a kabazaiku wholesaler and transformed into the premier kabazaiku manufacturing studio by the late 6th generation owner Koichi Fujiki.
\nChazutsu Size: 8.2 cm diameter, 12.2 cm height, about 150g of sencha
\n
\nMaterial: sakura bark, wood
\n
\nRegion: Kakunodate, Akita, Japan
\n
\nDesigner: Yamada Keiichiro
\n
\nGift box size: width 13 cm, length 17 cm, height 8.7 cm
\n
Disclaimer: Colors may vary depending on your screen. Each chazutsu is handmade and will differ slightly from the photo.
\n
\n
\n
About Kabazaiku
\n
“CHERRY BARK CRAFTWORK”: A TWO-HUNDRED YEAR OLD TRADITION
\n
Kabazaiku was initiated by samurai warriors as a supplementary work task approximately 220 years ago during the Temmei Era. This craftsmanship was adopted by the townspeople of Kakunodate (Akita Prefecture), and continues to be perfected in an environment rich in culture. Natural cherry bark breathes. It handles moisture well. Its tough surface makes Kabazaiku craft-ware suitable for everyday use. An intricate relationship exists between cherry bark, wisdom, and the devotion of skilled craftsmen that brings about a special harmony found in unique and beautiful kabazaiku products.
\n
HOW TO CARE FOR THIS ITEM
\n
Please observe the following instructions for the long-term enjoyment of your product. Avoid prolonged storage in damp places; do not wipe with a wet cloth. To prevent dehydration, avoid both excessive dryness and direct sunlight. To achieve maximum luster, occasional wiping in the direction of the grain is recommended. Use a soft cloth or tissue. Do not use in microwave, oven, or wash in dishwasher.
This Fujiki Denshiro original design by Yamada Keiichiro utilizes the molding technique used in creating the inner and outer cylinders. Slices of sakura bark, walnut wood, sakura wood, and maple wood are combined molded onto the inner cylinder to create the outer cylinder pattern. The wood of the lid becomes the chazutsu's product name. The inner lid and inner cylinder uses sakura bark for a beautiful, elegant finish.
\n
Fujiki Denshiro was established in 1851 as a kabazaiku wholesaler and transformed into the premier kabazaiku manufacturing studio by the late 6th generation owner Koichi Fujiki.
\nChazutsu Size: 8.2 cm diameter, 12.2 cm height, about 150g of sencha
\n
\nMaterial: sakura bark, wood
\n
\nRegion: Kakunodate, Akita, Japan
\n
\nDesigner: Yamada Keiichiro
\n
\nGift box size: width 13 cm, length 17 cm, height 8.7 cm
\n
Disclaimer: Colors may vary depending on your screen. Each chazutsu is handmade and will differ slightly from the photo.
\n
\n
\n
About Kabazaiku
\n
“CHERRY BARK CRAFTWORK”: A TWO-HUNDRED YEAR OLD TRADITION
\n
Kabazaiku was initiated by samurai warriors as a supplementary work task approximately 220 years ago during the Temmei Era. This craftsmanship was adopted by the townspeople of Kakunodate (Akita Prefecture), and continues to be perfected in an environment rich in culture. Natural cherry bark breathes. It handles moisture well. Its tough surface makes Kabazaiku craft-ware suitable for everyday use. An intricate relationship exists between cherry bark, wisdom, and the devotion of skilled craftsmen that brings about a special harmony found in unique and beautiful kabazaiku products.
\n
HOW TO CARE FOR THIS ITEM
\n
Please observe the following instructions for the long-term enjoyment of your product. Avoid prolonged storage in damp places; do not wipe with a wet cloth. To prevent dehydration, avoid both excessive dryness and direct sunlight. To achieve maximum luster, occasional wiping in the direction of the grain is recommended. Use a soft cloth or tissue. Do not use in microwave, oven, or wash in dishwasher.
This Fujiki Denshiro original design by Yamada Keiichiro utilizes the molding technique used in creating the inner and outer cylinders. Slices of sakura bark, walnut wood, sakura wood, and maple wood are combined molded onto the inner cylinder to create the outer cylinder pattern. The wood of the lid becomes the chazutsu's product name. The inner lid and inner cylinder uses sakura bark for a beautiful, elegant finish.
