Very very very easy to make.? Just harvest ripe persimmons and leave them in a jar after smashing the fruits.? The natural yeast on the surface of the fruits do all the work.? All you need to do is to wait for several months and squeeze the juice out when it starts to smell like vinegar.? Persimmon vinegar is very easy to make and very delicious!!? I used the vinegar to make pickles.
The City of Shimada in #Japan’s largest production region for #tea, #Shizuoka Prefecture, has a rap music video in English/Japanese/French (French rap sounds pretty cool). All the cool dance scenes are at a temple rather than the #teafields which disappoints but all in all I...
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Want a quick and fun way to see your future, without the hassle of crystal balls and other equipment? Tea leaf reading has been around for many years. This popular method of divination is loved for its simplicity and honestly, who can turn down a cup of tea? Get some loose tea leaves, a teapot, teacup, and you're ready to go!
Japan and tea go hand in hand. Almost everywhere you look, tea is sure to be found. Such a strong tea culture is bound to have its own set of terminology and tools. Learn about some of the essential components of Japanese teaware and see if anything catches your eye.