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Tarui Tea Farm: 2023 Organic Sencha - Shurei, Elegant Beauty 有機 秀麗

9 Reviews
£2.41 GBP
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A very well-balanced, single-origin sencha that stays flavorful across multiple steeps, you may be pleasantly surprised by your 4th steep! Cultivated by the Tarui family in their mountainous fields of Shizuoka Prefecture. The Yamakai cultivar is a cultivar with unique aromas and part of the Shizu-7000 series. While this cultivar is usually cultivated for shaded teas (such as gyokuro), the Tarui Tea Farm offers you an unshaded sencha. Besides Tarui-san's commitment to organic tea farming, they also take pride in growing different varieties and their Shurei (single origin Yamakai cultivar) is definitely one rare and flavorful sencha to try! 

Find out more about the Tarui Takayuki, his wife, and daughter Ai who is learning to take over the family farm in their interview

 

Product Info

  • Ingredients: Green tea
  • Cultivar: Yamakai
  • Steaming: Fukamushi, deep-steamed
    • Harvest: May
    • Region: Nearaicho, Shizuoka Prefecture

     

      Steeping Notes

      Consider also cold steeping or ice steeping (see Steeping Techniques). The main thing to note is that lower water temperatures create a sweeter flavor profile while hotter temperatures create a more bitter, astringent profile. More water or less tea will reduce the strength of the tea.

      • 1st steeping - Tea: 5 grams or 1 teaspoon. Time: 45-60 seconds. Water: 70C/160F, 200 ml.
      • 2nd steeping - Time: 10-20 seconds. Water: 80-90C/180-195F, 200 ml (about 1 cup).
      • 3rd steeping - Increase time to 30-60 seconds or to desired strength.

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      Tarui Tea Farm

      Tarui Tea Farm: 2023 Organic Sencha - Shurei, Elegant Beauty 有機 秀麗

      From £2.41 GBP

      A very well-balanced, single-origin sencha that stays flavorful across multiple steeps, you may be pleasantly surprised by your 4th steep! Cultivated by the Tarui family in their mountainous fields of Shizuoka Prefecture. The Yamakai cultivar is a cultivar with unique aromas and part of the Shizu-7000 series. While this cultivar is usually cultivated for shaded teas (such as gyokuro), the Tarui Tea Farm offers you an unshaded sencha. Besides Tarui-san's commitment to organic tea farming, they also take pride in growing different varieties and their Shurei (single origin Yamakai cultivar) is definitely one rare and flavorful sencha to try! 

      Find out more about the Tarui Takayuki, his wife, and daughter Ai who is learning to take over the family farm in their interview

       

      Product Info

       

      Steeping Notes

      Consider also cold steeping or ice steeping (see Steeping Techniques). The main thing to note is that lower water temperatures create a sweeter flavor profile while hotter temperatures create a more bitter, astringent profile. More water or less tea will reduce the strength of the tea.

      Size

      • 10g / 0.35 oz / Harvested May / Yunomi non-certified organic bag
      • 100g / 3.5 oz / Harvested May / Original JAS certified organic bag
      • 1kg (100g x 10 bags) / 2.2 lbs / Harvested May / Original JAS certified organic bags
      • 4kg (1kg x 4 bulk bags) / 8.8 lbs / Harvested May
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