\n
Fujiki Denshiro was established in 1851 as a kabazaiku wholesaler and transformed into the premier kabazaiku manufacturing studio by the late 6th generation owner Koichi Fujiki.
\nChazutsu Size: 8.2 cm diameter, 12.2 cm height, about 150g of sencha
\n
\nMaterial: sakura bark, wood
\n
\nRegion: Kakunodate, Akita, Japan
\n
\nDesigner: Yamada Keiichiro
\n
\nGift box size: width 13 cm, length 17 cm, height 8.7 cm
\n
Disclaimer: Colors may vary depending on your screen. Each chazutsu is handmade and will differ slightly from the photo.
\n
\n
\n
About Kabazaiku
\n
“CHERRY BARK CRAFTWORK”: A TWO-HUNDRED YEAR OLD TRADITION
\n
Kabazaiku was initiated by samurai warriors as a supplementary work task approximately 220 years ago during the Temmei Era. This craftsmanship was adopted by the townspeople of Kakunodate (Akita Prefecture), and continues to be perfected in an environment rich in culture. Natural cherry bark breathes. It handles moisture well. Its tough surface makes Kabazaiku craft-ware suitable for everyday use. An intricate relationship exists between cherry bark, wisdom, and the devotion of skilled craftsmen that brings about a special harmony found in unique and beautiful kabazaiku products.
\n
HOW TO CARE FOR THIS ITEM
\n
Please observe the following instructions for the long-term enjoyment of your product. Avoid prolonged storage in damp places; do not wipe with a wet cloth. To prevent dehydration, avoid both excessive dryness and direct sunlight. To achieve maximum luster, occasional wiping in the direction of the grain is recommended. Use a soft cloth or tissue. Do not use in microwave, oven, or wash in dishwasher.
A chasaji, or traditional Japanese tea scoop, made from the beautiful pattern of sakura tree bark.
\n
Fujiki Denshiro was established in 1851 as a kabazaiku wholesaler and transformed into the premier kabazaiku manufacturing studio by the late 6th generation owner Koichi Fujiki.
\nChasaji Size: width 3 cm, length 7.2 cm (small) / 8.7 cm (large), height 0.5 - 0.8 cm
\n
\nMaterial: sakura bark
\n
\nRegion: Kakunodate, Akita, Japan
\n
\nGift box size: width 4.2 cm, length 9.6 cm, height 0.9 cm
\n
\n
About Kabazaiku
\n
“CHERRY BARK CRAFTWORK”: A TWO-HUNDRED YEAR OLD TRADITION
\n
Kabazaiku was initiated by samurai warriors as a supplementary work task approximately 220 years ago during the Temmei Era. This craftsmanship was adopted by the townspeople of Kakunodate (Akita Prefecture), and continues to be perfected in an environment rich in culture. Natural cherry bark breathes. It handles moisture well. Its tough surface makes Kabazaiku craft-ware suitable for everyday use. An intricate relationship exists between cherry bark, wisdom, and the devotion of skilled craftsmen that brings about a special harmony found in unique and beautiful kabazaiku products.
\n
HOW TO CARE FOR THIS ITEM
\n
Please observe the following instructions for the long-term enjoyment of your product. Avoid prolonged storage in damp places; do not wipe with a wet cloth. To prevent dehydration, avoid both excessive dryness and direct sunlight. To achieve maximum luster, occasional wiping in the direction of the grain is recommended. Use a soft cloth or tissue. Do not use in microwave, oven, or wash in dishwasher.
\n
About Fujiki Denshiro
\n
Fujiki Denshiro was established in 1851 as a kabazaiku wholesaler and transformed into the premier kabazaiku manufacturing studio by the late 6th generation owner Koichi Fujiki.
