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Cha no Ikedaya

Cha no Ikedaya: 2016 Aged Spring Sencha Tanegashima Kuriwatase O-hashiri

Cha no Ikedaya: 2016 Shincha Tanegashima Kuriwatase O-hashiri
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Note: Packages for most tea products will use Yunomi resealable bags or tins (with some exceptions where stated, click here to see info and photos).

The Kuriwatase cultivar from Tanegashima is quite a rare specimen. This extra early harvested leaf was steamed long as a fukamushi, to create a deep green color with a light sweetness.

Product info

  • Name: Shincha Tanegashima Kuriwatase O-hashiri
  • Japanese name: 新茶、種子島くりわたせ、大走り
  • Ingredients: Green tea
  • Net weight: 50 grams / 1.76 oz
  • Cultivar: Kuriwatase
  • Harvest: April 7, 2016
  • Region: Tanegashima, Kagoshima
  • Notes: Deep-steamed,  early limited harvest 

Vendor Info

  • Name: Cha no Ikedaya
  • Type: 4th generation tea shop
  • Location: 1-1 Nishi-Shinjuku, Shinjuku-ku, Tokyo 160-0023, JAPAN

Visiting Shinjuku, Tokyo? Visit the Ikeda family shop! 

To find this hole-in-the-wall shop, exiting the central west ticket gates, head left to the Odakyu lines, it is on the way. Click on map to enlarge.

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