Ceremonial Grade Isecha Matcha - Koicha Shisui by Hagimura Tea Factory

Write a review
| Ask a question

Size: 30g / 1 oz
Grinding: June 2020
Harvest: Spring 2019

Shipping calculated at checkout

Only 4 units left


The Hagimura family farms their own tencha, then processes, refines and grinds the tencha leaves into matcha. Shisui is rich in umami flavor and can be used to make koicha or thick tea for formal tea ceremonies.

  • Ingredients: Green tea
  • Net weight: 30 gram (bag in can)
  • Harvest: Spring
  • Shading: 3-4 weeks
  • Grinding: Stone Mill
  • Region: Suizawa, Mie, Japan

Introduction to Matcha

Introduction to Hagimura Tea Factory

While this is all in Japanese, it does show the tea fields, processing factory, and the matcha grinding factory

Payment & Security

American Express Apple Pay Generic Diners Club Discover JCB Mastercard PayPal Visa

Your payment information is processed securely. We do not store credit card details nor have access to your credit card information.

Estimate shipping

You may also like

Recently viewed