","published_at":"2021-10-26T14:55:10+09:00","created_at":"2021-09-02T18:07:08+09:00","vendor":"Fujiki Denshiro","type":"","tags":["202502","202503","canister","canisters","chadogu","gift","gifts","Kuralogie","over-50","Region_Akita","sakura","sakura bark","spo-default","wholesale40"],"price":378,"price_min":378,"price_max":441,"available":true,"price_varies":true,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":39612766322793,"title":"Small (3 x 7.2 x 0.5 cm)","option1":"Small (3 x 7.2 x 0.5 cm)","option2":null,"option3":null,"sku":"fujiki-40800","requires_shipping":true,"taxable":true,"featured_image":{"id":30253096566889,"product_id":6695721140329,"position":1,"created_at":"2022-09-24T13:13:15+09:00","updated_at":"2022-09-24T13:13:15+09:00","alt":"Fujiki Denshiro: Sakura Bark Tea Scoop Chasaji 茶箕 - Yunomi.life","width":800,"height":800,"src":"//yunomi.life/cdn/shop/products/fujiki-denshiro-sakura-bark-tea-scoop-chasaji-780529.jpg?v=1663992795","variant_ids":[39612766322793]},"available":true,"name":"Fujiki Denshiro: Sakura Bark Tea Scoop Chasaji 茶箕 - Small (3 x 7.2 x 0.5 cm)","public_title":"Small (3 x 7.2 x 0.5 cm)","options":["Small (3 x 7.2 x 0.5 cm)"],"price":378,"weight":20,"compare_at_price":null,"inventory_quantity":6,"inventory_management":"shopify","inventory_policy":"deny","barcode":"4512185408008","featured_media":{"alt":"Fujiki Denshiro: Sakura Bark Tea Scoop Chasaji 茶箕 - Yunomi.life","id":22781326098537,"position":1,"preview_image":{"aspect_ratio":1,"height":800,"width":800,"src":"//yunomi.life/cdn/shop/products/fujiki-denshiro-sakura-bark-tea-scoop-chasaji-780529.jpg?v=1663992795"}},"requires_selling_plan":false,"selling_plan_allocations":[]},{"id":39612768288873,"title":"Large (3 x 8.7 x .5 cm)","option1":"Large (3 x 8.7 x .5 cm)","option2":null,"option3":null,"sku":"fujiki-40801","requires_shipping":true,"taxable":true,"featured_image":{"id":30253096599657,"product_id":6695721140329,"position":2,"created_at":"2022-09-24T13:13:15+09:00","updated_at":"2022-09-24T13:13:15+09:00","alt":"Fujiki Denshiro: Sakura Bark Tea Scoop Chasaji 茶箕 - Yunomi.life","width":800,"height":800,"src":"//yunomi.life/cdn/shop/products/fujiki-denshiro-sakura-bark-tea-scoop-chasaji-458605.jpg?v=1663992795","variant_ids":[39612768288873]},"available":true,"name":"Fujiki Denshiro: Sakura Bark Tea Scoop Chasaji 茶箕 - Large (3 x 8.7 x .5 cm)","public_title":"Large (3 x 8.7 x .5 cm)","options":["Large (3 x 8.7 x .5 cm)"],"price":441,"weight":20,"compare_at_price":null,"inventory_quantity":8,"inventory_management":"shopify","inventory_policy":"deny","barcode":"451218540815","featured_media":{"alt":"Fujiki Denshiro: Sakura Bark Tea Scoop Chasaji 茶箕 - Yunomi.life","id":22781326131305,"position":2,"preview_image":{"aspect_ratio":1,"height":800,"width":800,"src":"//yunomi.life/cdn/shop/products/fujiki-denshiro-sakura-bark-tea-scoop-chasaji-458605.jpg?v=1663992795"}},"requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["//yunomi.life/cdn/shop/products/fujiki-denshiro-sakura-bark-tea-scoop-chasaji-780529.jpg?v=1663992795","//yunomi.life/cdn/shop/products/fujiki-denshiro-sakura-bark-tea-scoop-chasaji-458605.jpg?v=1663992795"],"featured_image":"//yunomi.life/cdn/shop/products/fujiki-denshiro-sakura-bark-tea-scoop-chasaji-780529.jpg?v=1663992795","options":["Size"],"media":[{"alt":"Fujiki Denshiro: Sakura Bark Tea Scoop Chasaji 茶箕 - Yunomi.life","id":22781326098537,"position":1,"preview_image":{"aspect_ratio":1,"height":800,"width":800,"src":"//yunomi.life/cdn/shop/products/fujiki-denshiro-sakura-bark-tea-scoop-chasaji-780529.jpg?v=1663992795"},"aspect_ratio":1,"height":800,"media_type":"image","src":"//yunomi.life/cdn/shop/products/fujiki-denshiro-sakura-bark-tea-scoop-chasaji-780529.jpg?v=1663992795","width":800},{"alt":"Fujiki Denshiro: Sakura Bark Tea Scoop Chasaji 茶箕 - Yunomi.life","id":22781326131305,"position":2,"preview_image":{"aspect_ratio":1,"height":800,"width":800,"src":"//yunomi.life/cdn/shop/products/fujiki-denshiro-sakura-bark-tea-scoop-chasaji-458605.jpg?v=1663992795"},"aspect_ratio":1,"height":800,"media_type":"image","src":"//yunomi.life/cdn/shop/products/fujiki-denshiro-sakura-bark-tea-scoop-chasaji-458605.jpg?v=1663992795","width":800}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"
A chasaji, or traditional Japanese tea scoop, made from the beautiful pattern of sakura tree bark.
