🍵 2025 Shincha (the new spring harvest) preordering — Your order won't ship until all items are available. Separate orders required for split shipments. Scheduled shipment dates are estimates only. SHOP HERE.

Matcha Shortage - Inventories are at their lowest of the year. We will begin allowing pre-ordering in June for a wide range of products that we believe will become available in July.

Eat, Drink, Cook - Japanese Food & Recipes

  • Shio-koji (Japanese fermented condiment) Recipe

    Shio-koji (Japanese fermented condiment) Recipe

    What's shio-koji? Shio-koji is a Japanese fermented condiment made from koji rice ,salt and water. You might've heard the word "shio-koji" as it is becoming increasingly popular outside Japan as it...

  • What is Koji and What Makes it so Special?

    What is Koji and What Makes it so Special?

    An Ingredient behind Traditional Japanese Foods Sake, miso, shoyu, and mirin, have you heard of these Japanese words and do you know what they are?  Even if you are not...