Chasandai purchases unrefined leaf from the Takarabako Tea Farm, and refines it, green-roasting it to remove excess moisture, separating out tea leaf stems and particles.
- Ingredients: Green tea
- Cultivar: Yabukita
- Harvest Season: Spring
- Region: Shimane Prefecture
- Tea: 5 grams. Time: 1 minutes. Water: 80C/176F, 200 ml.
- The amounts above are guidelines. Adjust to preference.
- Name: Chasandai Tea Factory
- Type: Factory
- Location: Shimane Prefecture
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