\n
Fujiki Denshiro was established in 1851 as a kabazaiku wholesaler and transformed into the premier kabazaiku manufacturing studio by the late 6th generation owner Koichi Fujiki.
\nChasaji Size: width 3 cm, length 7.2 cm (small) / 8.7 cm (large), height 0.5 - 0.8 cm
\n
\nMaterial: sakura bark
\n
\nRegion: Kakunodate, Akita, Japan
\n
\nGift box size: width 4.2 cm, length 9.6 cm, height 0.9 cm
\n
\n
About Kabazaiku
\n
“CHERRY BARK CRAFTWORK”: A TWO-HUNDRED YEAR OLD TRADITION
\n
Kabazaiku was initiated by samurai warriors as a supplementary work task approximately 220 years ago during the Temmei Era. This craftsmanship was adopted by the townspeople of Kakunodate (Akita Prefecture), and continues to be perfected in an environment rich in culture. Natural cherry bark breathes. It handles moisture well. Its tough surface makes Kabazaiku craft-ware suitable for everyday use. An intricate relationship exists between cherry bark, wisdom, and the devotion of skilled craftsmen that brings about a special harmony found in unique and beautiful kabazaiku products.
\n
HOW TO CARE FOR THIS ITEM
\n
Please observe the following instructions for the long-term enjoyment of your product. Avoid prolonged storage in damp places; do not wipe with a wet cloth. To prevent dehydration, avoid both excessive dryness and direct sunlight. To achieve maximum luster, occasional wiping in the direction of the grain is recommended. Use a soft cloth or tissue. Do not use in microwave, oven, or wash in dishwasher.
\n
About Fujiki Denshiro
\n
Fujiki Denshiro was established in 1851 as a kabazaiku wholesaler and transformed into the premier kabazaiku manufacturing studio by the late 6th generation owner Koichi Fujiki.
A chasaji, or traditional Japanese tea scoop, made from the beautiful pattern of sakura tree bark.
\n\n
Fujiki Denshiro was established in 1851 as a kabazaiku wholesaler and transformed into the premier kabazaiku manufacturing studio by the late 6th generation owner Koichi Fujiki.
\nChasaji Size: width 3 cm, length 8 cm, height 0.8 cm
\n
\nMaterial: sakura bark
\n
\nRegion: Kakunodate, Akita, Japan
\n
\nDesigner: Arakawa Keitaro
\n
\nGift box size: width 4.2 cm, length 9.6 cm, height 0.9 cm
\n
\n
About Kabazaiku
\n
“CHERRY BARK CRAFTWORK”: A TWO-HUNDRED YEAR OLD TRADITION
\n
Kabazaiku was initiated by samurai warriors as a supplementary work task approximately 220 years ago during the Temmei Era. This craftsmanship was adopted by the townspeople of Kakunodate (Akita Prefecture), and continues to be perfected in an environment rich in culture. Natural cherry bark breathes. It handles moisture well. Its tough surface makes Kabazaiku craft-ware suitable for everyday use. An intricate relationship exists between cherry bark, wisdom, and the devotion of skilled craftsmen that brings about a special harmony found in unique and beautiful kabazaiku products.
