Creha Tea: Mio, Japanese Black Tea

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Creha Tea


A Japanese black tea from farmer Etsuro Masui in Shizuoka, Mio has been oxidized only minimally, and is on the borderline between oolong / black tea, as evidenced by the slightly green tint to the leaves. The astringency is medium, like black tea, but contains the aromas of an oolong.

Steeping Info

  • Tea: 5 grams
  • Time: 4 minutes
  • Water temperature: 90C/194F degrees
  • Water amount: 1 cup
  • Resteep: 2-3 times

Product Info


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