Benifuuki is a cultivar that is known for its high level of a specific type of anti-oxidant called methylated catechin making it quite a bitter tea as a sencha.
- Ingredients: Green Tea
- Net weight: 100 grams, vacuum-packed original bag. 20 grams repacked on demand into Yunomi resealable bag.
- Harvest: Spring
- Cultivar: Benifuuki
- Region: Upper mountains of Yabe village, Yame District, Fukuoka, Japan. Altitude about 600 meters.
About the Farm
Chiyonoen Tea Farm is a small tea garden operated by husband and wife farmers Masashi and Eri Harashima deep in the mountains of Yabe Village, Fukuoka, Japan. The 3rd generation farm specializes in high grade mountain-grown sencha and gyokuro. Established by his grandfather and the farm's namesake, Chiyokichi.
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