\n
HOW TO CARE FOR THIS ITEM
\n
Please observe the following instructions for the long-term enjoyment of your product. Avoid prolonged storage in damp places; do not wipe with a wet cloth. To prevent dehydration, avoid both excessive dryness and direct sunlight. To achieve maximum luster, occasional wiping in the direction of the grain is recommended. Use a soft cloth or tissue. Do not use in microwave, oven, or wash in dishwasher.
\n
About Fujiki Denshiro \n
\n
Fujiki Denshiro was established in 1851 as a kabazaiku wholesaler and transformed into the premier kabazaiku manufacturing studio by the late 6th generation owner Koichi Fujiki.
A chasaji, or traditional Japanese tea scoop, made from the beautiful pattern of sakura tree bark.
\n\n
Fujiki Denshiro was established in 1851 as a kabazaiku wholesaler and transformed into the premier kabazaiku manufacturing studio by the late 6th generation owner Koichi Fujiki.
\nChasaji Size: width 3 cm, length 8 cm, height 0.8 cm
\n
\nMaterial: sakura bark
\n
\nRegion: Kakunodate, Akita, Japan
\n
\nDesigner: Arakawa Keitaro
\n
\nGift box size: width 4.2 cm, length 9.6 cm, height 0.9 cm
\n
\n
About Kabazaiku
\n
“CHERRY BARK CRAFTWORK”: A TWO-HUNDRED YEAR OLD TRADITION
\n
Kabazaiku was initiated by samurai warriors as a supplementary work task approximately 220 years ago during the Temmei Era. This craftsmanship was adopted by the townspeople of Kakunodate (Akita Prefecture), and continues to be perfected in an environment rich in culture. Natural cherry bark breathes. It handles moisture well. Its tough surface makes Kabazaiku craft-ware suitable for everyday use. An intricate relationship exists between cherry bark, wisdom, and the devotion of skilled craftsmen that brings about a special harmony found in unique and beautiful kabazaiku products.
\n
HOW TO CARE FOR THIS ITEM
\n
Please observe the following instructions for the long-term enjoyment of your product. Avoid prolonged storage in damp places; do not wipe with a wet cloth. To prevent dehydration, avoid both excessive dryness and direct sunlight. To achieve maximum luster, occasional wiping in the direction of the grain is recommended. Use a soft cloth or tissue. Do not use in microwave, oven, or wash in dishwasher.
\n
About Fujiki Denshiro \n
\n
Fujiki Denshiro was established in 1851 as a kabazaiku wholesaler and transformed into the premier kabazaiku manufacturing studio by the late 6th generation owner Koichi Fujiki.
A chasaji, or traditional Japanese tea scoop, made from the beautiful pattern of sakura tree bark.
\n
Fujiki Denshiro was established in 1851 as a kabazaiku wholesaler and transformed into the premier kabazaiku manufacturing studio by the late 6th generation owner Koichi Fujiki.
\nChasaji Size: width 3 cm, length 8 cm, height 0.8 cm
\n
\nMaterial: sakura bark
\n
\nRegion: Kakunodate, Akita, Japan
\n
\nGift box size: width 4.2 cm, length 9.6 cm, height 0.9 cm
\n
\n
\n
About Kabazaiku
\n
“CHERRY BARK CRAFTWORK”: A TWO-HUNDRED YEAR OLD TRADITION
\n
Kabazaiku was initiated by samurai warriors as a supplementary work task approximately 220 years ago during the Temmei Era. This craftsmanship was adopted by the townspeople of Kakunodate (Akita Prefecture), and continues to be perfected in an environment rich in culture. Natural cherry bark breathes. It handles moisture well. Its tough surface makes Kabazaiku craft-ware suitable for everyday use. An intricate relationship exists between cherry bark, wisdom, and the devotion of skilled craftsmen that brings about a special harmony found in unique and beautiful kabazaiku products.
\n
HOW TO CARE FOR THIS ITEM
\n
Please observe the following instructions for the long-term enjoyment of your product. Avoid prolonged storage in damp places; do not wipe with a wet cloth. To prevent dehydration, avoid both excessive dryness and direct sunlight. To achieve maximum luster, occasional wiping in the direction of the grain is recommended. Use a soft cloth or tissue. Do not use in microwave, oven, or wash in dishwasher.
