Tomiz: Pickled Sakura Leaves from Izu Peninsula, Shizuoka 桜葉の塩漬(伊豆産)
Tomiz: Pickled Sakura Leaves from Izu Peninsula, Shizuoka 桜葉の塩漬(伊豆産) - 10 leaves <-- Currently not in stock. Order now for immediate procurement (2-3 week delay). If larger size available, repacking takes a week. If "sold out", please inquire for more accurate availability.
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Region: Izu Peninsula, Shizuoka, Japan.
- Ingredients: Sakura leaves, salt, alum, additives (sodium citrate, citric acid)
- Storage: Keep in cool, dark area of 15C/60F or cooler. Refrigerate during hotter summer months.
- Manufactured by Tonooka Shoten, Minami Izu Village, Shizuoka.
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RegionShizuoka - 静岡県
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