Yunomi Matcha Culinary Grade (grown without pesticides)

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Yunomi Tea

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Unit Net Weight (Lot Size)

Matcha for serious bakers, shipped direct from Japan.

Flavor Profile

Based on our own tasting, this product has the following profile. However, tastings are not conducted side by side, and different water, ambient temperature, etc. may affect the outcome. Please use this profile as a simple guide.

  • Umami strength (5 = strongest): 1/5
  • Astringency (5 = least astringent): 1/5
  • Color (1 = yellow, 5 = brilliant green): 2/5 
  • Texture (1 = very grainy, 5 = very smooth):  2/5 

Product Info

  • Cultivar: Blended
  • Harvest: Summer / Autumn
  • Production notes: Shaded about 4 weeks before harvest. Processing into tencha conducted at factories near the farms. Refinement of tencha and grinding by ball mill into matcha conducted at factory in Uji, Kyoto.
  • Organic Certifications possible for wholesale buyers: JAS with equivalency to USDA, EU, AB
  • Region: Mainly Kagoshima
  • Packaging: Resealable foil bag, 1kg / 100g

Yunomi Factory Direct Matcha

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