\n
About Fujiki Denshiro
\n
Fujiki Denshiro was established in 1851 as a kabazaiku wholesaler and transformed into the premier kabazaiku manufacturing studio by the late 6th generation owner Koichi Fujiki.
A chasaji, or traditional Japanese tea scoop, made from the beautiful pattern of sakura tree bark.
\n
Fujiki Denshiro was established in 1851 as a kabazaiku wholesaler and transformed into the premier kabazaiku manufacturing studio by the late 6th generation owner Koichi Fujiki.
\nChasaji Size: width 3 cm, length 8 cm, height 0.8 cm
\n
\nMaterial: sakura bark
\n
\nRegion: Kakunodate, Akita, Japan
\n
\nGift box size: width 4.2 cm, length 9.6 cm, height 0.9 cm
\n
\n
\n
About Kabazaiku
\n
“CHERRY BARK CRAFTWORK”: A TWO-HUNDRED YEAR OLD TRADITION
\n
Kabazaiku was initiated by samurai warriors as a supplementary work task approximately 220 years ago during the Temmei Era. This craftsmanship was adopted by the townspeople of Kakunodate (Akita Prefecture), and continues to be perfected in an environment rich in culture. Natural cherry bark breathes. It handles moisture well. Its tough surface makes Kabazaiku craft-ware suitable for everyday use. An intricate relationship exists between cherry bark, wisdom, and the devotion of skilled craftsmen that brings about a special harmony found in unique and beautiful kabazaiku products.
\n
HOW TO CARE FOR THIS ITEM
\n
Please observe the following instructions for the long-term enjoyment of your product. Avoid prolonged storage in damp places; do not wipe with a wet cloth. To prevent dehydration, avoid both excessive dryness and direct sunlight. To achieve maximum luster, occasional wiping in the direction of the grain is recommended. Use a soft cloth or tissue. Do not use in microwave, oven, or wash in dishwasher.
\n
About Fujiki Denshiro
\n
Fujiki Denshiro was established in 1851 as a kabazaiku wholesaler and transformed into the premier kabazaiku manufacturing studio by the late 6th generation owner Koichi Fujiki.
"},{"id":4845371850857,"title":"Fujiki Denshiro: Obizutsu Tea Canister - Silky Oak 帯筒茶筒シルキーオーク","handle":"fujiki-denshiro-obizutsu-tea-canister-silky-oak","description":"
Utilizing kabazaiku (sakura wood bark craft) techniques and bark from various different woods, studio Fujiki Denshiro worked with award winning designer Kaichiro Yamada to create the sophisticated Obizutsu series of tea canisters. The series features the sakura bark as an \"obi\" or kimono sash framed by polished wood of different types.
\n\n\n
Fujiki Denshiro was established in 1851 as a kabazaiku wholesaler and transformed into the premier kabazaiku manufacturing studio by the late 6th generation owner Koichi Fujiki.
(Large) 8.2 cm diameter, 12.2 cm height; fits about 150g of high grade spring sencha
\n
(Small) 8.2 cm diameter, 9.3 cm height; fits about 80g of high grade spring sencha
\n
\n
\n
\nMaterial: Sakura wood & bark
\n
\nRegion: Kakunodate, Akita, Japan
\n
\nDesigner: Kaichiro Yamada
\n
\n
Research associate at Musashino Art University after graduating in 1997.
\n
Opened design studio KAICHIDESIGN in 2004 creating interior products that transform daily discomfort to comfort.
\n
Exhibited at Salone Satellite in Milan 2004-2006. A Dream Come True in Milan 2007.
\n
Received awards including Good Design Award 2004 & 2011 in Japan, and Red Dot Design award 2010 in Germany.
\n
\n
\n
About Kabazaiku
\n
“CHERRY BARK CRAFTWORK”: A TWO-HUNDRED YEAR OLD TRADITION
\n
Kabazaiku was initiated by samurai warriors as a supplementary work task approximately 220 years ago during the Temmei Era. This craftsmanship was adopted by the townspeople of Kakunodate (Akita Prefecture), and continues to be perfected in an environment rich in culture. Natural cherry bark breathes. It handles moisture well. Its tough surface makes Kabazaiku craft-ware suitable for everyday use. An intricate relationship exists between cherry bark, wisdom, and the devotion of skilled craftsmen that brings about a special harmony found in unique and beautiful kabazaiku products.
