Green Tea and Kinako Breakfast Parfait
A simple breakfast parfait with a gentle Japanese twist. Creamy yogurt layered with refreshing green tea and comforting kinako, a roasted soybean powder, makes for a light yet special morning...
Eat, Drink, Cook - Japanese Food & Recipes
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Japanese Style Chicken in Kudzu Sauce Recipe
In Japan, we have aĀ classic thick, starchy sauce called "an" (ćć) which we eat with vegetables, seafoods, and tofu.Iāll introduce you to the thick sauce using minced chicken and Kudzu...
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How to Make a Delicious Cup of Hojicha Milk (Hojicha Latte)
DidĀ you know Hojicha (roasted green tea)Ā goes very well with milk? Ā Hojicha (ć»ććč¶)Ā Ā If you like black tea or coffee with milk, Hojicha could be for you, even thoughĀ you...
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Sakura Biscuits Recipe
After the cold winter, a nice season has started here in Japan. It is getting warm and having a nice breeze while day time is also getting longer. Sakura(cherry blossoms)...
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Sakura Mochi Recipe (easy-to-make recipe using microwave)
Sakura mochi ę”é¤ is a Japanese sweet made of sweet pink-colored rice cake with a red bean paste filling, wrapped in a salted sakura leaf. Recipe by Reiko Taichi (Servings:...
