#0476.S2 Miyano Tea Factory: Sayama Light Roasted Spring Leaf Stems (Kuki Hojicha) 香りの特上浅炒りほうじ茶
#0476.S2 Miyano Tea Factory: Sayama Light Roasted Spring Leaf Stems (Kuki Hojicha) 香りの特上浅炒りほうじ茶 - 10g / 0.35 oz <-- Currently not in stock. Order now for immediate procurement (2-3 week delay). If larger size available, repacking takes a week. If "sold out", please inquire for more accurate availability.
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Premium leaf stems from spring harvested green tea are lightly roasted to create a delicate, clean flavor.
If you are looking for the cozy toastiness of hojicha but don't want anything too intense and heavy, this tea is perfect for you. The the tea is rich in aroma of warm, dry, toastiness. Yet the tea is light bodied and the flavour is smooth and easy to drink. The roasted aroma lingers in the aftertaste without overwhelming. This tea is also great to pair with mousse cakes and other desserts.
Steeping Info
- Tea: 5 grams
- Time: 1 minutes
- Water temperature: 90C/195F degrees
- Water amount: 200 ml
- Resteeping: 3 - 4 times.
Product Info
- Ingredients: Green Tea
- Harvest: Spring
- Region: Sayama, Saitama, Japan
- Storage: Store airtight in cool, dry place.
About Miyano Tea Factory
This family operated factory has been in business since 1869, and just celebrated their 150th anniversary. Takehisa Miyano cultivates tea on his own where he also often holds tea picking events and seminars, but as a factory, he buys quality tea leaves from farmers throughout the Sayama region, blending expertly into the very best teas.
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RegionSaitama - 埼玉県
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