Kanda Shinpachi 神田新八
Fresh seafood is gathered from all over Japan, offering seasonal dishes. Our fresh vegetables provided by our contracted farmer is Tokyo-raised and recommended as well. We have a wide selection of over 80 types of nihon-shu (sake, Japanese wine), with some nihon-shu that can only be enjoyed at Shinpachi. All of our wine is made in Japan and goes well with Japanese dishes.
If you are a nihon-shu fan, this restaurant is highly recommended!