A delicious blend perfect for cold winter months, farmer Dai Oizumi of Dokodemosora Tea Farm combines spring harvested tea leaves roasted to a smoky flavor with dried Japanese grown lemongrass and ginger.
Ingredients: Dried lemongrass, dried ginger, roasted green tea leaves (hojicha). All ingredients grown in Japan.
Net Weight: 30 grams
- Harvest: Spring (for the tea leaves)
Region: Wakayama Prefecture