#0114.K6 Uji Midori Single Cultivar Kyoto Kabusecha, Naturally Grown by Azuma Tea Garden
#0114.K6 Uji Midori Single Cultivar Kyoto Kabusecha, Naturally Grown by Azuma Tea Garden - [2024] 10g / 0.35 oz <-- Currently not in stock. Order now for immediate procurement (2-3 week delay). If larger size available, repacking takes a week. If "sold out", please inquire for more accurate availability.
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Product Info
- Name: Kabusecha Shaded Green Tea
- Japanese name: 和束産 かぶせ茶
- Ingredients: Green Tea
- Cultivars: Ujimidori
- Harvest Season: Spring
- Region: Wazuka, Kyoto
Steeping Notes
- Steeping - Tea: 5 grams. Time: 2 minutes. Water: 60~70˚C/140~158˚F, 80cc~100cc.
- Drinking tea cold also good.
- The amounts above are guidelines. Adjust to preference.
- Consider also advanced steeping techniques such as cold or ice steeping (see Steeping Techniques).
About The Azuma Tea Garden
- Name: Azuma Chaen
- Type: Family-owned tea factory
- Address: 20 Miyano Monzen, Wazuka-cho, Soraku-gun, Kyoto, 619-1204 JAPAN
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CultivarUji Midori
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HarvestFirst Flush (Spring)
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RegionKyoto - 京都府
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Vendor TypeFarm, Family Business
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