🎄 (Notice 1/2) 🎄 Happy Holidays! We will not be shipping orders between 12/28-1/13 for the holidays and moving into a bigger warehouse next January. Come back from time to time for chances to win discounts for 2025 totalling a million yen! CLICK HERE TO LEARN MORE (Starts 12/28)

☀️ (Notice 2/2) ☀️ As we wind down the year, only products with actual units in-stock will be purchasable. Out-of-stock sample sizes, multipacks, procure-on-demand bulk sizes, etc. will be buyable after our warehouse move in January.

Guest blogs from tea farmers & tea experts

  • Yokota Blog: harvesting and processing shincha 2015

    At Yokota Tea Farm, shincha harvesting has officially begun. Take a look at today’s shincha that’s been processed at the factory. The post Yokota Blog: harvesting and processing shincha 2015...

  • Obubu on NHK World TV

    Obubu Tea Farm was featured in NHK World Newsline!! ◆See video from link below: NHK World News ◆Learn more about Obubu and their products: Kyoto Obubu Tea Farms The post...

  • Creha Blog: Tea Study Session

    Today we are having a study session for our staff. We are studying about the beauty and uniqueness of wakocha 和紅茶 (Japanese black tea) so that we can share it...

  • Creha Blog: Ureshino Black Tea and Wagashi

    Staff’s choice of wakocha (Japanese black tea) and sweets pairing is… Ureshino Black Tea and Yokan 羊羹 (Japanese jelly dessert made from sweet red bean paste, agar, and sugar). Ureshino...

  • Yokota Blog: All clean and ready

    Shop Here for 2015 Shincha Tea We finished cleaning the aracha tea processing facility. All we have to do now is to wait for the tea buds to grow… The...

  • Newspaper article on Furyu’s Ikematsu-san

    “It will take two to three hours once I start talking about bancha”, says Nobuhiko Ikematsu (28), the representative of Furyu. The shop opened on October, 2013, in order to...

  • Tea harvesting machine at Kurihara Tea Farm

    Yuji Kurihara-san says: When the tea harvesting machine leaves for the tea field, it is like seeing off a traveler. When it returns, it feels as if welcoming them back...

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  • Learn About Tea

    Extensive info on Japanese tea and tea culture to help you grow as a tea drinker. Visit the Dojo for samplers!
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