#0237.JX Kaga Bocha Ginger - Naturally Grown Ishikawa Roasted Green Tea Leaf Stems with Ginger
#0237.JX Kaga Bocha Ginger - Naturally Grown Ishikawa Roasted Green Tea Leaf Stems with Ginger - 100g / 3.5 oz (Yunomi package) <-- Currently not in stock. Order now for immediate procurement (2-3 week delay). If larger size available, repacking takes a week. If "sold out", please inquire for more accurate availability.
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The region of Ishikawa Prefecture was once called Kaga and has a centuries-long history of roasting the stems of tea leaves. Though the region itself doesn't have a large commercial tea agriculture industry, they are masters at roasting leaf stems from other parts of Japan.
This version includes a mix of dried ginger for an extra spicy flavor.
BOWCHA is our partner in this region, and has provided us with a light roast of high grade spring tea leaf stems.
Product Info
- Ingredients: Green tea, dried ginger
- Harvest: Spring
- Region: Shizuoka, roasted in Kanazawa, Ishikawa Prefecture
Steeping Notes
- Tea: 5 grams.
- Time: 60 seconds.
- Water temperature: 90C/194F degrees.
- Water amount: 200 ml
Vendor Info
- Name: Yamane-en Tea Shop, a small tea shop in Tokyo operated by the Shiobara family.
- Location: 3-34-1 Sugamo, Toshima-ku, Tokyo, JAPAN
- Established: About 60 years ago.
Yamane-en is a family-operated tea shop based near Sugamo Station on the Yamanote Loop Line in Tokyo and run by tea master Michio Shiobara. With 40 years of experience in the Japanese tea industry behind him, Shiobara-san offers unique teas sourced from small villages throughout Japan as well as a number of tisanes popular in Japan for their health benefits.
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RegionShizuoka - 静岡県, Ishikawa - 石川県
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Vendor TypeFactory
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