Description
20 grams each of Kabusecha made from Saeakari, Saemidori, Terakawa-wase, Tsuyuhikari cultivars from the Marushige Shimizu Tea Farm, a family owned farm in Mie Prefecture specializing in shaded teas.
- Ingredients: Green tea
- Net weight: 4 x 20 grams (80 grams)
- Note: Compiled on demand
- Harvest: May
- Notes: Shaded for 2 weeks using direct shading.
- Region: Suizawa Village, Mie Prefecture
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