Hand-baked Wheel-shaped Wheat Gluten, Kyo no Kanbutsuya 京の乾物屋 手焼きくるま麩


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    Product Info 

    • Product name: Hand-baked Wheel-shaped Wheat Gluten 
    • Product type: yakifu (baked wheat gluten bread)
    • Ingredients: Wheat flour (manufactured in Japan), gluten (containing wheat). Japanese Original: 小麦粉(国内製造)、グルテン(小麦を含む)
    • Net weight: 22 grams
    • StorageKeep in cool, dry area away from sunlight.
    • Manufacturer: Yamashiroya
    • Best by date: See back of package (example: 16.08.30 = August 30, 2016). Please contact us if it arrives with less than one month on the best by date.

    Nutritional info (per 22g)

      • Energy: 80 kcal
      • Protein: 5.9 g
      • Fat: 0.7 g
      • Carbohydrates: 12.4 g
      • Sodium: 0.01 g

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