\n
HOW TO CARE FOR THIS ITEM
\n
Please observe the following instructions for the long-term enjoyment of your product. Avoid prolonged storage in damp places; do not wipe with a wet cloth. To prevent dehydration, avoid both excessive dryness and direct sunlight. To achieve maximum luster, occasional wiping in the direction of the grain is recommended. Use a soft cloth or tissue. Do not use in microwave, oven, or wash in dishwasher.
Utilizing kabazaiku (sakura wood bark craft) techniques and bark from various different woods, studio Fujiki Denshiro worked with award winning designer Kaichiro Yamada to create the sophisticated Obizutsu series of tea canisters. The series features the sakura bark as an \"obi\" or kimono sash framed by polished wood of different types.
\n\n\n
Fujiki Denshiro was established in 1851 as a kabazaiku wholesaler and transformed into the premier kabazaiku manufacturing studio by the late 6th generation owner Koichi Fujiki.
(Large) 8.2 cm diameter, 12.2 cm height; fits about 150g of high grade spring sencha
\n
(Small) 8.2 cm diameter, 9.3 cm height; fits about 80g of high grade spring sencha
\n
\n
\n
\nMaterial: Sakura wood & bark
\n
\nRegion: Kakunodate, Akita, Japan
\n
\nDesigner: Kaichiro Yamada
\n
\n
Research associate at Musashino Art University after graduating in 1997.
\n
Opened design studio KAICHIDESIGN in 2004 creating interior products that transform daily discomfort to comfort.
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Exhibited at Salone Satellite in Milan 2004-2006. A Dream Come True in Milan 2007.
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Received awards including Good Design Award 2004 & 2011 in Japan, and Red Dot Design award 2010 in Germany.
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About Kabazaiku
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“CHERRY BARK CRAFTWORK”: A TWO-HUNDRED YEAR OLD TRADITION
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Kabazaiku was initiated by samurai warriors as a supplementary work task approximately 220 years ago during the Temmei Era. This craftsmanship was adopted by the townspeople of Kakunodate (Akita Prefecture), and continues to be perfected in an environment rich in culture. Natural cherry bark breathes. It handles moisture well. Its tough surface makes Kabazaiku craft-ware suitable for everyday use. An intricate relationship exists between cherry bark, wisdom, and the devotion of skilled craftsmen that brings about a special harmony found in unique and beautiful kabazaiku products.
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HOW TO CARE FOR THIS ITEM
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Please observe the following instructions for the long-term enjoyment of your product. Avoid prolonged storage in damp places; do not wipe with a wet cloth. To prevent dehydration, avoid both excessive dryness and direct sunlight. To achieve maximum luster, occasional wiping in the direction of the grain is recommended. Use a soft cloth or tissue. Do not use in microwave, oven, or wash in dishwasher.
Made by Fujiki master craftsman Arakawa Keitaro, this chazutsu is made with bark from the sakura tree carefully selected for its beautiful pattern.
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Fujiki Denshiro was established in 1851 as a kabazaiku wholesaler and transformed into the premier kabazaiku manufacturing studio by the late 6th generation owner Koichi Fujiki.
Standard: width 11 cm, length 15.5 cm, height 10.2 cm
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SKinny: width 9.5 cm, length 15.5 cm, height 9.9 cm
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About Kabazaiku
\n
“CHERRY BARK CRAFTWORK”: A TWO-HUNDRED YEAR OLD TRADITION
\n
Kabazaiku was initiated by samurai warriors as a supplementary work task approximately 220 years ago during the Temmei Era. This craftsmanship was adopted by the townspeople of Kakunodate (Akita Prefecture), and continues to be perfected in an environment rich in culture. Natural cherry bark breathes. It handles moisture well. Its tough surface makes Kabazaiku craft-ware suitable for everyday use. An intricate relationship exists between cherry bark, wisdom, and the devotion of skilled craftsmen that brings about a special harmony found in unique and beautiful kabazaiku products.
\n
HOW TO CARE FOR THIS ITEM
\n
Please observe the following instructions for the long-term enjoyment of your product. Avoid prolonged storage in damp places; do not wipe with a wet cloth. To prevent dehydration, avoid both excessive dryness and direct sunlight. To achieve maximum luster, occasional wiping in the direction of the grain is recommended. Use a soft cloth or tissue. Do not use in microwave, oven, or wash in dishwasher.
Made by Fujiki master craftsman Arakawa Keitaro, this chazutsu is made with bark from the sakura tree carefully selected for its beautiful pattern.
\n
Fujiki Denshiro was established in 1851 as a kabazaiku wholesaler and transformed into the premier kabazaiku manufacturing studio by the late 6th generation owner Koichi Fujiki.
Standard: width 11 cm, length 15.5 cm, height 10.2 cm
\n
SKinny: width 9.5 cm, length 15.5 cm, height 9.9 cm
\n
\n
\n
\n
About Kabazaiku
\n
“CHERRY BARK CRAFTWORK”: A TWO-HUNDRED YEAR OLD TRADITION
\n
Kabazaiku was initiated by samurai warriors as a supplementary work task approximately 220 years ago during the Temmei Era. This craftsmanship was adopted by the townspeople of Kakunodate (Akita Prefecture), and continues to be perfected in an environment rich in culture. Natural cherry bark breathes. It handles moisture well. Its tough surface makes Kabazaiku craft-ware suitable for everyday use. An intricate relationship exists between cherry bark, wisdom, and the devotion of skilled craftsmen that brings about a special harmony found in unique and beautiful kabazaiku products.
\n
HOW TO CARE FOR THIS ITEM
\n
Please observe the following instructions for the long-term enjoyment of your product. Avoid prolonged storage in damp places; do not wipe with a wet cloth. To prevent dehydration, avoid both excessive dryness and direct sunlight. To achieve maximum luster, occasional wiping in the direction of the grain is recommended. Use a soft cloth or tissue. Do not use in microwave, oven, or wash in dishwasher.
2025 Shincha (the new spring harvest) preordering — Your order won't ship until all items are available. Separate orders required for split shipments. Scheduled shipment dates are estimates only. SHOP HERE.
The types and variations of tea ceremony utensils are limitless, but we hope to build a decent catalog here beginning with the basics. In addition, other utensils for enjoying tea in general are gathered here with the exception of tea pots, cups and bowls.
About Chasen - Whisks
One of the most essential tools for enjoying matcha is the chasen, a whisk made of bamboo that helps you to separate any clumps of powder. Making a thick koicha, a paste like consistency enjoyed with the highest grades of matcha, becomes easier with a chasen. The whisk allows you to create the froth of thin usucha (what is most commonly promoted as a matcha drink).
Notes: Most chasen are actually made in China now, with only a handful of craftsmen in Japan making only very high quality chasen. The higher the prong number, the easier it is to make froth but anything written "80" and higher is not actually an exact number. Use a lower numbered chasen to show off your whisking skill.
Whisk Guide
The "Number" represents the approximate but not exact number of prongs, and the more prongs, the more froth or foam it produces. However, this is not an indication of better quality as some schools of tea ceremony frown upon froth. The biggest school of tea ceremony, Urasenke, teaches that an even level of froth is desirable, and so this has become standard among non-practitioners.
Shape: The shape of this whisk is made according to Urasenke standards with the tips of the prongs curled inward.
Purchasing Restricted (Currently out-of-stock at our Warehouse. Please contact us to discuss availability or custom repacking if other sizes are available.)
Purchasing Restricted (Currently out-of-stock at our Warehouse. Please contact us to discuss availability or custom repacking if other sizes are available.)
Purchasing Restricted (Currently out-of-stock at our Warehouse. Please contact us to discuss availability or custom repacking if other sizes are available.)
Purchasing Restricted (Currently out-of-stock at our Warehouse. Please contact us to discuss availability or custom repacking if other sizes are available.)
Purchasing Restricted (Currently out-of-stock at our Warehouse. Please contact us to discuss availability or custom repacking if other sizes are available.)
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Learn About Tea
Extensive info on Japanese tea and tea culture to help you grow as a tea drinker. Visit the Dojo for samplers!
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Designer: Kaichiro Yamada![\"Arakawa](\"https://cdn.shopify.com/s/files/1/0926/4578/files/Arakawa-keitaro-fujiki-denshiro_1024x1024.jpg?v=1619398874\")
